EASY RUMAKI WITH PINEAPPLE
This combines the crunchiness of bacon and water chestnuts with the wonderful flavors of pineapple. We make it right before watching football games, but it doesn't last long.
Provided by Barbara
Categories Appetizers and Snacks Meat and Poultry
Time 40m
Yield 24
Number Of Ingredients 7
Steps:
- Preheat oven to 375 degrees F (190 degrees C). Line the bottom section of a broiler pan with aluminum foil, top with the broiler rack, and spray rack with cooking spray.
- Place a water chestnut slice atop each pineapple cube; wrap each with 1 bacon slice, securing with a toothpick. Arrange wrapped pineapple on the prepared broiler rack.
- Bake in the preheated oven for 7 minutes; turn and continue baking until bacon is almost crisp, about 8 more minutes. Brush rumaki with sesame-ginger dressing and continue baking until bacon is crisp, about 5 more minutes. Garnish rumaki with green onion.
Nutrition Facts : Calories 39.6 calories, Carbohydrate 3.7 g, Cholesterol 4.6 mg, Fat 2 g, Fiber 0.4 g, Protein 1.7 g, SaturatedFat 0.6 g, Sodium 162 mg, Sugar 2.3 g
PINEAPPLE CHEESE BALL
Sweet and savory Pineapple Cheese Ball is a delicious classic appetizer for the holiday season!
Provided by Sheila Thigpen
Categories Appetizers
Time 2h10m
Number Of Ingredients 6
Steps:
- In a large bowl, cream together the softened cream cheese, pineapple, green bell pepper, onion, and seasoning salt until well combined.
- Use a rubber spatula to shape the cream cheese mixture into a ball. Cover with plastic wrap and refrigerate for two to three hours (or overnight) until the mixture is a little more firm.
- Unwrap the cheese ball and roll in chopped pecans until coated all over.
- Serve with crackers.
Nutrition Facts : ServingSize 1 g, Calories 43 kcal, Carbohydrate 3 g, Protein 1 g, Fat 4 g, SaturatedFat 1 g, Cholesterol 1 mg, Sodium 194 mg, Fiber 1 g, Sugar 2 g, UnsaturatedFat 3 g
EASY BBQ SHRIMP & PINEAPPLE APPETIZERS
Throw some shrimp on the barbie for a quick and simple starter tonight. Our Easy BBQ Shrimp and Pineapple Appetizers deliver great tastes to tide you over.
Provided by My Food and Family
Categories Home
Time 20m
Yield 6 servings
Number Of Ingredients 5
Steps:
- Heat grill to medium-high heat.
- Toss shrimp and pineapple with oil. Thread 1 each shrimp and pineapple chunk onto 2 small parallel skewers. Repeat with remaining shrimp and pineapple on 5 additional sets of parallel skewers.
- Grill 4 to 6 min. or until shrimp turn pink, turning occasionally.
- Mix barbecue sauce and dressing until blended; drizzle over appetizers.
Nutrition Facts : Calories 60, Fat 3.5 g, SaturatedFat 0.5 g, TransFat 0 g, Cholesterol 35 mg, Sodium 240 mg, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 4 g
PINEAPPLE APPETIZERS
Make and share this Pineapple Appetizers recipe from Food.com.
Provided by Chef Iron B
Categories Pineapple
Time 25m
Yield 30 serving(s)
Number Of Ingredients 3
Steps:
- Preheat oven to 375 degrees.
- Cut the length of the bacon in half. Open and drain the pineapple. Wrap each chunk of pineapple with a piece of bacon and use a toothpick to keep it wrapped.
- Place the wrap on a metal baking tray with the pineapple facing up. Sprinkle brown sugar over the top.
- Bake until bacon is cooked. Remove from pan and place on a warm plate or serving tray.
Nutrition Facts : Calories 78.4, Fat 6.8, SaturatedFat 2.3, Cholesterol 10.3, Sodium 126.2, Carbohydrate 2.5, Fiber 0.1, Sugar 2.2, Protein 1.8
PINEAPPLE APPETIZER
With only 3 ingredients this is just about the simplest and most refreshing appetizer you can serve. One tbsp of nutmeg sounds like a lot but don't be afraid to try it. The flavour works very well with the pineapple. This recipe comes from More Fun and Flavour with Spices
Provided by Dreamer in Ontario
Categories Pineapple
Time 5m
Yield 8 serving(s)
Number Of Ingredients 3
Steps:
- Drain and chill the can of pineapple or if using fresh pineapple, cut off peel and slice in thin slices then cut slices into wedges.
