GARLIC HERB BONELESS SKINLESS TURKEY BREAST
Garlic Herb Roasted Boneless Skinless Turkey Breast is a fast and easy holiday turkey recipe. The turkey is full of flavour and perfect for a small dinner!
Provided by Chrissie
Categories Main Course
Time 1h45m
Number Of Ingredients 8
Steps:
- Preheat your oven to 325 degrees Fahrenheit.
- Place the turkey breast on a plate or board and pat it dry with paper kitchen towels.
- In a small bowl, combine the butter, garlic, rosemary, thyme, parsley, salt and pepper until the herbs are distributed throughout the butter.
- Rub the butter mixture all over the turkey breast, top and bottom, making sure every inch is coated in butter.
- Place the coated turkey breast in a shallow casserole dish or baking dish and roast at 325 degrees Fahrenheit for about 90 minutes, or until an instant read thermometer inserted into the deepest part of the breast reads 165 degrees Fahrenheit (74 Celsius).
- Remove the turkey breast from the oven and cover with aluminum foil (leave it in the pan). Let it rest for about 10-15 minutes, then slice and serve.
Nutrition Facts : ServingSize 1 serving, Calories 403 kcal, Carbohydrate 1 g, Protein 54 g, Fat 21 g, SaturatedFat 12 g, Cholesterol 200 mg, Sodium 333 mg, Fiber 1 g, Sugar 1 g
OVEN-ROASTED TURKEY BREAST
Easy to make, great for dinner, leftovers and sandwiches. Adapted for our 2-person household from larger recipes for larger families with larger appetites.
Provided by takestu2tango
Categories Meat and Poultry Recipes Turkey Breasts
Time 1h50m
Yield 6
Number Of Ingredients 13
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Mix 1/4 cup butter, garlic, paprika, Italian seasoning, garlic and herb seasoning, salt, and black pepper in a bowl. Place turkey breast with skin side up into a roasting pan. Loosen skin with your fingers; brush half the butter mixture over the turkey breast and underneath the skin. Reserve remaining butter mixture. Tent turkey breast loosely with aluminum foil.
- Roast in the preheated oven for 1 hour; baste turkey breast with remaining butter mixture. Return to oven and roast until the juices run clear and an instant-read meat thermometer inserted into the thickest part of the breast, not touching bone, reads 165 degrees F (65 degrees C), about 30 more minutes. Let turkey breast rest 10 to 15 minutes before serving.
- While turkey is resting, transfer pan drippings to a skillet. Skim off excess grease, leaving about 1 tablespoon in skillet. Place skillet over low heat; cook and stir shallot in turkey grease until opaque, about 5 minutes. Melt 1 tablespoon butter in skillet with shallot and whisk in white wine, scraping any browned bits of food from skillet. Whisk in chicken stock and flour until smooth. Bring to a simmer, whisking constantly, until thickened. For a creamier, lighter gravy, whisk in half-and-half.
Nutrition Facts : Calories 384.6 calories, Carbohydrate 4.3 g, Cholesterol 191.3 mg, Fat 11.8 g, Fiber 0.4 g, Protein 60.3 g, SaturatedFat 7 g, Sodium 313.8 mg, Sugar 0.3 g
CHEF JOHN'S BONELESS WHOLE TURKEY
The idea of removing pesky bones before your bird makes its grand Thanksgiving entrance is worth considering. Not only do you get an impressive looking roast to wow the table, but carving is significantly easier. If you're worried about losing flavor, don't. This tastes virtually identical. Stuff with your favorite stuffing.
Provided by Chef John
Categories Meat and Poultry Recipes Turkey Whole Turkey Recipes
Time 2h10m
Yield 20
Number Of Ingredients 4
Steps:
- Preheat oven to 450 degrees F (230 degrees C).
- Place turkey, skin-side down, on a work surface and arrange meat with your hands into a flat, even surface. Season with salt and black pepper. Press stuffing all over the surface of the meat.
- Fold long edges of turkey around stuffing into the center of the bird and carefully turn turkey seam-side down. Tie the leg-end of the turkey with kitchen twine to cinch the turkey together. Repeat ties at 2-inch intervals along the length of the turkey, ending with a single tie along the length of the turkey. Season with salt and place in a large roasting pan.
- Roast turkey in the preheated oven for 15 minutes. Reduce heat to 325 degrees F (165 degrees C) and roast until an instant-read thermometer inserted into the thickest part of the turkey reads 155 degrees F (68 degrees C), about 1 1/2 hours. Transfer turkey to a platter; remove and discard twine. Let rest until internal temperature increases to 165 degrees F (74 degrees C), about 20 minutes.
- Place roasting pan over medium-high heat and stir cream into pan drippings. Cook and stir until sauce thickens and reduces, 3 to 7 minutes. Pour through a fine mesh sieve into a gravy boat or bowl. Slice turkey crosswise and top slices with gravy.
