Pistachio Apple Salad Food

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PISTACHIO FLUFF FRUIT SALAD



Pistachio Fluff Fruit Salad image

This is a light and fluffy dessert salad based on pistachio pudding; the pudding is made lighter with the addition of whipped topping. Add an extra can of mandarin oranges, if you like.

Provided by Jane Snider

Categories     Desserts     Specialty Dessert Recipes     Dessert Salad Recipes

Time 35m

Yield 6

Number Of Ingredients 7

1 (20 ounce) can crushed pineapple with juice
1 (3 ounce) package instant pistachio pudding mix
1 (12 ounce) container frozen whipped topping, thawed
2 large bananas, sliced
2 cups miniature marshmallows
1 (15.25 ounce) can fruit cocktail, drained
1 (11 ounce) can mandarin oranges, drained

Steps:

  • Dump instant pudding into a large mixing bowl. Add pineapple, and mix well. Mix in whipped topping. Stir in bananas, marshmallows, fruit cocktail, and mandarin oranges. Cover, and refrigerate until thoroughly chilled.

Nutrition Facts : Calories 444.5 calories, Carbohydrate 79.8 g, Fat 14.8 g, Fiber 3 g, Protein 2.5 g, SaturatedFat 12.3 g, Sodium 269.3 mg, Sugar 65.6 g

APPLE-CARROT SLAW WITH PISTACHIOS



Apple-Carrot Slaw with Pistachios image

Sweet, crunchy and colorful, a vibrant slaw like this will be an all-star at your next potluck spread. I prefer to use freshly julienned carrots and apples because I love their sunny flavors. -Linda Schend, Kenosha, Wisconsin

Provided by Taste of Home

Categories     Lunch

Time 20m

Yield 8 servings (1 cup each).

Number Of Ingredients 7

6 cups julienned carrots (about 9 ounces)
4 medium Fuji, Gala or other sweet apples, julienned
1/4 cup lemon juice
2 tablespoons sugar
1-1/2 teaspoons ground cinnamon
1 cup chopped pistachios, divided
Dash salt

Steps:

  • In a large bowl, combine the first five ingredients. Add 1/2 cup pistachios; toss to combine. Season with salt to taste. Refrigerate, covered, until serving. Just before serving, sprinkle with remaining 1/2 cup pistachios.

Nutrition Facts : Calories 171 calories, Fat 8g fat (1g saturated fat), Cholesterol 0 cholesterol, Sodium 140mg sodium, Carbohydrate 24g carbohydrate (15g sugars, Fiber 5g fiber), Protein 4g protein.

WARM APPLE & PISTACHIO SPINACH SALAD



Warm Apple & Pistachio Spinach Salad image

I'm really not a salad person, but this unusual salad is actually worthy of bringing to a dinner party or even eating by itself. It's also super quick and easy to make. -Justine Kmiecik, Crestview, Florida

Provided by Taste of Home

Categories     Lunch     Side Dishes

Time 25m

Yield 6 servings.

Number Of Ingredients 9

3 tablespoons butter
2 cups chopped crisp apples, unpeeled (about 2 medium apples)
1 teaspoon grated fresh gingerroot
1 cup shelled roasted pistachios
2 teaspoons Dijon mustard
1 package (5 ounces) fresh baby spinach
1 cup whole-milk ricotta cheese
2 tablespoons honey
Coarsely ground pepper

Steps:

  • In a large skillet, melt butter over medium-high heat. Add apples and ginger; cook and stir until apples soften and begin to caramelize, 3-5 minutes. Stir in pistachios and Dijon mustard. Reduce heat; simmer 5 minutes, stirring occasionally., Pour two-thirds of apple mixture over spinach. Add spoonfuls of ricotta cheese; top with remaining apple mixture. Drizzle with honey. Add fresh pepper to taste.

Nutrition Facts : Calories 278 calories, Fat 19g fat (8g saturated fat), Cholesterol 32mg cholesterol, Sodium 243mg sodium, Carbohydrate 20g carbohydrate (14g sugars, Fiber 4g fiber), Protein 10g protein.

PISTACHIO MALLOW SALAD



Pistachio Mallow Salad image

This fluffy pistachio salad is a real treat since it's creamy but not overly sweet. It's easy to mix up, and the flavor gets better the longer it stands. It's perfect for St. Patrick's Day, served in a green bowl. -Pattie Ann Forssberg, Logan, Kansas

Provided by Taste of Home

Categories     Side Dishes

Time 5m

Yield 12 servings.

