Pickling Liquid Food
VEGETABLE PICKLING LIQUID
This is the basic pickle that I use for vegetables; it can be prepared ahead of time and kept in the refrigerator for up to a month. I like to keep it around for any last-minute pickling needs.
Provided by Seamus Mullen
Yield Makes 3 cups
Number Of Ingredients 6
Steps:
- Combine all the ingredients with 1 cup of water and bring to a boil. Reduce the heat and simmer for 20 minutes.
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