Pineapple Mimosas Food

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PINEAPPLE MIMOSA



Pineapple Mimosa image

Mimosas for brunch are a must, according to me! Change up your mimosa next time and substitute OJ for fresh pineapple juice.

Provided by Yoly

Time 5m

Yield 2

Number Of Ingredients 3

1 cup chopped fresh pineapple
2 ounces pineapple juice
6 ounces champagne

Steps:

  • Combine pineapple and pineapple juice in a blender and blend until smooth.
  • Pour into 2 glasses and top each with 3 ounces champagne.

Nutrition Facts : Calories 131.3 calories, Carbohydrate 17.3 g, Fat 0.1 g, Fiber 1.2 g, Protein 0.6 g, Sodium 5.9 mg, Sugar 11.9 g

PINEAPPLE ORANGE MIMOSAS



Pineapple Orange Mimosas image

Provided by Patrick and Gina Neely : Food Network

Categories     beverage

Time 10m

Yield 4 drinks

Number Of Ingredients 0

Steps:

  • Divide a bottle of champagne among 4 glasses. Stir together 1/4 cup pineapple juice and 1/4 cup orange juice; pour over the champagne. Top each mimosa with 1/2 tablespoon orange liqueur. Garnish with orange and pineapple wedges.

PINEAPPLE MIMOSAS



Pineapple Mimosas image

Pineapple juice, apricot nectar, and mango nectar provide a tropical twist on the classic mimosa.

Provided by Juliana Hale

Time 5m

Yield 12

Number Of Ingredients 7

3 cups pineapple juice
1 (12 fluid ounce) can frozen orange juice concentrate, thawed
11 ⅓ fluid ounces apricot nectar
11 ⅓ fluid ounces mango nectar
1 ½ cups cold water
2 (750 milliliter) bottles chilled Champagne
12 wedges fresh pineapple

Steps:

  • Stir together pineapple juice, orange juice concentrate, apricot nectar, mango nectar, and cold water in a 1 1/2- to 2-quart pitcher.
  • For each serving, pour 3/4 cup juice mixture into a champagne flute; top with 1/2 cup champagne. Garnish with a pineapple wedge.

Nutrition Facts : Calories 242.3 calories, Carbohydrate 38 g, Fat 0.3 g, Fiber 1.5 g, Protein 1.5 g, Sodium 11.4 mg, Sugar 31.3 g

PINEAPPLE MIMOSAS



Pineapple Mimosas image

Make these handsome, refreshing Pineapple Mimosas -- a version of the classic orange juice-champagne combination -- with or without alcohol. While typically an orange juice and Champagne beverage, this version has other fruity flavors of lime and pineapple. Time not given for the advance chilling as it can be as long as you want.

Provided by Annacia

Categories     < 15 Mins

Time 5m

Yield 6 serving(s)

Number Of Ingredients 5

1 (12 ounce) can frozen pineapple concentrate, thawed
1 (6 ounce) can frozen limeade concentrate, thawed
2 cups cold water
6 cups pink champagne, chilled (can use regular champagne and or or sparkling apple juice)
strawberry ice cube (optional, recipe follows)

Steps:

  • Combine pineapple juice concentrate, limeade concentrate, and water.
  • Chill well.
  • Before serving, carefully add champagne (and/or apple juice).
  • Add ice or, if desired, Strawberry Ice Cubes to each pitcher before serving. Makes about 3 quarts or 12 servings.
  • STRAWBERRY ICE CUBES:
  • Fill two ice cube trays with cleaned fresh strawberries (halve or quarter any larger berries if necessary). Add water. Freeze until firm.

Nutrition Facts : Calories 175.3, Fat 0.1, Sodium 4.1, Carbohydrate 43.7, Fiber 0.4, Sugar 42.6, Protein 0.7

MIMOSAS



Mimosas image

Provided by Rachael Ray : Food Network

Categories     beverage

Time 5m

Yield 4 mimosas

Number Of Ingredients 4

8 ounces orange juice
Dry Champagne
2 ounces Triple Sec or other orange liqueur
4 curls orange peel

Steps:

  • Rinse and chill Champagne flutes in freezer to frost glasses. Pour 2 ounces of orange juice into each flute, about 1/3 of the flute. Fill almost to the rim with Champagne. Top each glass with a splash of orange liqueur and garnish with a curl of orange peel.

PINEAPPLE SUNRISE MIMOSAS



Pineapple Sunrise Mimosas image

These simple, sweet mimosas are great for brunch. For a virgin version, substitute club soda or citrus-flavored sparkling water for the prosecco, and use grenadine instead of Campari.

