Poor Mans Mac Cheese Casserole Food

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SOUTHERN BAKED MACARONI AND CHEESE CASSEROLE



Southern Baked Macaroni and Cheese Casserole image

This creamy and delicious baked mac and cheese is the perfect comfort food side dish for any meal.

Provided by I Heart Recipes

Categories     Side Dish

Time 45m

Number Of Ingredients 9

3 cups uncooked elbow macaroi
6 tbsp salted butter
3 tbsp all purpose flour
3 1/2 cups half & half
2 tsp seasoning salt
1 tsp ground black pepper
16 oz sharp cheddar cheese (shredded)
8 oz mozzarella cheese (shredded)
1/2 cup Italian panko bread crumbs

Steps:

  • to get started with this amazing southern baked macaroni and cheese casserole, you will have to bring some water to a boil, over high heat.
  • Once the water is boiling, add in the 3 cups of uncooked elbow macaroni pasta, and cook until it's nice and firm, but not overly cooked.
  • Next, toss 4 tbsp of salted butter into a large sauce pan, and melt over medium heat.
  • Once the butter is melted, sprinkle in 3 tbsp of all purpose flour.
  • Whisk the flour with the butter, and make sure that there aren't any lumps.
  • Now pour the half & half into the sauce pan, and whisk until smooth.
  • Let the flour, butter, and half & half mixture cook until it starts to thicken, then reduce the heat to low medium.
  • Add in 8 oz of shredded sharp cheddar cheese, and mix until well incorporated.
  • Sprinkle the seasoning salt & black pepper in the cheese sauce, and stir.
  • Place the cooked & drained elbow macaroni pasta into a large bowl, then add in the cheese sauce.
  • Fold the macaroni and cheese sauce until everything is well incorporated.
  • Grab a 9x13 bake dish, and butter or lightly oil it.
  • Combine the remaining shredded sharp cheddar cheese with the shredded mozzarella cheese.
  • Add a layer of the macaroni and cheese at the bottom of the bake dish, then top with a heavy layer of cheese. Repeat
  • Melt two tbsp of salted butter, and combine it with the Italian panko bread crumbs.
  • Top the creamy macaroni and cheese casserole with the buttery panko bread crumbs.
  • Bake in the oven, uncovered, on 350 F for about 25-30 minutes.
  • Serve & enjoy the best ever southern baked macaroni and cheese casserole!!

POOR MAN'S TUNA CASSEROLE



Poor Man's Tuna Casserole image

A friend and I made this up in college -- as we did not have much money, nor a proper kitchen. Over the years, I have tweaked it a bit -- now that I DO have a proper kitchen!

Provided by iewe7726

Categories     Tuna

Time 25m

Yield 6 serving(s)

Number Of Ingredients 6

1 (7 1/4 ounce) box Kraft macaroni and cheese
1 (6 ounce) can tuna
1 (10 3/4 ounce) can cream of mushroom soup
1 cup frozen peas, defrosted
1 cup cheddar cheese, shredded
1 cup French-fried onions

Steps:

  • Cook Macaroni and Cheese according to box directions.
  • Stir in tuna, cream of mushroom soup, and frozen peas.
  • Transfer mixture to baking dish and top with shredded cheese and french fried onions.
  • Bake at 375 degrees until cheese is melted, and dish is heated through (approximately 15 minutes).
  • Enjoy!
  • If you are low on time, or don't want to heat up the oven, you can omit the cheese and french friend onions, and simply warm through on the stovetop.

Nutrition Facts : Calories 305.1, Fat 12, SaturatedFat 5.7, Cholesterol 35.3, Sodium 757.5, Carbohydrate 30.2, Fiber 1.7, Sugar 5.6, Protein 18.9

POOR MAN'S MAC & CHEESE CASSEROLE



Poor Man's Mac & Cheese Casserole image

My husband's Great Grandma made this for him and his sibilings when they came to visit. Only five ingredients, simple and easy to make. Ground beef, corn, cream style corn, peas, and mac & cheese. A real kid pleaser and one of my husband's favorites. I couldn't find anything else like it on the Zaar.

Provided by mrsmeduck

Categories     One Dish Meal

Time 30m

Yield 8-10 serving(s)

Number Of Ingredients 5

2 lbs ground beef
2 (14 ounce) cans cream-style corn
1 (14 ounce) can whole corn
1 (15 ounce) can peas
2 (7 1/4 ounce) Kraft macaroni and cheese

Steps:

  • Brown ground beef and set aside and keep warm. Or brown while cooking mac & cheese.
  • Cook macaroni & cheese (I prefer Kraft brand)according to directions on box.
  • Add ground beef, cream style corn, drained whole corn, and drained peas to macaroni and cheese. And you're done!
  • If it's to dry for your taste just add some more milk.
  • Frozen corn and peas can be used if you prefer.

Nutrition Facts : Calories 592.8, Fat 20, SaturatedFat 7.8, Cholesterol 84.3, Sodium 779, Carbohydrate 70.7, Fiber 6.5, Sugar 13.1, Protein 35.6

MY GRANDMA'S POOR MANS CASSEROLE



My Grandma's Poor Mans Casserole image

This casserole is amazing and I have never had anyone say different! Once you try it, I'm sure it will become a go to dish for you and your family too! GREAT for kids! (just don't tell them there is mushroom soup!)

Provided by sweetina

Categories     One Dish Meal

Time 1h

Yield 1 casserole dish, 6-8 serving(s)

Number Of Ingredients 4

3 cups white rice
2 (10 1/2 ounce) cans cream of mushroom soup
1 lb ground beef
4 cups shredded cheddar cheese

Steps:

  • Start off with cooking the white rice.
  • As the rice is cooking start cooking your beef, I like to season it with pepper and mesquite seasonings, but you can also use garlic salt or any other seasonings you prefer.
  • Once the meat and rice is done cooking mix together the meat, rice, and soup.
  • Top it with the shredded cheddar cheese.
  • Bake in the oven on 375 for about 30 minutes or until the cheddar is bubbly and starting to brown,.
  • * Sometimes I like to mix corn into it to give it a little more nutrition/flavor.

