Philly Cream Cheese Fruit Salad Food
AMBROSIA FRUIT SALAD RECIPE WITH COOL WHIP & CREAM CHEESE
This easy Ambrosia fruit salad recipe is super creamy and packed with fruit! This old-fashioned Southern dessert salad is the perfect sweet and light treat!
Provided by Kim and Kalee
Categories Recipes
Time 15m
Number Of Ingredients 6
Steps:
- Drain your cans of fruit thoroughly (We drain ours hours before or take a few paper towels to get the juice to a minimum)
- With a hand mixer, mix your Cool Whip and room temperature cream cheese together in a large mixing bowl until it's smooth.
- Combine the whipped cream cheese mixture with the drained fruit.
- Fold in your mini marshmallows into the mix and serve cold.
Nutrition Facts : Calories 423 calories, Carbohydrate 63 grams carbohydrates, Cholesterol 23 milligrams cholesterol, Fat 19 grams fat, Fiber 2 grams fiber, Protein 3 grams protein, SaturatedFat 14 grams saturated fat, ServingSize 1, Sodium 113 grams sodium, Sugar 54 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 3 grams unsaturated fat
PINEAPPLE & CREAM CHEESE JELL-O SALAD
Discover a cool, creamy and refreshing Pineapple & Cream Cheese JELL-O Salad. This Pineapple & Cream Cheese JELL-O Salad is a great option for potlucks.
Provided by My Food and Family
Categories Home
Time 4h10m
Yield 12 servings
Number Of Ingredients 8
Steps:
- Dissolve JELL-O in 2 cups boiling water. Whisk in softened cream cheese until thoroughly blended. Then add crushed pineapple, pineapple juice and 1/2 cup cold water. Pour into 6-cup mold and refrigerate until set.
- Turn out mold onto serving plate. Spoon COOL WHIP into center of mold.
- Arrange your choice of fresh or frozen fruit on top as desired. (I'm not entirely happy about the color of the kiwi in combination with the color of the JELL-O, but since it tastes great, I live with it. Ha!)
- Serve immediately, and be sure to add a big spoonful of the fruit and COOL WHIP to your JELL-O for a cool, creamy and refreshing fruit dessert!
Nutrition Facts : Calories 200, Fat 11 g, SaturatedFat 8 g, TransFat 0 g, Cholesterol 20 mg, Sodium 150 mg, Carbohydrate 25 g, Fiber 0.5357 g, Sugar 24 g, Protein 3 g
CHEESECAKE FRUIT SALAD
Steps:
- Mix cheesecake filling: Whisk together cream cheese, whipped topping, yogurt, sugar, lemon juice, and vanilla extract in a large bowl until combined.
- Add fruit: Gently stir in fruit. Serve cold.
COMPANY FRUIT SALAD
We first tried a cream cheese fruit salad like this at a local deli. Since I couldn't get that recipe, I started mixing up different dressings until I hit on this one. Now I make this refreshing delightful salad for every picnic and get-to-gether. It can be a snack, side dish or dessert. -Connie Osterhout, Napoleon, Ohio
Provided by Taste of Home
Categories Lunch Side Dishes
Time 20m
Yield 20 servings.
Number Of Ingredients 11
Steps:
- In a large bowl, combine the first 6 ingredients. In a small bowl, beat dressing ingredients until smooth. Pour over fruit; toss gently to coat.
Nutrition Facts : Calories 161 calories, Fat 7g fat (2g saturated fat), Cholesterol 11mg cholesterol, Sodium 48mg sodium, Carbohydrate 25g carbohydrate (22g sugars, Fiber 2g fiber), Protein 1g protein.
PHILLY CREAM CHEESE FRUIT SALAD
Steps:
- Mix soft cream cheese and sugar of choice till well blended.
- Then add fruit cocktail of choice (well drained). Stir until well mixed. Stir in pecans.
- Chill. This is good for several days.
Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g
PHILADELPHIA CREAM CHEESE SALAD
Steps:
- Cream cheese needs to be soft. Add Miracle Whip, stir till well blended.
- Add pineapple & cherries, blend well. Add juice from pineapple, enough to make it easy to stir.
- Add Cool Whip and fold in. Add marshmallows and fold in. A little cherry juice is also good to give extra color and flavor.
Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g
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