QUESADILLAS WITH SHRIMP AND PEPPERS
Provided by Ree Drummond : Food Network
Categories appetizer
Time 35m
Yield 6 servings
Number Of Ingredients 12
Steps:
- On a large plate, pour the red sauce over the shrimp and set aside.
- Heat a skillet over high heat and add the olive oil. Cook the onions and bell peppers over high heat until they start to get nicely browned. Remove from the skillet and set aside.
- Add the shrimp with the sauce. Cook, stirring only occasionally, until the shrimp are opaque. Add in a little water if the sauce gets dry. Remove from the skillet and chop the shrimp into bite-size pieces.
- In a clean skillet, heat some butter. Place a tortilla in the skillet, then layer on the ingredients: cheese, vegetables and shrimp. Top with a little more cheese and a second tortilla. Cook on both sides, adding butter before flipping to the other side so the tortilla isn't overly dry. Remove from the skillet and slice into wedges. Repeat with the rest of the tortillas and filling ingredients.
- Serve with sour cream, cilantro and lime wedges
QUESADILLAS DE CAMARONES (PIONEER WOMAN)
Wow are these terrific. I never thought about making shrimp quesadillas, and I wish I saw this recipe sooner. I didn't use as much butter as the recipe called for, and I found my griddle worked great the whole way through just by starting with a little butter in the pan. I also didn't find it needed any salt because the enchilada sauce was salty enough. I served this with guacamole and salsa. If I had any cilantro in the house, I would have topped the entire mixture with a bunch of it. Recipe courtesy of The Pioneer Woman Cooks: Food From My Frontier.
Provided by AmyZoe
Categories Lunch/Snacks
Time 35m
Yield 6 quesadillas, 6 serving(s)
Number Of Ingredients 12
Steps:
- Heat a tablespoon of olive oil in a large skillet over high heat. Throw in the shrimp.
- Toss around and cook until the shrimp are opaque, about 5 minutes. Sprinkle with salt and reduce the heat to low.
- Pour in the tomato sauce.
- Stir around and allow to simmer for a couple of minutes.
- Remove the shrimp from the skillet, and chop it into chunks. Set aside.
- In a separate skillet, heat the remaining tablespoon of olive oil over high heat.
- Throw in the onion and peppers and cook for 3 to 4 minutes or until the peppers are have a few dark brown or black areas.
- Remove the peppers from the skillet and set them aside.
- Sizzle 1/2 tablespoon butter in a skillet over medium heat and lay a flour tortilla in the pan. Cover with grated cheese.
- Cover the cheese with pepper and onion mixture.
- Lay the chopped shrimp on top of the peppers.
- When the tortilla is golden, top with the second tortilla and carefully flip the quesadilla to the other side, adding the other 1/2 tablespoon butter to the skillet at the same time.
- Continue cooking until the second side is golden.
- Repeat with the remaining tortillas and fillings.
- Cut each quesadilla into wedges and serve with pico de gallo and guacamole.
QUESADILLAS DE CAMARONES (SHRIMP QUESADILLAS) - PIONEER WOMAN
I discovered The Pioneer woman earlier this year and am happy that I did. Ree does a tremendous job providing detailed instructions and pictures on how to make all of her recipes. I made these quesadillas last month..and man oh man are they good! I found the key for these quesadillas is cooking the vegetables separately from the shrimp, chopping the shrimp into small pieces, and of course the butter used in the cooking of the assembled quesadilla...use butter...I promise...you won't be sorry you did. Enjoy!!
Provided by Johnsdeere
Categories < 60 Mins
Time 35m
Yield 6 serving(s)
Number Of Ingredients 9
Steps:
- Pour red sauce over peeled and deveined shrimp, set aside.
- Chop vegetables into larges pieces.
- Heat skillet over high heat and add olive oil.
- Cook vegetables over high heat until they start to get brown/black. Remove from skillet and set aside.
- Return skillet to high heat, then dump in the shrimp with the red sauce.
- Cook, stirring only occasionally, until shrimp is opague. Add in a little water if the sauce gets dry.
- Remove from skillet and chop shrimp into bite-size pieces.
- In a separate skillet, heat butter. Place tortilla in skillet then layer on ingredients; cheese, vegetables, and shrimp.
- Top with a little more cheese and a second tortilla. Cook on both sides, adding butter before flipping to the other side so the tortilla isn't overly dry.
