Pimms Gelée With Raspberries And Fromage Blanc Food

RASPBERRIES WITH FROMAGE BLANC

Raspberries With Fromage Blanc image

Provided by Florence Fabricant

Time 15m

Yield 4 servings

Number Of Ingredients 3

Ingredients

1 pint fresh raspberries
1/3 cup sugar, or to taste
1 1/3 cups fromage blanc or soft, mild goat cheese

Steps:

Force half the raspberries through a sieve and sweeten with the sugar, using more or less depending on the sweetness of the berries. Gently fold in the whole raspberries.
Put a scoop or neat mound of the cheese on each of four plates and spoon the raspberry mixture around it.

Nutrition Facts : @context http, Calories 263, UnsaturatedFat 4 grams, Carbohydrate 26 grams, Fat 13 grams, Fiber 5 grams, Protein 12 grams, SaturatedFat 9 grams, Sodium 276 milligrams, Sugar 20 grams

PIMMS GELéE WITH RASPBERRIES AND FROMAGE BLANC

Pimms Gelée With Raspberries And Fromage Blanc image

Provided by Amanda Hesser

Categories dessert

Time 15m

Yield Serves 4

Number Of Ingredients 6

Ingredients

16 ounces raspberries
1/4 cup, plus 2 tablespoons, sugar
2 teaspoons unflavored gelatin
1/2 cup Pimms or a sweet rosé
1 tablespoon orange juice
1 cup fromage blanc

Steps:

In a small saucepan, mix 10 ounces of the raspberries and 1/4 cup sugar. Cook over medium heat until the sugar is dissolved and the raspberries are soft and breaking apart. Let cool.
Soften the gelatin in 3 tablespoons of the Pimms. In another small saucepan, combine the orange juice and the remaining Pimms. Place over medium heat until very warm, then remove from heat and stir in the gelatin. Place a fine-meshed sieve over the pan and pour in the raspberries and their juice. Mash and press the raspberries to extract as much juice as possible. Pour into a shallow dish and chill until firm.
Mix the fromage blanc with the remaining sugar. Using a whisk or fork, stir the Pimms gelée until broken into small beads. In each of 4 small tumblers, spoon a layer of Pimms gelée, using it all up. Top with a layer of fromage blanc, followed by a layer of fresh raspberries.

Nutrition Facts : @context http, Calories 247, UnsaturatedFat 1 gram, Carbohydrate 33 grams, Fat 5 grams, Fiber 7 grams, Protein 8 grams, SaturatedFat 2 grams, Sodium 40 milligrams, Sugar 22 grams

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