Po Tacos Food
PO-TACOS
Provided by Catherine McCord
Categories Bake Low Fat Kid-Friendly Quick & Easy Dinner Lunch Healthy Weelicious Small Plates
Yield Serves 4
Number Of Ingredients 6
Steps:
- Preheat the oven to 400 ° F.
- Poke several holes in the sides of the potatoes, place on a baking sheet lined with foil and bake for 1 hour.
- Slice the potatoes down the middle, scoop out half of the flesh, and fill with desired accompaniments.
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- Parboil the potatoes by just barely covering them in a pot with cold water, adding salt, and simmering until just barely fork-tender.
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