PIE FILLING FROM FROZEN SWEET CHERRIES
This recipe is from an old cookbook from about 1960. You can add almond extract or Kirsch to the filling if you like almond flavoring. I usually add about a tablespoon of Kirsch. This makes 2- 9" pies. You could half the recipe.
Provided by Dorel
Categories Pie
Time 1h15m
Yield 2 pies
Number Of Ingredients 5
Steps:
- Reserve about 1/2 cup juice and mix the cornstarch in it.(4-5 tbsp, depending on how thick you like your filling)
- Mix sugar with cherries and juices and cook till bubbling.
- Stir constantly if cooking on stove stop.
- In the microwave I cook at 5 minute intervals and stir in between.
- Add the reserved juice/cornstarch mixture and stir to mix.
- Cook for about 3 minutes until thickened.
- Cool and use in your favorite pie crust.
CHERRY PIE FILLING
A homemade cherry pie filling! You can use fresh or frozen tart cherries.
Provided by mrsC
Categories Desserts Fillings Fruit Fillings
Time 40m
Yield 6
Number Of Ingredients 3
Steps:
- Place cherries into a saucepan over medium heat, and cover the pan; heat cherries until they release their juice and come to a simmer, 10 to 15 minutes. Stir often.
- In a bowl, whisk the sugar with cornstarch until smooth; pour the mixture into the hot cherries and juice, and thoroughly combine. Return to low heat, bring to a simmer, and cook until the filling has thickened, about 2 minutes; remove from heat, let cool, and use as pie filling.
Nutrition Facts : Calories 218.9 calories, Carbohydrate 54.2 g, Fat 0.9 g, Fiber 2.3 g, Protein 1.2 g, SaturatedFat 0.2 g, Sodium 0.5 mg, Sugar 47.1 g
GRANDMA'S CHERRY PIE IS EVERYONE'S FAVOURITE!
Grandma's Cherry Pie recipe is a simple, yet tried and true recipe that uses sweet frozen cherries and that will turn a novice baker into a rockstar! Homemade Cherry Pie tops the list of favorite summer fruit pies.
Provided by Judy
Categories Dessert
Number Of Ingredients 5
Steps:
- If using frozen cherries, make sure they are thawed.
- Cook cherries in a saucepan over medium heat until they start to simmer and the juice releases stirring continuously - you don't want the cherries or sugar to burn. Remove from heat.
- In a separate bowl, mix the sugar and cornstarch together. Add the lemon juice. Pour the mixture into the hot cherries and mix thoroughly.
- Put the cherry mixture back onto low heat, bring to a simmer once more and keep cooking until the filling has thickened, again stirring often. This should take about 2 minutes.
- Remove from heat and let it cool before using.
- Pour the cherry pie filling into your prepared pie crust, top with the second crust and crimp the edges.
- I would use a pie crust shield to keep the edges from overbrowning.
- Place the cherry pie on a baking tray and bake for 20 minutes at 400F
- Reduce heat to 375F and then bake for another 30 to 35 minutes. Remove from the oven and let cool.
Nutrition Facts : Calories 342 calories, Carbohydrate 69 grams carbohydrates, Cholesterol 0 milligrams cholesterol, Fat 8 grams fat, Fiber 3 grams fiber, Protein 3 grams protein, SaturatedFat 2 grams saturated fat, ServingSize 1, Sodium 121 grams sodium, Sugar 47 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 5 grams unsaturated fat
SWEET CHERRY PIE
Bings fill in for the usual (but harder to find) sour cherries in this summer pie. A simplified lattice crust gives you all the wows with half the work!
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes Pie & Tarts Recipes
Time 1h30m
Number Of Ingredients 8
Steps:
- Preheat oven to 400 degrees, with rack in lowest position. On a floured piece of parchment paper, roll one disk of dough to a 14-inch round. Wrap dough around rolling pin; unroll over a 9-inch pie plate. Gently fit into bottom and sides of plate (do not stretch dough). Using kitchen shears, trim dough to a 1-inch overhand all around. In a large bowl, combine cherries, granulated sugar, cornstarch, and lemon juice; toss until cherries are coated. Pour into prepared bottom crust.
- On a floured piece of parchment paper, roll second disk of dough to a 14-inch round. Cut into eight 1 1/2-inch-wide strips; discard the shortest two. Weave strips over filling to form a lattice (see photo, page 28). Using kitchen shears, trim strips so they hang over rim by 1 inch. Tuck strips under rim of bottom crust; press to seal. Crimp with a fork all around the edge.
- Using a pastry brush, lightly brush lattice with egg wash, and sprinkle with turbinado sugar.
- Place pie on a rimmed baking sheet. Bake until filling is bubbling rapidly all over, 60 to 70 minutes (tent with aluminum foil when crust starts to brown, about 40 minutes). Transfer pie to a wire rack, and let cool to room temperature, at least 3 hours.
Nutrition Facts : Calories 389 g, Fat 19 g, Fiber 2 g, Protein 3 g
SWEET WASHINGTON CHERRY PIE
This is a recipe shared with me from a friend in eastern Washington, where they have the BEST fresh sweet cherries in the U.S.
Provided by Jill
Categories Desserts Pies Fruit Pie Recipes Cherry Pie Recipes
Time 2h15m
Yield 6
Number Of Ingredients 8
Steps:
- Preheat oven to 425 degrees F (220 degrees C).
- In a bowl, mix the cherries, cherry juice, almond extract, brown sugar, white sugar, and flour until the sugar has dissolved; allow to stand while you prepare pastry dough, about 15 minutes.