- Remove from skillet and slice into wedges.
- Eat and Enjoy!
Nutrition Facts : Calories 395.2, Fat 20.8, SaturatedFat 9, Cholesterol 55, Sodium 609.8, Carbohydrate 35, Fiber 2.9, Sugar 3.4, Protein 17
THE GREATEST QUESADILLA
Provided by Ree Drummond : Food Network
Categories main-dish
Time 30m
Yield 3 servings
Number Of Ingredients 10
Steps:
- Toss together the Cheddar, Monterey Jack and pepper jack in a bowl; set aside.
- Heat 2 tablespoons of the butter in large skillet over medium heat. Place a single tortilla in the skillet. Sprinkle a little less than a third of the cheese blend over the tortilla. Sprinkle with salt and pepper. Add about a third of the diced tomato and a third of the chiles. Sprinkle a touch more cheese over the whole thing and gently top and press with a second tortilla. Cook until golden on the bottom, about 3 minutes.
- Carefully flip the quesadilla to the other side. Continue cooking until the second side is golden, 3 to 4 minutes more. Repeat with the remaining ingredients. Slice each quesadilla into wedges and garnish with cilantro sprigs.
SHRIMP QUESADILLAS - PIONEER WOMAN RECIPE
Provided by lindaauman
Number Of Ingredients 12
Steps:
- On a large plate, pour the red sauce over the shrimp and set aside. Heat a skillet over high heat and add the olive oil. Cook the onions and bell peppers over high heat until they start to get nicely browned. Remove from the skillet and set aside. Add the shrimp with the sauce. Cook, stirring only occasionally, until the shrimp are opaque. Add in a little water if the sauce gets dry. Remove from the skillet and chop the shrimp into bite-size pieces. In a clean skillet, heat some butter. Place a tortilla in the skillet, then layer on the ingredients: cheese, vegetables and shrimp. Top with a little more cheese and a second tortilla. Cook on both sides, adding butter before flipping to the other side so the tortilla isn't overly dry. Remove from the skillet and slice into wedges. Repeat with the rest of the tortillas and filling ingredients. Serve with sour cream, cilantro and lime wedges
More about "quesadillas de camarones shrimp quesadillas pioneer woman food"
SHRIMP AND VEGGIE QUESADILLAS - THE PIONEER WOMAN
ウェブ 2021年11月2日 Melt 2 tablespoons butter in a large cast-iron skillet over medium heat. Add the bell pepper and cook until just soft, about 2 minutes. Add the spinach and …
From thepioneerwoman.com
対象人数 6推定読み取り時間 2 分カテゴリ Weeknight Meals, Dinner, Fish, Seafood合計時間 35 分
From thepioneerwoman.com
対象人数 6推定読み取り時間 2 分カテゴリ Weeknight Meals, Dinner, Fish, Seafood合計時間 35 分
- Add the spinach and scallions, increase the heat to medium high and cook until the spinach wilts and any juices in the pan evaporate, 3 to 4 minutes.
QUESADILLAS DE CAMARONES PIONEER WOMAN FOOD
ウェブ Steps: Heat a tablespoon of olive oil in a large skillet over high heat. Throw in the shrimp. Toss around and cook until the shrimp are opaque, about 5 minutes. Sprinkle with salt …
From topnaturalrecipes.com
From topnaturalrecipes.com
SPINACH AND MUSHROOM QUESADILLAS - THE PIONEER WOMAN
ウェブ 2011年2月17日 Directions Melt 2 tablespoons butter in large skillet and add sliced mushrooms. Sprinkle with salt and pepper, then saute over medium-high heat for 2 …
From thepioneerwoman.com
From thepioneerwoman.com
PIONEER WOMAN SHEET PAN QUESADILLA - HALF-SCRATCHED
ウェブ 2023年9月1日 Total Time: 50 minutes. This Pioneer Woman Sheet Pan Quesadilla recipe is wonderful for the whole family, as it contains tortillas, sandwiched with …
From halfscratched.com
From halfscratched.com
BREAKFAST QUESADILLAS - THE PIONEER WOMAN
ウェブ 2013年4月22日 Set the skillet back on the stove over medium-low heat. Mix together the eggs, half-and-half, and salt and pepper in a bowl. Add 1 tablespoon of butter to the …
From thepioneerwoman.com
From thepioneerwoman.com
SHRIMP QUESADILLA - SIMPLY RECIPES
ウェブ 2021年9月22日 Heat the tortillas: Wipe out the skillet with paper towels. Add a small amount of olive oil (about 1/2 a teaspoon, you could use butter as well) and heat the …
From simplyrecipes.com
From simplyrecipes.com
'THE PIONEER WOMAN': REE DRUMMOND'S SHRIMP AND PEPPER ...
