Pineapple Infused Water Food
PINEAPPLE INFUSED VODKA AND GRAND MARNIER
Provided by Food Network
Time 48m
Number Of Ingredients 6
Steps:
- To infuse the vodka. Place an entire ripe pineapple, peeled, cored, and sliced, in a glass container and cover with a bottle of vodka. Refrigerate pineapple for at least 48 hours. To assemble the drink. Pour 2 1/2 ounces of pineapple infused vodka and 3/4 ounces of Grand Marnier in cocktail shaker filled with ice. Shake vigorously and strain into a chilled martini glass. Garnish with orange peel.
PINEAPPLE-MINT INFUSED WATER
Use this recipe for pineapple-mint infused water for an easy way to sweeten your water.
Provided by Martha Stewart
Categories Food & Cooking Drink Recipes
Yield Makes 8 cups
Number Of Ingredients 2
Steps:
- Place 8 cups water in a pitcher or large bowl. Add pineapple and mint leaves. Refrigerate at least 3 hours before using. Keep refrigerated up to 2 days. Strain before serving.
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