PINEAPPLE UPSIDE-DOWN CAKE MARTINIS
This is an easy girlie drink made up by a good friend after she had one at a bar. Pineapple juice and vanilla vodka in a martini glass. Garnish with a wedge of pineapple and a cherry.
Provided by BOILERMISH
Categories Drinks Recipes Cocktail Recipes Martini Recipes
Time 5m
Yield 2
Number Of Ingredients 5
Steps:
- Pour the pineapple juice, vodka and grenadine into a shaker full of ice. Shake, then strain into two martini glasses. Garnish with a piece of pineapple and a cherry on a skewer.
Nutrition Facts : Calories 143.6 calories, Carbohydrate 11.1 g, Cholesterol 0 mg, Fat 0.1 g, Fiber 0.2 g, Protein 0.3 g, SaturatedFat 0 g, Sodium 2.2 mg, Sugar 8.5 g
TROPICAL MARTINI
This is a dessert in a glass! The grenadine looks beautiful, plus it balances out the fruit juices to give it a wonderful full-body flavor, so don't skip this step! Garnishes are welcome, for example: whole strawberry on the side of the glass, chunk of fresh pineapple, etc.
Provided by Rhonda Holtz Hill
Categories Drinks Recipes Cocktail Recipes Vodka Drinks Recipes
Time 5m
Yield 1
Number Of Ingredients 6
Steps:
- Pour mango puree, vodka, pineapple juice, and passion fruit juice into a martini shaker with ice. Shake for 20 to 30 seconds. Pour into a martini glass and add grenadine.
Nutrition Facts : Calories 178.8 calories, Carbohydrate 28.5 g, Fat 0.1 g, Fiber 0.5 g, Protein 0.4 g, Sodium 13.1 mg, Sugar 22 g
PINEAPPLE UPSIDE-DOWN MARTINIS
Turn your favorite classic dessert into a delectable cocktail with this tasty martini recipe, made with just four ingredients.
Provided by By Angie McGowan
Categories Dessert
Time 10m
Yield 2
Number Of Ingredients 5
Steps:
- Place brown sugar in wide, shallow bowl. Wet each martini glass rim with water; dip rim into brown sugar to coat.
- Fill shaker with ice. Pour pineapple juice, rum and grenadine syrup over ice; shake well. Pour chilled martini into martini glasses.
Nutrition Facts : ServingSize 1 Serving
PINEAPPLE UPSIDE DOWN CAKE MARTINI
This one comes from Betty Crocker.com and is a slightly different version than the 'other' recipe found on this site.
Provided by ddav0962
Categories Beverages
Time 5m
Yield 2 , 2 serving(s)
Number Of Ingredients 5
Steps:
- Fill martini shaker (or other container with a lid) with ice.
- Pour pineapple juice and vodka into the shaker. Add grenadine.
- Gently shake, and pour into martini glasses.
- Garnish with cherry. It looks pretty at the bottom of the glass.
PINEAPPLE UPSIDE-DOWN CAKE MARTINI
Make and share this Pineapple Upside-Down Cake Martini recipe from Food.com.
Provided by cookiedog
Categories Beverages
Time 5m
Yield 2 serving(s)
Number Of Ingredients 5
Steps:
- Pour the pineapple juice, vodka and grenadine into a shaker full of ice. Shake, then strain into two martini glasses.
- Garnish with a piece of pineapple and a cherry on a skewer.
PINEAPPLE UPSIDE-DOWN CAKE
Provided by Valerie Bertinelli
Time 2h
Yield 8 to 10 servings
Number Of Ingredients 14
Steps:
- Preheat the oven to 350 degrees F. Line a rimmed baking sheet with aluminum foil.