ウェブ 2022年3月24日 ‘The Pioneer Woman’: Ree Drummond’s Shrimp and Pepper Quesadillas Are Her Favorite Comfort Food Ree Drummond has a fondness for …
From cheatsheet.com
From cheatsheet.com
QUESADILLAS DE CAMARONES | PIONEER WOMAN WIKI | FANDOM
ウェブ Food Quesadillas de Camarone ("Quesadillas with Shrimp") Appears in The Pioneer Woman: Food from my Frontier Appears in chapter Supper Quesadillas de …
From pioneerwoman.fandom.com
From pioneerwoman.fandom.com
QUESADILLAS WITH SHRIMP AND PEPPERS | FOOD NETWORK CANADA
ウェブ 2022年12月2日 These spicy quesadillas are filled with shrimp, onions, bell peppers, and melted Monterey Jack cheese. Serve with sour cream, fresh cilantro and a …
From foodnetwork.ca
From foodnetwork.ca
REE DRUMMOND'S SHRIMP AND PINEAPPLE QUESADILLAS - YOUTUBE
ウェブ 2023年5月1日 2.29M subscribers Subscribe 1 5 views 1 minute ago #ThePioneerWoman #discoveryplus #ReeDrummond Cook along with Ree as she serves up shrimp …
From youtube.com
From youtube.com
GINA'S ITALIAN KITCHEN: QUESADILLAS DE CAMARONES (SHRIMP ...
ウェブ 2014年8月10日 Quesadillas de Camarones (Shrimp Quesadillas) As I watched The Pioneer Woman on the Food Channel this morning, I realized that we have not had …
From ginasitaliankitchen.blogspot.com
From ginasitaliankitchen.blogspot.com
QUESADILLA PARTY - THE PIONEER WOMAN
ウェブ 2008年1月28日 Directions. First, thinly slice the red onions, bell peppers, zucchini (on the diagonal) and the mushrooms. Heat 1 tablespoon of butter in a nice hot skillet. Next, …
From thepioneerwoman.com
From thepioneerwoman.com
9 MUST-MAKE PIONEER WOMAN RECIPES
ウェブ 2016年4月27日 Quesadillas de Camarones, also known as Shrimp Quesadillas! I’ve made no secret of the fact that I am obsessed with quesadillas of any kind, and this is …
From thepioneerwoman.com
From thepioneerwoman.com
SHRIMP QUESADILLAS PIONEER WOMAN RECIPES
ウェブ Ingredients 2 tablespoons vegetable oil 1 onion, sliced 1 red bell pepper, sliced 1 green bell pepper, sliced 1 teaspoon salt 1 teaspoon ground cumin 1 teaspoon chili powder 1 …
From tfrecipes.com
From tfrecipes.com
PIONNER WOMAN’S QUESADILLAS DE CAMARONES - THATSSOYUMMY
ウェブ 2010年4月6日 Gather your ingredients: Start off by grabbing tis delicious Mexican red sauce. Then wash and devein your shrimp… pour that beautiful red sauce all over and …
From thatssoyummy.com
From thatssoyummy.com
CHICKEN QUESADILLAS RECIPE - HOW TO MAKE CHICKEN ...
ウェブ 2023年1月10日 1 whole large onion 1 whole large bell pepper (color of your choice) 12 whole small flour tortillas (fajita size) 2 1/2 c. grated Cheddar-Jack Cheese (or straight …
From thepioneerwoman.com
From thepioneerwoman.com
QUESADILLAS DE CAMARONES (SHRIMP QUESADILLAS) - MY ...
ウェブ 2011年1月28日 1 finely chopped green onion or scallion 2 Tablespoons chopped fresh cilantro Salt and pepper Flour or corn tortillas ½ cup shredded Monterrey Jack cheese …
From mycolombianrecipes.com
From mycolombianrecipes.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love