- Line a 9-inch pie dish with a pastry crust, and fill with the cherry filling; sprinkle small chunks of butter over the filling. Top with the remaining crust, and crimp the edges to seal; cut several steam vents into the top crust with a sharp paring knife.
- Bake in the preheated oven until the cherry filling is bubbling and thickened and the pie crust is browned, 35 to 40 minutes. Allow to cool before serving.
Nutrition Facts : Calories 472.3 calories, Carbohydrate 64.5 g, Cholesterol 5.1 mg, Fat 22.4 g, Fiber 3.5 g, Protein 4.8 g, SaturatedFat 6.3 g, Sodium 330.5 mg, Sugar 32 g
More about "pie filling from frozen sweet cherries food"
SWEET CHERRY PIE (MADE WITH FROZEN CHERRIES) - EVERYDAY PIE
From everydaypie.com
5/5 (1)Category Fruit PieCuisine SweetTotal Time 1 hr 30 mins
- Roll out the pastry: Roll out 1 pie pastry disk to an 11″ circle. Fit the pastry in a 9” pie plate, making sure to press the pastry into the sides and the bottom. Roll out the second pastry and slice strips to make a lattice, if desired. Place in the refrigerator until ready to use.
- Make the filling: In a large bowl add the cherries, granulated sugar, cherry juice, lemon juice, tapioca, almond extract and salt and mix to combine. Let sit to macerate for 15 – 30 minutes, stirring occasionally.
SWEET CHERRY PIE FILLING - CANNING AND COOKING RECIPES
From canningandcookingathome.com
10 BEST CHERRY PIE FILLING WITH FROZEN CHERRIES RECIPES ...
From yummly.com
FROZEN CHERRIES FOR PIE - ALL INFORMATION ABOUT HEALTHY ...
From therecipes.info
HOMEMADE CHERRY PIE FILLING - LIVING SMART AND HEALTHY
From livingsmartandhealthy.com
HOMEMADE CHERRY PIE FILLING - HOUSE OF NASH EATS
From houseofnasheats.com
FROZEN SWEET CHERRY PIE FILLING? - HOME COOKING - PIES ...
From chowhound.com
FROZEN SWEET CHERRIES RECIPES RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
PIE FILLING FROM FROZEN SWEET CHERRIES RECIPE - FOOD.COM ...
From pinterest.nz
BEST CHERRY PIE FILLING RECIPE (FRESH OR FROZEN) - CRAZY ...
From crazyforcrust.com
PIE FILLING FROM FROZEN SWEET CHERRIES RECIPE - FOOD.COM ...
From pinterest.com
PIE FILLING FROM FROZEN SWEET CHERRIES RECIPE - FOOD.COM ...
From pinterest.ca
PIE FILLING FROM FROZEN SWEET CHERRIES RECIPE - FOOD NEWS
From foodnewsnews.com
PIE FILLING FROM FROZEN SWEET CHERRIES - RECIPE #19390 ...
From foodgeeks.com
PIE FILLING FROM FROZEN SWEET CHERRIES RECIPE - FOOD.COM ...
From pinterest.co.uk
CHERRY PIE FILLING RECIPE FROM FROZEN OR CANNED CHERRIES ...
From texashomesteader.com
CHERRY CRUMB PIE WITH SWEET CHERRIES - CHENéE TODAY
From cheneetoday.com
PIE FILLING FROM FROZEN SWEET CHERRIES RECIPE - FOOD.COM ...
From pinterest.nz
PIE FROM FROZEN CHERRIES - ALL INFORMATION ABOUT HEALTHY ...
From therecipes.info
QUICK ANSWER: HOW TO MAKE CHERRY PIE FILLING FROM FROZEN ...
From montalvospirits.com
10 BEST CHERRY PIE WITH FROZEN CHERRIES RECIPES - YUMMLY
From yummly.com
LATE-SUMMER CHERRY PIE RECIPE - BON APPéTIT
From bonappetit.com
EASY CHERRY PIE WITH FROZEN CHERRIES - MY FOOD RECIPES
From myfoodrecipes.info
QUESTION: HOW TO BAKE CHERRY PIE WITH CANNED FILLING ...
From montalvospirits.com
CHERRY PIE FILLING - TASTE OF ARTISAN - CRAFT FOODS AND ...
From tasteofartisan.com
CHERRY PIE FILLING RECIPE [VIDEO] - SWEET AND SAVORY MEALS
From sweetandsavorymeals.com
PIE FILLING FROM FROZEN SWEET CHERRIES : OPTIMAL ...
From recipeschoice.com
PIE FILLING FROM FROZEN SWEET CHERRIES RECIPE - FOOD.COM ...
From in.pinterest.com
CHERRY PIE FILLING {NATURALLY SWEETENED!} - WELLPLATED.COM
From wellplated.com
DARK SWEET CHERRIES PIE RECIPE - THERESCIPES.INFO
From therecipes.info
THE BEST CHERRY PIE (WITH SWEET OR SOUR CHERRIES) - PRETTY ...
From prettysimplesweet.com
DARK CHERRY PIE FILLING - PURELY KATIE
From purelykatie.com
HOW TO MAKE CHERRY PIE WITH FROZEN CHERRIES - MY RECIPE MAGIC
From myrecipemagic.com
HOMEMADE CHERRY PIE FILLING RECIPE - BOULDER LOCAVORE®
From boulderlocavore.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love