PIZZA SEASONING RECIPE
If you make homemade pizza, you NEED this pizza seasoning in your life. It has the perfect ratio of seasonings and herbs to make the tastiest pizza ever!
Provided by Lil' Luna
Categories Main Course
Time 3m
Number Of Ingredients 8
Steps:
- Combine all spices in a bowl and mix well.
- Seal in a container and use amount to taste.
Nutrition Facts : Calories 183 kcal, Carbohydrate 43 g, Protein 7 g, Fat 2 g, Sodium 28 mg, Fiber 16 g, Sugar 7 g, ServingSize 1 serving
HOMEMADE PIZZA SEASONING
Provided by Jennifer Morrisey
Categories Homemade Seasonings and Mixes
Time 5m
Number Of Ingredients 8
Steps:
- Combine all ingredients. The most flavorful results are achieved with a mortar and pestle or a Spice or Coffee Grinder.
- Store in a tightly sealed container and in a dry, cool place
PIZZA SEASONING
A dry mix that kicks pizza up a notch. For the dried lemon zest, see recipe #462025. I would imagine it a good topping for yeast rolls, too.
Provided by gailanng
Categories European
Time 5m
Yield 3/4 cup
Number Of Ingredients 9
Steps:
- Combine all spices and seal in tight container. Use amount to taste.
PIZZA FLAVOR HERB AND SPICE BLEND
My recipe for a seasoning with the zesty flavor of pizza. Add this seasoning with to canned tomato puree for a great "as is" pizza sauce, or simmered into tomato sauce or diced tomatoes with grated parmesan cheese, for a delectable marinara sauce.
Provided by The Spice Guru
Categories Onions
Time 10m
Yield 5 tablespoons seasoning mix, 60 serving(s)
Number Of Ingredients 12
Steps:
- MEASURE the GRINDER INGREDIENTS into a spice mill or clean coffee grinder; PROCESS mixture in intervals until finely ground; FUNNEL seasoning into an empty spice container/shaker.
- MEASURE the SHAKER INGREDIENTS and add to mixture; SEAL the container and shake well.
- USE in any recipe where a robust Italian flavor is desired, as in pizza and pasta sauces, casseroles, or as a savory rub for baked chicken.
- STORE in a cool, dry place.
- ENJOY!
PIZZA SPICE BLEND
Make and share this Pizza Spice Blend recipe from Food.com.
Provided by BM296
Categories Meat
Time 5m
Yield 50 serving(s)
Number Of Ingredients 6
Steps:
- Mix well and store in airtight jar, away from heatand light.
- Sprinkle on pizza or anything that needs a bit of a pick up. Chili, spaghetti, soups, etc.
SPICY HOMEMADE PIZZA SEASONING
A quick and easy condiment that adds tons of flavor and a fiery punch. Best yet, this spicy homemade pizza seasoning is incredibly versatile- don't just stop at pizza!
Provided by Meatless Makeovers
Categories Seasoning
Time 1m
Number Of Ingredients 7
Steps:
- Combine all ingredients into a bowl.
- Use immediately or store in an air tight container for up to a year.
- Sprinkle it on pizza, or so much more!
Nutrition Facts : Calories 5 calories, Sugar 0.1 g, Sodium 1 mg, Fat 0.1 g, SaturatedFat 0 g, TransFat 0 g, Carbohydrate 1 g, Fiber 0.3 g, Protein 0.2 g, Cholesterol 0 mg
TASTY PIZZA SEASONING
A delicious seasoning to top your pizza with prior to baking or after. The recipe calls for crushed red pepper, but I leave it out because my girlfriend is sensitive to spicy things. So I add it to my slices after serving for that extra flavor and kick. The seasoning is delicious either way you make it.
Provided by matt s.
Categories Low Cholesterol
Time 5m
Yield 1/4 Cup
Number Of Ingredients 8
Steps:
- Mix all the spices together in a small to mid size container or seasoning container and shake it up to blend all the ingredients.
- If you can't get ground rosemary use a mortar and pestle to grind the leaves or or finely chop them. A clean coffee grinder would also do the trick.
Nutrition Facts : Calories 173.9, Fat 1.6, SaturatedFat 0.7, Sodium 4671.4, Carbohydrate 40.2, Fiber 11.6, Sugar 12.3, Protein 6.2
PIZZA SEASONING
A dry mix that kicks pizza up a notch. For the dried lemon zest, see recipe #462025. I would imagine it a good topping for yeast rolls, too.
Time 5m
Yield 3/4 cup
Number Of Ingredients 9
Steps:
- HowToStep
- Combine all spices and seal in tight container. Use amount to taste.
Nutrition Facts : Calories 138, Carbohydrate 31.8, Fat 1.9, Fiber 10.9, Protein 6, SaturatedFat 0.5, Sodium 23, Sugar 4.4
PIZZA SEASONING | ITALIAN SEASONING
Pizza Seasoning is a blend of herbs and spices used as a seasoning for pasta, soup, pizza etc. .Italian Seasoning or Pizza Seasoning is a must have in your kitchen as it elevates the flavour and taste of the dish when you add it. Now let us get on to learn Pizza Seasoning Recipe with step by step pictures and video.
Provided by Sharmilee J
Categories Side Dish
Time 10m
Number Of Ingredients 7
Steps:
- First get ready with your ingredients.
- To a dry mixer jar add oregano, chilli flakes, basil and rosemary.
- Give a quick grind to crush the herbs.
- Now add garlic powder, salt and crushed pepper.
- Give a quick blend for just mixing. Do not grind.
- Fill it in a dry container. I used a funnel to fill in a narrow bottle to avoid spilling.
- Pizza Seasoning or Italian Seasoning ready!
Nutrition Facts : ServingSize 10 g, Calories 9 kcal, Carbohydrate 2 g, Protein 0.4 g, Fat 0.3 g, SaturatedFat 0.1 g, Sodium 537 mg, Fiber 1 g, Sugar 0.3 g, UnsaturatedFat 0.14 g
PIZZA SEASONING
A dry mix that kicks pizza up a notch. For the dried lemon zest, see recipe #462025. I would imagine it a good topping for yeast rolls, too.
Time 5m
Yield 3/4 cup
Number Of Ingredients 9
Steps:
- HowToStep
- Combine all spices and seal in tight container. Use amount to taste.
Nutrition Facts : Calories 138, Carbohydrate 31.8, Fat 1.9, Fiber 10.9, Protein 6, SaturatedFat 0.5, Sodium 23, Sugar 4.4
HOMEMADE PIZZA SEASONING
Pizza Seasoning -a blend of parmesan cheese, herbs, and spices. Use this seasoning blend to perk up pizza, pasta, and salads.
Provided by Ty
Categories Spices
Time 5m
Number Of Ingredients 7
Steps:
- Mix the parmesan cheese with the garlic, garlic salt, red pepper flakes, and herbs in a small bowl. Toss to blend well and it's ready to serve.
Nutrition Facts : Calories 10 kcal, Carbohydrate 1 g, Protein 1 g, Fat 1 g, SaturatedFat 1 g, Cholesterol 2 mg, Sodium 57 mg, Fiber 1 g, Sugar 1 g, ServingSize 1 serving
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