Number Of Ingredients 7

1 carton (16 ounces) whipped topping
1 package (3.4 ounces) instant pistachio pudding mix
6 to 7 drops green food coloring, optional
3 cups miniature marshmallows
1 can (20 ounces) pineapple tidbits, undrained
1/2 cup chopped pistachios or walnuts
Additional whipped topping, optional

Steps:

  • In a large bowl, combine whipped topping, pudding mix and food coloring if desired. Fold in the marshmallows and pineapple. Cover and refrigerate for at least 2 hours. Just before serving, top with additional whipped topping if desired, sprinkle with nuts.

Nutrition Facts : Calories 236 calories, Fat 9g fat (7g saturated fat), Cholesterol 0 cholesterol, Sodium 140mg sodium, Carbohydrate 35g carbohydrate (23g sugars, Fiber 1g fiber), Protein 2g protein.

APPLE AND PISTACHIO SALAD



Apple and Pistachio Salad image

From Vegetarian cookbook by Nava Atlas. I love her cookbooks. Recipe has only a few minor changes. Try this as a filling in pita pockets!

Provided by COOKGIRl

Categories     Apple

Time 20m

Yield 4 serving(s)

Number Of Ingredients 11

1/4 cup unsalted pistachios, toasted and coarsely chopped
3 medium tart apples, cored and diced (peel the apples only if they are thick skinned)
1/4 cup raisins or 1/4 cup mixed dried fruit
1 medium celery, with leaves diced
2 tablespoons of fresh mint, chopped (NOT dried)
1/2 cup plain yogurt
1 tablespoon safflower oil
2 teaspoons honey, softened
1/4 teaspoon ground cinnamon
1/4 teaspoon curry powder
lettuce leaf, as needed

Steps:

  • Toast pistachio nuts and set aside to cool.
  • Once you've cooled and chopped the pistachios, combine them with the remaining salad ingredients.
  • Whisk together the dressing ingredients in a non-reactive bowl.
  • Pour the dressing over the salad and toss well.
  • Divide and place a serving on a bed of lettuce.

Nutrition Facts : Calories 204.2, Fat 8.2, SaturatedFat 1.4, Cholesterol 4, Sodium 25.6, Carbohydrate 33.2, Fiber 4.9, Sugar 24.6, Protein 3.5

ITALIAN PISTACHIO APPLE SALAD



Italian Pistachio Apple Salad image

An orange-flavored balsamic dressing lends refreshing flavor to baby greens and apple slices. Recipe from Better Homes and Gardens

Provided by Cook4_6

Categories     Salad Dressings

Time 20m

Yield 4 serving(s)

Number Of Ingredients 9

1/4 cup orange juice (about 1/2 large orange, fresh squeezed)
2 tablespoons balsamic vinegar
1 teaspoon hot sweet mustard
1 garlic clove, minced
2 tablespoons sunflower oil
4 cups mixed baby greens
1 granny smith apple, cored and thinly sliced (or any other tart apple)
1/2 gorgonzola, crumbled
1/4 cup pistachio nut, roasted

Steps:

  • For dressing, whisk together orange juice, balsamic vinegar, mustard, and garlic; gradually whisk in oil until well blended. Set aside to mellow flavors.
  • For salad, divide greens among four salad plates. Top with apple slices. Sprinkle with cheese and nuts. Whisk dressing; drizzle over salads.

PISTACHIO FRUIT SALAD



Pistachio Fruit Salad image

"My husband, a diabetic, always smiles when he finds this fun and fluffy salad on the menu," shares Gail Bartlett from Hallowell, Maine. She pairs pistachio pudding with pineapple, oranges and other fruits for a tasty guilt-free treat.

Provided by Taste of Home

Categories     Lunch

Time 15m

Yield 6 servings.

Number Of Ingredients 5

1 can (20 ounces) crushed unsweetened pineapple
1 package (1 ounce) sugar-free instant pistachio pudding mix
1 can (15 ounces) unsweetened fruit cocktail, drained
1 can (11 ounces) mandarin oranges, drained
1 cup reduced-fat whipped topping

Steps:

  • Drain pineapple, reserving juice. In a bowl, whisk together reserved juice and pudding mix for 2 minutes (mixture will be thick). Stir in the pineapple, fruit cocktail and mandarin oranges. Fold in whipped topping. Cover and refrigerate until serving.