Nutrition Facts : Calories 589.1, Fat 17.7, SaturatedFat 5.9, Cholesterol 51.4, Sodium 752.9, Carbohydrate 82.2, Fiber 2.6, Sugar 1.4, Protein 21.9

10-LAYER POOR MAN'S LASAGNA CASSEROLE



10-Layer Poor Man's Lasagna Casserole image

I had to come up with a kid/adult friendly recipe to please everybody while my step-daughter was visiting. So this is what I did. We ALL LOVED this! It ended up making a lot, though, so you might want to make a half a recipe. I'll be taking this to the next potluck or family gathering that comes up! It was so good! It came out WAY better than I thought it would. I was quite surprised and happy! Hope you try it!

Provided by Wildflour

Categories     One Dish Meal

Time 1h20m

Yield 10-12 serving(s)

Number Of Ingredients 13

1 1/2-1 3/4 lbs hamburger
salt and pepper
1 teaspoon oregano
1 teaspoon italian seasoning
1/2 onion, chopped
2 teaspoons minced garlic
1 (4 1/2 ounce) can Green Giant sliced mushrooms, drained
Ragu parmesan and romano spaghetti sauce
8 ounces cream cheese
16 ounces sour cream
1/4 teaspoon beef bouillon granules
3 1/2 cups macaroni noodles, raw
2 cups shredded sargento four-cheese Mexican blend cheese

Steps:

  • Brown hamburger in frying pan with salt and pepper, oregano, Italian seasonings, onions and garlic until done.
  • Drain grease.
  • Stir in (drained) mushrooms and spaghetti sauce.
  • Simmer on very low.
  • Meanwhile, in small bowl, heat cream cheese in microwave until very soft. Stir in the sour cream and beef bouillon well. Set aside.
  • Cook macaroni until just done or "al dente". Drain well.
  • In greased 4 quart roaster or crock pot, place (layer) 1/3 noodles, then 1/3 cream sauce, then 1/3 meat sauce, repeat 2 more times until ingredients are used up.
  • Top with shredded Mexican blend cheese.
  • Bake in 350 degree Fahrenheit oven for about 35 to 40 minutes until heated through and lightly bubbling.
  • Let rest 5 or 10 minutes before serving.
  • About 10-12 servings.
  • Serve with garlic bread and a tossed salad.

Nutrition Facts : Calories 541.3, Fat 33.5, SaturatedFat 18, Cholesterol 123.3, Sodium 527, Carbohydrate 32.4, Fiber 1.6, Sugar 5.2, Protein 27.2

POOR MAN'S CASSEROLE



Poor Man's Casserole image

This is a recipe that my mom made when we were growing up! It really is one of my families favorite quick meals! It is called Poor Man's Casserole because almost everyone should have the ingredients in their kitchen! This is a very versatile dish because you can add as little or as much of the ingredients to suit your family.

Provided by Alys Mommy

Categories     One Dish Meal

Time 35m

Yield 4-6 serving(s)

Number Of Ingredients 8

1 lb hamburger meat
1 small onion, chopped
1 garlic clove
salt and pepper, to taste
1 (8 ounce) can tomato sauce
1 1/2 cups cooked rice
1 (4 ounce) can corn
1 1/2 cups cheddar cheese

Steps:

  • Brown the hamburger meat with the onion, garlic, salt and pepper.
  • Drain the fat.
  • Then add the rice, corn, and tomato sauce and mix together.
  • Top with the cheese.
  • If you have a cast-iron pan put the casserole in the oven for about 5 minutes to melt the cheese. If you do not have a cast-iron pan, just cover the casserole until the cheese melts.

POOR MAN'S CASSEROLE



Poor Man's Casserole image

Provided by My Food and Family

Categories     Home

Time 1h30m

Number Of Ingredients 8

1/4 cup onion
1/4 cup bell pepper
2 Tbsp vegetable oil
1 pound lean hamburger meat
1 can mixed vegetable or favorite vegetable
Salt and pepper to taste
2 1/2 cups instant mashed potatoes
1/2 cup Kraft Shredded Colby Jack Cheese

Steps:

  • Cook onion and pepper in oil in skillet till tender and hamburger and brown; drain. Put mixture in round casserole dish.
  • Drain vegetables then add on top of hamburger. Add salt and pepper. Prepare potatoes according to package and spread on top of vegetables. Sprinkle with cheese.
  • Bake in 350 degrees F oven for 30 to 45 minutes.

Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g

POOR MANS MACARONI N CHEESE



Poor Mans Macaroni N Cheese image

I have always loved Mac N Cheese and when we didnt have the money to buy some from the store I had to create something on my own.

Provided by Luvly Romy

Categories     Lunch/Snacks

Time 15m

Yield 1-2 serving(s)

Number Of Ingredients 2

1 1/2 cups egg noodles
4 slices American cheese

Steps:

  • Cook the Egg Noodles in a sauce pan.
  • and drain until there is about 2 tablespoons of water left in pan.
  • Take the cooked noodles+water and transter them into a bowl, place the slices of American Cheese on the cooked noodles till all of the noodles are covered.
  • Place in microwave for 2-3 minutes.
  • Enjoy!

Nutrition Facts : Calories 500.4, Fat 23.3, SaturatedFat 13.7, Cholesterol 102.3, Sodium 833.5, Carbohydrate 47.7, Fiber 1.9, Sugar 1.1, Protein 24.8

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