Pineapple Mango Slush Food

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PINEAPPLE MANGO SLUSH RECIPE



Pineapple Mango Slush Recipe image

A Pineapple Mango Slush made with vodka and happiness. Or, maybe just more vodka. Either way, we're in.

Provided by Jennie Phaneuf

Categories     Frozen Treats

Time 5m

Number Of Ingredients 7

2/3 cup pineapple juice
1/2 cup vodka, flavor of your choice
fresh lime juice, from half a lime
2/3 heaping cup pineapple chunks, frozen
2/3 heaping cup mango, frozen (chunks)
2 teaspoons agave syrup
1 cup ice cubes

Steps:

  • Add ingredients to the bowl of your blender, starting with the liquid and ending with the ice. Blend until smooth. If the mixture is too thick, add a touch more pineapple juice. Pour into glasses. Garnish with a slice of pineapple or wedge of lime. Serve.

Nutrition Facts : ServingSize 8 ounce glass, Calories 185 calories, Fat 0 g, Carbohydrate 43 g, Fiber 2 g, Protein 0 g, SaturatedFat 0 g, Sodium 4 mg, Sugar 38 g

PINEAPPLE MANGO SALSA



Pineapple Mango Salsa image

Provided by Food Network

Categories     condiment

Time 20m

Yield 10 to 12 servings (about 1 quart)

Number Of Ingredients 10

2 cups diced fresh pineapple
2 cups diced fresh mango
1 cup diced red bell pepper
1/4 cup fresh cilantro leaves, chopped
1/4 cup fresh lime juice
Pinch cayenne pepper
Pinch ground cumin
Pinch sea salt
1 jalapeno, seeded and diced
One 5-ounce bag blue corn tortilla chips, for dipping

Steps:

  • Gently mix the mango, pineapple, bell pepper, cilantro, lime juice, jalapeno, cayenne, cumin and salt in a medium to large mixing bowl.

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