Pizza Sauce Recipe Dominos Copycat Food

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DOMINOS PIZZA SAUCE



Dominos Pizza Sauce image

Dominos pizza sauce is enriched with umami flavors. To make this copycat pizza sauce at home you need tomato puree, crushed tomatoes, sugar, salt, oregano, basil, marjoram, and cayenne pepper, and garlic. To achieve a thick consistency of the sauce cook the sauce over low heat.

Provided by Yamini Rathore

Categories     copycat

Time 40m

Number Of Ingredients 12

4 cups Tomato Puree
1 cup Crushed Tomatoes
1 tablespoon Extra Virgin Olive Oil
2 teaspoons Salt
1 teaspoon Sugar
1 teaspoon Grounded Oregano
1 teaspoon Basil
1 teaspoon Dried Marjoram
1 teaspoon Garlic (Minced)
1 teaspoon Grounded Cayenne Pepper
1 teaspoon Black Pepper
1 teaspoon White Vinegar

Steps:

  • In a stock pot, add oil and finely chopped garlic. Over a low heat cook the garlic for a minute.
  • Further, add tomato puree, crushed tomatoes, and some spices like sugar, salt, oregano, basil, marjoram, and cayenne pepper.
  • As you see bubbles start foaming, turn off the heat and let the sauce cool.
  • Transfer the pizza sauce to a glass jar.

Nutrition Facts : Calories 80 kcal, Carbohydrate 12 g, Protein 2 g, Sugar 7 g, Fat 2 g, Fiber 2 g, Cholesterol 5 mg, Sodium 800 mg, ServingSize 1 serving

DOMINO'S PIZZA DOUGH RECIPE



Domino's Pizza Dough Recipe image

Domino's pizza was a strangely traditionalist chain for a long time. They sold only one kind of crust, called the regular pizza, and only in two sizes. The pizza dough was shaped by tossing and pulling, and they offered no side orders. The chain has diversified a lot since then, with pan pizzas and other types being added. However, original Domino's pizza crust is still the same. This Domino's pizza dough recipe aims to capture that unique chewiness that we all recognize and love. Use an electric mixer to speed things up, or just combine by hand for a good workout. Like many other pizza doughs, this one can be refrigerated and frozen for later use. Try it and experience the great taste of Domino's pizza dough in your kitchen.

Provided by ElizabethKnicely

Categories     European

Time 48m

Yield 4 10-inch pizzas, 4 serving(s)

Number Of Ingredients 6

5 cups all-purpose flour or 5 cups bread flour
1 tablespoon sugar
2 teaspoons salt
1 teaspoon instant yeast
2 tablespoons extra virgin olive oil
1 3/4 cups warm water

Steps:

  • In a large mixing bowl, combine all ingredients, stirring vigorously. Set aside to rest five minutes, and then stir again for three to five minutes.
  • Add additional water or flour to achieve a smooth, sticky dough.
  • Divide into four pieces and place each one into an oiled freezer bag.
  • At this point, dough can be refrigerated or frozen.
  • Allow to rise at room temperature and then punch down.
  • Stretch each piece onto a ten inch pizza pan and allow to rest a few minutes.
  • Top as usual, and then bake at 450°F until crust is crisp and cheese has melted.
  • (Makes 4 ten inch pizzas.).

PIZZA HUT PIZZA SAUCE - ( COPYCAT)



Pizza Hut Pizza Sauce - ( Copycat) image

Make and share this Pizza Hut Pizza Sauce - ( Copycat) recipe from Food.com.

Provided by chef debo

Categories     Sauces

Time 35m

Yield 2 cups

Number Of Ingredients 11

1 (15 ounce) can tomato sauce
1/4 cup water
1 teaspoon sugar
1/4 teaspoon dried oregano
1/4 teaspoon dried basil leaves
1/4 teaspoon dried thyme
1/4 teaspoon garlic powder
1/4 teaspoon salt
1/8 teaspoon black pepper
1 whole bay leaf
1/2 teaspoon lemon juice

Steps:

  • Combine all ingredients in a small saucepan.
  • Cook over medium heat until sauce starts to boil.
  • Lower heat and simmer, covered,for 30 to 45 minutes or until it is as thick as you like it.
  • Makes enough for 2 pizzas.

GIORDANO'S COPYCAT PIZZA SAUCE (NO COOK!)



Giordano's Copycat Pizza Sauce (No Cook!) image

Ok, guys. After countless attempts at making one of best pizza sauces, this my "master pizza sauce". Believe me when I tell you, I think that I nailed it! All Chicagoans that have had my sauce say it's Giordano's spot on. The BEST thing is....... you don't have to cook it! Enjoy!!

Provided by rothiii

Categories     Low Protein

Time 3m

Yield 1-2 Pizzas, 8 serving(s)

Number Of Ingredients 9

1 (28 ounce) can tomato puree (I like Contadina's)
1 teaspoon oregano
1 teaspoon basil
1 teaspoon marjoram
1 teaspoon garlic powder
1 teaspoon fresh ground black pepper
1/4 teaspoon thyme
1/2 tablespoon sugar
1/2 teaspoon salt

Steps:

  • Whisk all ingredients together. Let sit "a couple-two-tree" hours. What could be easier?! This sauce is good for one deep dish or two thin crust pizzas. This also makes a good pasta sauce using some freshly made meatballs and sausage. Just let them gently simmer in the sauce for an hour. If you make this sauce for meatballs, don't stir the sauce too briskly. You'll wind up with meat sauce (which may not be a bad thing!).

Nutrition Facts : Calories 43.1, Fat 0.2, Sodium 173.5, Carbohydrate 10.2, Fiber 2, Sugar 5.6, Protein 1.8

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  • Domino’s Chicken Wings. Domino’s offers bone-in chicken wings. They are hot, spicy, and straight-up gorgeous. Domino’s bake their chicken wings instead of deep-frying them in oil.
  • Domino’s Garlic Bread. Assessing the demand, Domino’s introduced several sides ranging from stuffed bread to cinnamon twists. However, Domino’s classic garlic bread is loved by all.
  • Domino’s Pizza Sauce. Domino’s traditional pizza sauce is Robust Inspired pizza sauce made from scratch. This sauce is made with a blend of garlic, tomatoes, basil, and cayenne pepper.


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