PLANTER'S PUNCH COCKTAIL
Steps:
- Gather the ingredients.
- Pour the rum, pineapple juice, lime juice, and grenadine into a mixing glass filled with ice cubes. Shake well.
- Strain into a highball glass filled with ice cubes.
- Top with club soda, if you like, and garnish with seasonal fruits. Serve and enjoy.
Nutrition Facts : Calories 164 kcal, Carbohydrate 17 g, Cholesterol 0 mg, Fiber 1 g, Protein 0 g, SaturatedFat 0 g, Sodium 4 mg, Sugar 12 g, Fat 0 g, ServingSize 1 cocktail (1 serving), UnsaturatedFat 0 g
PLANTER'S PUNCH
I make this fun and refreshing drink every 4th of July. It starts out with a slush base. The bitters off-set the sweetness just the right amount, and it's a beautiful color. Can be served in a punch bowl, or individual servings. Garnish with cherries, orange slices or other desired fresh fruit.
Provided by SweetBasil
Categories Drinks Recipes Punch Recipes Adult Punch Recipes
Time 8h10m
Yield 12
Number Of Ingredients 7
Steps:
- Pour limeade into a large pitcher with a lid; stir in water, rum, grenadine syrup, lime juice, and bitters until well mixed. Cover pitcher and freeze punch until slushy, 8 hours to overnight.
- Fill individual serving glasses with ice; Spoon about 3 tablespoons punch-slush mixture over ice. Top with club soda and stir gently.
Nutrition Facts : Calories 193.6 calories, Carbohydrate 30.3 g, Sodium 12 mg, Sugar 20.4 g
PLANTATION PUNCH
This punch has a tradition of being served in the South, and is best made with freshly squeezed lemon and lime juices and not-from-concentrate fresh orange juice. The prep is done the night before, so you can put the whole punch together in about 5 minutes the next day. (The cooking time is actually the time the punch needs to be in the fridge overnight.)
Provided by TasteTester
Categories Low Protein
Time P1DT25m
Yield 12-16 serving(s)
Number Of Ingredients 8
Steps:
- The night before serving, mix the orange, pineapple, lemon and lime juices with the sugar and grenadine to dissolve the sugar.
- Place half of the chopped pineapple cubes in a 6-cup round ring mold or fluted tube cake pan.
- Pour in about 5 cups of the punch.
- Freeze until the punch is solid, at least overnight.
- Separately cover the remaining punch and pineapple cubes and refrigerate.
- When ready to serve, stir together the remaining punch, pineapple cubes and the rum.
- Pour into a punch bowl.
- Dip the outside of the ring mold in a large bowl of warm water until the frozen punch ring loosens from the mold, about 10 seconds.
- Unmold the ice ring into the punch and serve immediately.
Nutrition Facts : Calories 262.3, Fat 0.3, Sodium 8.9, Carbohydrate 50.6, Fiber 1, Sugar 38.1, Protein 1.1
WOODLAND PLANTATION PUNCH
This recipe was published in the LCBO's Food and Drink Magazine. Have you ever wondered about the mansion on the label of Southern Comfort bottles? It's called Woodland, a real Louisiana plantation house and the last of its kind along the great effluvial delta of the Mississippi that juts far into the Gulf of Mexico. It has been restored and transformed into a beautiful, nine-bedroom inn, filled with period antiques, and looks across the gardens at another salvage project, a century-old wooden Baptist church rescued from a nearby town. The plantation's owners, the Creppel family, have turned the church into a restaurant and bar called Spirits and it comes as no surprise that house cocktails are based on Southern Comfort. The popular flavored whiskey was invented in New Orleans in 1875. This cocktail was created by the firm's ambassador, Lou Giglio, in honour of Woodland plantation.
Provided by Dreamer in Ontario
Categories Beverages
Time 5m
Yield 1 serving(s)
Number Of Ingredients 5
Steps:
- Stir the Southern Comfort, pineapple juice and grenadine into a highball glass half-filled with ice.
- Top up with soda.
Nutrition Facts : Calories 210.4, Fat 0.1, Sodium 2.4, Carbohydrate 11.3, Fiber 0.2, Sugar 8.7, Protein 0.3
PLANTER'S PUNCH
Steps:
- In a cocktail shaker, combine lime juice and sugar, stirring to dissolve the sugar. Add rum, ice and bitters and shake. Pour punch into a glass, unstrained.
PLANTER'S PUNCH
Provided by Food Network Kitchen
Categories beverage
Time 5m
Yield 1 cocktail
Number Of Ingredients 0
Steps:
- Combine 3 ounces gold rum, 1 ounce lime juice, 3/4 ounce demerara syrup, 1/4 ounce grenadine and 2 dashes of angostura bitters in a shaker with ice; shake well. Strain into a tall glass filled with ice. Garnish with a mint sprig and pineapple slice.
KENTUCKY PLANTATION WEDDING PUNCH
This recipe is from our electric co-op. I like it because it is relatively inexpensive to make, serves quite a bit, and is not necessarily diabetic-friendly, but has no added sugar. The carbs are from the fruit juice. Passive time is chill time for the ingredients.
Provided by Redneck Epicurean
Categories Punch Beverage
Time 5h10m
Yield 35 1/2 cup servings
Number Of Ingredients 7
Steps:
- Combine tea, apple, and pineapple juices and refrigerate until ready to serve.
- Add club soda, fruit slices, and mint immediately before serving.
- Serve over ice.
Nutrition Facts : Calories 27.5, Fat 0.1, Sodium 45.1, Carbohydrate 7.1, Fiber 0.1, Sugar 4.5, Protein 0.1
PLANTATION MILK PUNCH
Make and share this Plantation Milk Punch recipe from Food.com.
Provided by Dana-MMH
Categories Punch Beverage
Time 10m
Yield 1 serving(s)
Number Of Ingredients 5
Steps:
- In a blender or cocktail shaker, combine half-and-half, sugar, vanilla, and brandy Blend or shake vigorously.
- Pour into a glass packed with crushed ice.
- Sprinkle with nutmeg (if desired).
PLANTERS' PUNCH COCKTAIL
This tropical cocktail is refreshing like the ocean breeze. The mixture of rum and fruit juices will transport you to an sandy beach.
Provided by Allrecipes
Categories Drinks Recipes Cocktail Recipes Rum Drinks Recipes
Time 10m
Yield 1
Number Of Ingredients 15
Steps:
- Lightly moisten the mint sprig and sprinkle with sugar. Set aside.
- Fill a Collins glass with ice. Pour in orange juice, lime juice, lemon juice, and pineapple juice. Stir until the glass is frosted. Add light rum and Jamaican rum; stir until combined. Top with triple sec and grenadine. Garnish with slices of orange, lemon, pineapple, maraschino cherry, and the sugar-dipped spring of mint. Serve with a straw.
Nutrition Facts : Calories 291.8 calories, Carbohydrate 25.2 g, Fat 0.3 g, Fiber 1.7 g, Protein 1.2 g, Sodium 3.5 mg, Sugar 16.1 g
PLANTATION COFFEE PUNCH
If you like iced coffee or coffee ice cream and CHOCOLATE, this is the punch to make. It reminds me of Coffee Coolata from Dunkin' Donuts.
Provided by Karen..
Categories Punch Beverage
Time 10m
Yield 20 serving(s)
Number Of Ingredients 5
Steps:
- Combine first 3 ingredients in a punch bowl and stir until ice cream melts.
- Garnish with dollops of whipped cream and sprinkle with nutmeg, if desired.
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