Nutrition Facts : Calories 122 calories, Fat 1g fat (1g saturated fat), Cholesterol 0 cholesterol, Sodium 62mg sodium, Carbohydrate 27g carbohydrate (0 sugars, Fiber 2g fiber), Protein 1g protein. Diabetic Exchanges

APPLE SNICKER SALAD



Apple Snicker Salad image

Had this at my nephew's graduation party. Very good and not too sweet.

Provided by lojoyner

Categories     Salad     Fruit Salad Recipes     Apple Salad Recipes

Time 20m

Yield 16

Number Of Ingredients 5

1 (3.4 ounce) package instant butterscotch pudding mix
1 cup milk
1 (6 ounce) package whipped cream topping (such as Cool Whip®)
6 chocolate-coated caramel-peanut nougat candy bars (such as Snickers®), cut into bite-size pieces
3 Granny Smith apples - peeled, cored, and cut into bite-size pieces

Steps:

  • Whisk butterscotch pudding mix into milk in a bowl until dissolved.
  • Stir whipped cream topping into pudding mixture.
  • Fold the candy bar pieces into the pudding mixture.
  • Fold the apples into the pudding mixture.

Nutrition Facts : Calories 102.6 calories, Carbohydrate 15.2 g, Cholesterol 10.3 mg, Fat 4.4 g, Fiber 0.7 g, Protein 1.5 g, SaturatedFat 2.3 g, Sodium 131.2 mg, Sugar 12.2 g

5 MINUTE PISTACHIO SALAD RECIPE



5 Minute Pistachio Salad Recipe image

Yield 6

Number Of Ingredients 5

1 (20 ounce) can pineapple tidbits (or chunk)
1 (3.4 ounce) box instant Pistachio Pudding
1 (8 ounce) package Cool-Whip (lite works too)
2 bananas (sliced)
2 cups mini marshmallows

Steps:

  • Drain pineapple, pour pineapple juice into large bowl.
  • Pour pudding into the juice and mix well.
  • Fold the Cool-Whip into the pudding.
  • Add pineapple tidbits, bananas, and marshmallows.
  • Stir together gently.

APPLE SALAD



Apple Salad image

This dessert salad, filled with apples, chocolate, peanuts, and caramel, is a favorite for large gatherings and parties.

Provided by Amy

Categories     Desserts     Specialty Dessert Recipes     Dessert Salad Recipes

Time 25m

Yield 8

Number Of Ingredients 4

4 (2.16 ounce) bars chocolate-coated caramel-peanut nougat candy (such as Snickers®)
4 Granny Smith apples, cut into bite-size pieces
1 (5.1 ounce) package instant vanilla pudding mix
1 (12 ounce) container frozen whipped topping, thawed

Steps:

  • Freeze candy bars, transfer to a resealable plastic bag, and crush into small pieces with a hammer or mallet.
  • Whisk pudding mix into whipped topping. Add apples and crushed candy bars; stir together and serve cold.

Nutrition Facts : Calories 378.8 calories, Carbohydrate 54.1 g, Cholesterol 3.9 mg, Fat 18.1 g, Fiber 2.4 g, Protein 3 g, SaturatedFat 11.9 g, Sodium 342.8 mg, Sugar 45.5 g

INSTANT PISTACHIO SALAD



Instant Pistachio Salad image

This recipe is super simple and can be changed to suit your tastes. Just add additional fruit and/or nuts.

Provided by Margit Wallin

Categories     Desserts     Specialty Dessert Recipes     Dessert Salad Recipes

Time 35m

Yield 12

Number Of Ingredients 4

1 (20 ounce) can crushed pineapple, drained
1 (3 ounce) package instant pistachio pudding mix
1 (8 ounce) container frozen whipped topping, thawed
½ (10.5 ounce) package miniature marshmallows

Steps:

  • In a large bowl, combine the pineapple and dry pistachio pudding mix. Fold in thawed whipped topping and marshmallows until well mixed. Refrigerate until chilled and serve.

Nutrition Facts : Calories 159 calories, Carbohydrate 29.1 g, Fat 4.9 g, Fiber 0.4 g, Protein 0.6 g, SaturatedFat 4.1 g, Sodium 132.5 mg, Sugar 24 g

SPINACH APPLE SALAD



Spinach Apple Salad image

Whenever Mom made this salad, it was the first thing on my plate. With spinach, apples, raisins and a light dressing, this beautiful harvest salad is a feast for the eyes as well as the palate. -Darlis Wilfer, Phelps, Wisconsin

Provided by Taste of Home

Categories     Lunch

Time 20m

Yield 6 servings.

