GARLIC FRIED RICE (SINANGAG)
Sinangag, or Filipino Garlic Rice is the perfect way to use leftover rice, and I'm going to show you the ingredients and techniques to make this classic dish better. With fluffy grains of rice infused with garlicky oil, it's accented by loads of caramelized garlic.
Provided by Marc Matsumoto
Time 7m
Number Of Ingredients 5
Steps:
- Use your hands to break up any clumps of rice.
- In a large frying pan, add the olive oil and garlic and heat over medium-high heat, stirring regularly to ensure even browning. Fry the garlic until most of the sizzling subsides and the garlic is a golden brown color.
- Remove half of the garlic from the pan, leaving the oil behind.
- Add the rice and toss to coat evenly with the oil and garlic.
- Stir-fry the rice until it's heated through. Season with salt and pepper to taste.
- Serve the Sinangag hot and garnish with the reserved garlic. You can also top with some scallions for color.
Nutrition Facts : Calories 222 kcal, Carbohydrate 30 g, Protein 3 g, Fat 9 g, SaturatedFat 1 g, Sodium 196 mg, ServingSize 1 serving
FILIPINO FRIED RICE
Make and share this Filipino Fried Rice recipe from Food.com.
Provided by Lori 13
Categories Pork
Time P1DT15m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- In a wok fry bacon until crisp. Drain well.
- Re-heat wok.
- Add the pepper, onion, cabbage, carrots and garlic. Stir-fry 3 minutes.
- Add pork. Cook 1 minute.
- Add rice. Cook 1 minute.
- stir in peas and soy sauce. Cook 30 seconds.
Nutrition Facts : Calories 728.2, Fat 39.5, SaturatedFat 13.2, Cholesterol 105.5, Sodium 2638.5, Carbohydrate 52.9, Fiber 8.4, Sugar 12.9, Protein 41
PHILIPPINES FRIED RICE
Make and share this Philippines Fried Rice recipe from Food.com.
Provided by SassyMom3
Categories White Rice
Time 35m
Yield 6-8 serving(s)
Number Of Ingredients 7
Steps:
- In a wok or frying pan, heat oil and fry garlic until light brown. Add shallots, rice, soy sauce, salt and pepper.
- Stir the mixture constantly to prevent it from sticking to the pan and to ensure even cooking.
- Cook and continue stirring for 10 minutes. Serve hot.
Nutrition Facts : Calories 172.2, Fat 0.3, SaturatedFat 0.1, Sodium 556.5, Carbohydrate 37.7, Fiber 0.5, Sugar 0.1, Protein 3.6
More about "philippines fried rice food"
6 MOST POPULAR FILIPINO RICE DISHES - TASTEATLAS
From tasteatlas.com
HOW TO COOK KIMCHI FRIED RICE ( QUICK AND EASY )
From youtube.com
SINANGAG - WIKIPEDIA
From en.wikipedia.org
FILIPINO STREET FOOD GUIDE - 21 MUST-EAT SNACKS IN THE …
From migrationology.com
36 RECIPES THAT PROVES FILIPINOS LOVE RICE - ANG SARAP
From angsarap.net
CATEGORY:FRIED RICE IN THE PHILIPPINES - WIKIMEDIA COMMONS
From commons.wikimedia.org
PHILIPPINE STREET FOOD | EGG FRIED RICE AND STIR FRY NOODLE
From youtube.com
WHY SPAM AND RICE IS A FILIPINO FOOD CLASSIC - CULTURE TRIP
From theculturetrip.com
CHICKEN FRIED RICE - FILIPINO CHOW'S PHILIPPINE FOOD AND ASIAN …
From filipinochow.com
PHILIPPINE STREET FOOD | EGG FRIED RICE - YOUTUBE
From youtube.com
RICE: THE FILIPINO STAPLE - DISCOVER THE PHILIPPINES
From discoverthephilippines.com
TINAPA FRIED RICE - FILIPINO CHOW'S PHILIPPINE FOOD AND ASIAN …
From filipinochow.com
GARLIC RICE - TRADITIONAL FILIPINO FOOD | EPICURE & CULTURE
From epicureandculture.com
FRIED RICE SYNDROME: A COMMON CAUSE OF FOOD POISONING
From nnc.gov.ph
FILIPINO FOOD: 20 BEST DISHES TO TRY IN THE PHILIPPINES
From theplanetd.com
FILIPINO FRIED GARLIC RICE (SINANGAG) - THE FOODIE TAKES …
From thefoodietakesflight.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love