Provided by Juliana Hale

Categories     Drinks Recipes     Cocktail Recipes     Champagne Drinks Recipes

Time 2h10m

Yield 12

Number Of Ingredients 9

4 ½ cups pineapple juice
1 ⅛ cups orange juice
⅓ cup lime juice
¼ fresh pineapple, sliced
½ blood orange, sliced
½ lime, sliced
1 (750 milliliter) bottle Prosecco (Italian sparkling wine)
¼ cup Campari
4 slices pineapple and orange slices, for garnish

Steps:

  • Stir pineapple juice, orange juice, and lime juice together in a large pitcher or punch bowl. Add pineapple, blood orange, and lime slices. Cover; refrigerate 2 to 24 hours.
  • To serve, pour 1/2 cup juice mixture into each glass or champagne flute. Add 1/4 cup Prosecco per serving. Slowly drizzle in 1 teaspoon Campari. Garnish with a fresh pineapple or orange slice, if desired.

Nutrition Facts : Calories 164.5 calories, Carbohydrate 27.9 g, Fat 0.2 g, Fiber 1.2 g, Protein 0.9 g, Sodium 6.2 mg, Sugar 16.6 g

PINEAPPLE ORANGE CREAMSICLE MIMOSAS



Pineapple Orange Creamsicle Mimosas image

Blend of pineapple juice, orange sherbet and sparkling Moscato. Only 3 ingredients transforms the basic mimosas into a creamy, dreamy combination that will wow your guests at your next brunch. Blending the ingredients together ensures the perfect flavor combination in each sip and tastes just like a classic dreamy creamsicle. Even though the recipe states, at wine to blender -I was concerned I'd loose the fizz so added it after blending and stirred, worked well

Provided by Bonnie G 2

Categories     Low Protein

Time 10m

Yield 4 Mimosas, 4 serving(s)

Number Of Ingredients 3

3 cups sparkling wine (moscato)
2 cups pineapple juice
1 1/2 cups sherbet (Orange)

Steps:

  • Add ice cream, pineapple juice, and wine to blender.
  • Blend until smooth and serve in champagne flutes.
  • Top flutes with a slice of orange or pineapple.

Nutrition Facts : Calories 803.3, Fat 0.1, Sodium 46.9, Carbohydrate 40.2, Fiber 0.2, Sugar 19.5, Protein 1.1

-------- HAWAIIAN SUNRISE -------- MIMOSA



-------- Hawaiian Sunrise -------- Mimosa image

Pineapple Mimosa was changed to Hawaiian Sunrise suggested by KelBel's DH and I did like it so I went for it. A toast to kelBel and her DH!!! I made this to help the campagne go a little farther and I wish we had an other bottle of champagne because we enjoyed these so.

Provided by Rita1652

Categories     Beverages

Time 5m

Yield 8 serving(s)

Number Of Ingredients 3

2 cups pineapple juice, well chilled
2/3 cup grenadine
1 (750 ml) bottle Brut champagne, well chilled

Steps:

  • Divide pineapple juice among the 8 champagne glasses top with champagne glasses.
  • Spoon 1 tablespoon grenadine syrup into each glass.
  • Garnish with a pineapple cube.
  • Serve immediately.

HAWAIIAN MIMOSAS



Hawaiian Mimosas image

this easy cocktail recipe has just three ingredients and will make you think you're on a beach in paradise. Pineapple, Rum, and Champagne is all it takes to make this delicious cocktail! Make it for one or make it for a party in a pitcher - Found on-line at Crazy for Crust site http://www.crazyforcrust.com/2017/05/hawaiian-mimosas/

Provided by Bonnie G 2

Categories     Beverages

Time 5m

Yield 1 glass, 1 serving(s)

Number Of Ingredients 4

1 ounce coconut rum
2 ounces pineapple juice, cold
champagne
pineapple slices, and for garnish or cherries, for garnish

Steps:

  • Per mimosa: add one ounce coconut rum and two ounces pineapple juice to a champagne glass. Top with champagne and garnish with pineapple and/or cherry.
  • To make a pitcher: add 1 cup coconut rum, 2 cups pineapple juice, and an entire 750mL bottle of champagne or prosecco to a pitcher. Add pineapple slices and/or cherries to the pitcher or glasses for garnish.

PINEAPPLE-APRICOT MIMOSAS



Pineapple-Apricot Mimosas image

Not your usual mimosa. I always get rave reviews when I make these.

Provided by CHERYL BLUE

Categories     Drinks Recipes     Cocktail Recipes     Champagne Drinks Recipes

Time 5m

Yield 8

Number Of Ingredients 5

1 (12 ounce) can apricot nectar
1 (12 ounce) can pineapple juice
¾ cup water
1 (6 ounce) can frozen orange juice concentrate, thawed
1 (750 milliliter) bottle Champagne

Steps:

  • Combine apricot nectar, pineapple juice, water, and frozen orange juice concentrate in a large pitcher and stir well. Chill until ready to serve. Stir in Champagne just before serving.

Nutrition Facts : Calories 166.4 calories, Carbohydrate 24.3 g, Fat 0.1 g, Fiber 0.6 g, Protein 1 g, Sodium 8.3 mg, Sugar 20.8 g

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