- For the topping: Pour the melted butter into a 9-inch pie dish. Use a pastry brush to brush the sides of the pie plate with butter. Sprinkle the butter with the brown sugar. Use clean hands to cover the base and sides of the pie plate with the butter sugar mixture. Arrange 7 pineapple rings on the base of the pie plate. Cut the remaining 3 rings in half and place them in the openings on the sides of the pie plate. Place a cherry in the center of each pineapple ring and in the empty spaces between the pineapple rings. Place the pie plate in the fridge while you make the batter.
- For the cake: Add the flour, baking powder, salt, and cinnamon to a mixing bowl and whisk to break up any lumps of flour and to evenly combine the ingredients. Set aside.
- Add the butter and sugar to the bowl of a stand mixer fitted with the paddle attachment. Cream the butter and sugar together on medium-high speed until light and fluffy, about 2 minutes. Next, add the eggs, one at a time, fully incorporating the first egg before adding another. When the eggs are incorporated, add the vanilla and orange zest and mix until combined.
- Alternate adding the flour mixture and the sour cream to the mixer, starting and ending with the flour mixture. Mix until just combined. Spoon the batter into the chilled pie plate. Place the pie plate on the prepared baking sheet and transfer to the oven to bake until the juices are bubbling and the toothpick inserted in the center of the cake comes out clean, 45 to 50 minutes.
- Remove the cake from the oven and transfer to a wire rack to cool for 15 minutes. Place a plate over the top of the cake and carefully flip the cake over, inverting it onto the plate. Cool the cake for an additional 10 to 15 minutes before serving.
VANILLA WEDDING CAKE MARTINI
Make and share this Vanilla Wedding Cake Martini recipe from Food.com.
Provided by Rita1652
Categories Beverages
Time 5m
Yield 1 serving(s)
Number Of Ingredients 3
Steps:
- Chill martini glass.
- In a shaker filled with ice combine ingredients .
- Shake till shaker is icy cold to hold.
Nutrition Facts : Calories 166.7, Fat 0.1, Sodium 3.1, Carbohydrate 12.8, Fiber 0.1, Sugar 12, Protein 0.1
UPSIDE-DOWN PINEAPPLE MARTINI
This is from "The Everything Cocktail Parties and Drinks Book" by Cheryl Charming. In a pinch, you can use regular vodka in place of the vanilla flavored.
Provided by Engrossed
Categories Beverages
Time 5m
Yield 1 serving(s)
Number Of Ingredients 5
Steps:
- Pour the first four ingredients into a shaker of ice.
- Shake then strain into a martini glass.
- Drop in a cherry, and you've made an Upside-Down Pineapple Martini without even turning on the oven!
Nutrition Facts : Calories 102.8, Fat 0.1, Sodium 1.6, Carbohydrate 9.4, Fiber 0.3, Sugar 7.6, Protein 0.2
PINEAPPLE MARTINI
One of my favorite drinks is a Recipe#247262 martini, made popular by The Capital Grille. Pineapple is sliced and put into a large, glass jar. The jar is then filled with Stoli vodka and left to sit for seven days. You can't touch it until day eight. The result is no bite- just a nice, pineapple taste. If you can't wait till the 8th day then try this recipe. ; )
Provided by dojemi
Categories Beverages
Time 2m
Yield 1 martini
Number Of Ingredients 2
Steps:
- Combine in a mixing glass with ice.
- Stir and serve straight up in a martini glass and garnish with a pineapple wedge.
Nutrition Facts : Calories 96.3, Sodium 0.4
PINEAPPLE MARTINI
Tropical natural pineapple martini.
Provided by mkarss
Time 5m
Yield 1
Number Of Ingredients 5
Steps:
- Fill a chilled martini glass or cocktail shaker with ice. Add pineapple juice, vodka, lime juice, and orange liqueur; shake vigorously if using a cocktail shaker, or stir in the glass until well combined.
Nutrition Facts : Calories 307.8 calories, Carbohydrate 31.7 g, Fat 0.3 g, Fiber 0.4 g, Protein 0.6 g, Sodium 12.1 mg, Sugar 25.1 g
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