Pesto Del Sol Food

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COSTA DEL SOL



Costa Del Sol image

A drink from the Bartender's Guide. So yummy! But potent also LOL I don't like gin and in this drink I can't taste the gin.

Provided by Boomette

Categories     Beverages

Time 2m

Yield 1 serving(s)

Number Of Ingredients 3

2 ounces gin
1 ounce apricot brandy
1 ounce triple sec

Steps:

  • Shake the gin, apricot brandy and triple sec vigorously over ice cubes until well frosted.
  • Strain into a chilled cocktail glass or lowball glass.

Nutrition Facts : Calories 150.3, Sodium 1.1

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