- Combine sugar and nutmeg in a small serving bowl and place it in the centre of a serving plate or small tray.
- Place pineapple chunks around the bowl and stick coloured picks into them, ready for guests to dip in the spiced sugar.
BACON WRAPPED PINEAPPLE
This pineapple appetizer can be served hot or cold and is made with just four ingredients!
Provided by Becky Hardin - The Cookie Rookie
Categories Appetizer
Time 30m
Number Of Ingredients 4
Steps:
- Preheat oven to 400F
- Wrap each chunk pineapple in 1/2 slice bacon and secure with a toothpick. Place on a bakings sheet fitted with a baking rack.
- In a small bowl, stir together the brown sugar and soy sauce.
- Brush each bacon wrapped pineapple in the brown sugar mixture.
- Bake for 25 minutes or until the bacon is crispy.
- Serve hot or cold.
- Enjoy
Nutrition Facts : ServingSize 4 pieces, Calories 222 kcal, Carbohydrate 10 g, Protein 6 g, Fat 17 g, SaturatedFat 6 g, Cholesterol 29 mg, Sodium 383 mg, Fiber 1 g, Sugar 10 g
GRILLED PINEAPPLE APPETIZER WITH TERIYAKI GINGER CHICKEN MEATBALLS
Steps:
- Spray pineapple slices with cooking spray and grill or pan brown, lightly brush both sides with hoisin sauce. Cut rings into bite size pieces about 1 " wide (just big enough for the meatballs to sit on top of).
- Prepare a medium skillet with pan spray and brown al fresco all natural Teriyaki Meat Balls over medium high heat on both sides. Add water, cover and fully heat meatballs.
- Skewer meatballs on top of pineapple and lightly brush with the hoisin sauce to give a glaze.
- Set-up on a platter, and put remaining hoisin sauce in a small dipping bowl. Garnish with fresh mint. Serve immediately.
PINEAPPLE CREAM CHEESE DIP
Steps:
- Place all the ingredients in a medium-sized bowl. Use a hand mixer to blend completely. Keep refrigerated until ready to serve. Serve with your favorite crackers or veggies.
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- Cut the sausage into generous inch sized slices and gently fry in a little oil on both sides until brown.
- If using fresh, cut your pineapple chunks into inch sized pieces and place one piece each of pineapple on top of one piece each of sausage and stick it with a toothpick.
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- Line a baking pan with aluminum foil (for easy clean up), then place a cooling rack onto the lined baking sheet.
- Wrap each piece of pineapple with a piece of bacon and secure with a toothpick. For thick cut bacon, 1/3 of a slice is enough. For regular bacon, use 1/2 of a slice for each piece of pineapple.
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- Put a pineapple chunk on top of each kielbasa slice and insert a toothpick to hold it together. Put on a baking sheet.
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Estimated Reading Time 8 mins
- Party Invitations. Every party needs an invitation. To set the tone for your pineapple themed party you’ll want to start with an exciting pineapple themed invitation.
- Party Decorations. Once the guest’s lists have been made and the invitations have been sent, it’s time to think about decorations. It’s best to go all out for an extravagant pineapple party, so we’re including some exciting and unique decorations.
- Pineapple String Lights. String lights would be a great addition for any indoor or outdoor party. These pineapple string lights would be perfect for your party theme.
- Pineapple Plates. If you’re serving food at your party you’re going to need fun party plates. The popular choice is disposable plates because this means less cleanup afterwards.
- Pineapple Napkins. Along with party plates, you’ll definitely need napkins. Keep the party theme going strong and have these pineapple napkins available at your party.
- Pineapple Plastic Cup. There are so many party cup choices to choose from. A popular choice is a disposable variety such as styrofoam, paper or plastic cups.
- Pineapple Paper Straws. To go with your fun drinking cups you’re going to need straws. Make it fun and continue with the pineapple theme and add these pineapple and gold paper straws to your shopping lists.
- Fizzy Pineapple Punch. Now that you have your party cups and straws figured out, you need to serve an exciting drink! This fizzy pineapple punch not only looks stunning, but it’ll taste wonderful too.
- Hawaiian Coleslaw. It’s always a good idea to have a large variety of different foods at parties. Some of these include delicious appetizers, munchies, salads and of course the main entree.
- Pineapple And Sausage Appetizer. The great thing about pineapples is that they may be trendy now, but their sweet delicious flavor will live on forever.
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