Pillsbury Garlic Monkey Bread Food
SAVORY PARMESAN-GARLIC MONKEY BREAD
This savory take on monkey bread tastes as good as it smells.
Provided by Brooke McLay
Categories Side Dish
Time 1h
Yield 8
Number Of Ingredients 7
Steps:
- Heat oven to 350°F. Spray 6-cup (9-inch) fluted tube cake pan or angel food (tube) cake pan with cooking spray.
- In large food-storage plastic bag, mix grated Parmesan, salt and pepper. Separate each can of dough into 8 biscuits; cut each into quarters. Place biscuit pieces in Parmesan mixture; shake well.
- Layer biscuit pieces and shredded cheese in pan.
- In small bowl, mix melted butter and garlic with whisk. Drizzle over biscuits and cheese in pan.
- Bake 35 minutes or until golden brown. Cool in pan 10 minutes. Place plate upside down over pan; turn plate and pan over. Remove pan. Serve warm.
Nutrition Facts : ServingSize 1 Serving
MONKEY BREAD RECIPE BY PILLSBURY
SUPER DELICIOUS!! CANNOT STOP EATING IT . . . *Try adding walnuts, pecans, raisins, or diced apples to pan before adding biscuits &/or sprinkle between layers for an extra treat
Provided by jennifercoffman
Categories Breads
Time 1h10m
Yield 1 cake, 12 serving(s)
Number Of Ingredients 5
Steps:
- GREASE or spray 12-cup Bundt cake pan.
- MIX granulated sugar & cinnamon in 1-gallon bag. Cut each biscuit into quarters. Shake quarters in bag to coat; place in pan. Mix melted butter & brown sugar; pour over biscuit pieces.
- BAKE at 350'F for 40-45 minutes or until golden brown. Cool 5 to 10 minutes. Turn pan upside down onto serving plate. Serve warm. (12 servings).
- **Add walnuts, pecans, raisins, or diced apples to pan before adding biscuits &/or sprinkle between layers for a little extra treat!
Nutrition Facts : Calories 398.1, Fat 17.4, SaturatedFat 7.4, Cholesterol 21.1, Sodium 780.8, Carbohydrate 57.1, Fiber 0.7, Sugar 31.1, Protein 4.8
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