Number Of Ingredients 9

2 tablespoons cider vinegar
2 tablespoons canola oil
1/4 teaspoon salt
1/4 teaspoon sugar
1 cup diced unpeeled apple
1/4 cup chopped sweet onion
1/4 cup raisins
2 cups torn fresh spinach
2 cups torn romaine

Steps:

  • In a small bowl, combine vinegar, oil, salt and sugar; mix well. Add apple, onion and raisins; toss lightly to coat. Cover and let stand for 10 minutes. , Just before serving, combine spinach and romaine in a large salad bowl; add dressing and toss.

Nutrition Facts : Calories 79 calories, Fat 5g fat (1g saturated fat), Cholesterol 0 cholesterol, Sodium 109mg sodium, Carbohydrate 10g carbohydrate (7g sugars, Fiber 2g fiber), Protein 1g protein.

PISTACHIO PUDDING, PINEAPPLE FLUFF DESSERT SALAD



Pistachio Pudding, Pineapple Fluff Dessert Salad image

Years ago I enjoyed a salad similar to this. I got what was in it, but not how to put it all together and the sizes and amounts. Over the years I used trial and error to come up with this. My husband's family just expect this at every gathering and really gripe if I don't make it. Once I was planning something else and they brought the ingredients to the gathering for me to make it.

Provided by chilepepper1231

Categories     < 15 Mins

Time 15m

Yield 10-12 serving(s)

Number Of Ingredients 6

2 (3 1/2 ounce) packages instant pistachio pudding mix
2 (12 ounce) containers Cool Whip
1 (20 ounce) can crushed pineapple
2 cups chopped walnuts
1/2 cup maraschino cherry
1 (1 lb) bag mini marshmallows

Steps:

  • Chop the cherries into fourths, but reserve a few for the top whole.
  • Mix pudding with cool whip and pineapple with juice.
  • Add walnuts, chopped cherries and marshmallows.
  • Combine well.
  • Refridgerate for at least 24 hours so marshmallows can soften, but can be served after 2 hours.
  • Garnish with whole cherries on top.

Nutrition Facts : Calories 547.8, Fat 32.6, SaturatedFat 16.3, Sodium 54.4, Carbohydrate 64.7, Fiber 2.1, Sugar 50.6, Protein 5.5

DELICIOUS APPLE SALAD



Delicious Apple Salad image

This salad is great after dinner. It's become a classic in my house. Everyone enjoys it, and you'll love it too!

Provided by Carmen Cuevas

Categories     Desserts     Specialty Dessert Recipes     Dessert Salad Recipes

Time 15m

Yield 15

Number Of Ingredients 6

10 Granny Smith apples - peeled, cored and chopped
2 (8 ounce) cans pineapple chunks
2 cups raisins
1 cup chopped pecans
20 ounces sour cream
1 teaspoon granulated sugar

Steps:

  • Combine the apples, undrained pineapple, raisins, pecans and sour cream. Mix well and add sugar to taste. Serve chilled.

Nutrition Facts : Calories 255.9 calories, Carbohydrate 35.6 g, Cholesterol 16.7 mg, Fat 13.4 g, Fiber 3.9 g, Protein 2.8 g, SaturatedFat 5.4 g, Sodium 23.4 mg, Sugar 25.9 g

PISTACHIO CHICKEN AND APPLE SALAD



Pistachio Chicken and Apple Salad image

Make and share this Pistachio Chicken and Apple Salad recipe from Food.com.

Provided by dicentra

Categories     Low Cholesterol

Time 10m

Yield 6 serving(s)

Number Of Ingredients 8

2 cups diced apples
1 cup diced celery
2 tablespoons diced red bell peppers
1/2 cup pistachio nut
1 1/4 cups diced grilled chicken
2 tablespoons French dressing
1/2 cup mayonnaise
6 lettuce leaves

Steps:

  • Place apple, celery, bell pepper, nuts and chicken in a medium bowl. Sprinkle with salt.
  • In a separate bowl, combine dressing and mayo. Fold into the apple-chicken mixture. Serve on lettuce leaves.

Nutrition Facts : Calories 235.4, Fat 14.8, SaturatedFat 2.1, Cholesterol 29.9, Sodium 226.2, Carbohydrate 15.5, Fiber 2.7, Sugar 7.8, Protein 11.9

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