Nutrition Facts : Calories 567.4 calories, Carbohydrate 6.6 g, Cholesterol 202.8 mg, Fat 26.9 g, Fiber 0.9 g, Protein 69.8 g, SaturatedFat 7.8 g, Sodium 349.9 mg, Sugar 0.6 g
More about "how to cook kirkwood boneless turkey breast food"
HOW TO COOK A TURKEY BREAST 6 WAYS - ALLRECIPES
From allrecipes.com
Estimated Reading Time 7 mins
- Classic roast turkey breast. Roasting turkey breast is a simple technique for even the beginner cook. Try adding different herbs, glazes, or sauces for added flavor and to help retain moisture.
- Instant Pot turkey breast. Using a Instant Pot saves valuable oven space on the big day, leaving it open for all of the other things that need time in the oven, such as pies, stuffing, roasted vegetables, and casseroles.
- Slow cooker turkey breast. Slow cooker turkey breast is a great way to free up oven space, and allows you to turn it on and walk away for fuss-free cooking.
- Air fryer turkey breast. Use your air fryer to cook a split turkey breast with crispy skin. Rub it with oil or butter, and season with salt, pepper, and herbs ensure the best flavor.
- Grilled turkey breast. It may be sweater weather, but you can still fire up the grill! Cooking turkey on the grill is a great way to free up oven space (and it gives you a great excuse to escape awkward family dynamics).
- Brined turkey breast. Brines and marinades are a great way to infuse flavor to grilled turkey breast, but don't assume that more time marinating means more flavor; letting your turkey breast sit too long in marinade will result in a mushy texture.
- Fried turkey breast. Breaded and fried turkey breasts gives them a lot of kid appeal, as Thanksgiving dinner suddenly takes on some of the same characteristics as a plate of chicken tenders.
- Baked turkey breasts. If you're really looking to wow your guests, try stuffing turkey breasts with a variety of fruits, vegetables, and even cheese.
3 WAYS TO COOK BONELESS TURKEY BREAST - WIKIHOW
From wikihow.com
Views 834K
BONELESS TURKEY BREAST ROAST - IFOODREAL.COM
From ifoodreal.com
HOW TO COOK ALDI KIRKWOOD BONELESS TURKEY BREAST?
From juliescafebakery.com
- Defrosting the turkey. Defrosting is the first step to preparing a delish turkey. Do not skip this step, and...
- Preheat the oven. The next thing is cooking. Preheat your oven to 350°F and unpack your turkey. Remember to take...
- Seasoning and cooking. Use a roasting pan with a rack if you have one; if you don’t have one, a simple roasting...
WHERE TO BUY LARGE TURKEY BREAST? - DELISH RECIPES
From recipes.tibet.org
SIMPLE OVEN ROASTED TURKEY BREAST - THESTAYATHOMECHEF.COM
From thestayathomechef.com
KIRKWOOD BONE-IN TURKEY BREAST | ALDI REVIEWER
From aldireviewer.com
JUICY SLOW COOKER BONELESS TURKEY BREAST - BOWL OF DELICIOUS
From bowlofdelicious.com
HOW DO I COOK ALDI KIRKWOOD TURKEY BREAST? – RECIPES FAQS
From recipesfaqs.com
TOP 46 KIRKWOOD BONELESS TURKEY BREAST COOKING RECIPES
From exnavalcadet.qualitypoolsboulder.com
HOW TO ROAST A BONELESS TURKEY BREAST - THE KITCHEN …
From thekitchencommunity.org
ROASTED BONELESS TURKEY BREAST - COOKIN' WITH MIMA
From cookinwithmima.com
HOW TO COOK BUTTERBALL BONELESS TURKEY BREAST IN OVEN?
From simb.motoretta.ca
TOP 50 KIRKWOOD FULLY COOKED TURKEY BREAST RECIPES
From maraineymovie.firesidegrillandbar.com
HOW TO COOK BONELESS SKINLESS TURKEY BREAST RECIPES
From laurent490.dixiesewing.com
HOW TO COOK BONELESS TURKEY BREAST IN OVEN? - DE KOOKTIPS
From simb.motoretta.ca
HERB ROASTED BONELESS TURKEY BREAST - 24 CARROT KITCHEN
From 24carrotkitchen.com
HOW LONG TO COOK BONELESS TURKEY BREAST IN OVEN?
From simb.motoretta.ca
HOW TO COOK TURKEY BREAST | BBC GOOD FOOD
From bbcgoodfood.com
HOW TO COOK A PRE-COOKED TURKEY BREAST THAT'S JUICY AND TENDER
From livestrong.com
TOP 48 KIRKWOOD BONELESS TURKEY BREAST COOKING RECIPES
From jus.motoretta.ca
WHAT TEMP TO COOK BONELESS TURKEY BREAST? - DE KOOKTIPS
From simb.motoretta.ca
ALDI KIRKWOOD BONELESS TURKEY BREAST RECIPES - FOODGURUUSA.COM
From foodguruusa.com
FOOLPROOF BONELESS TURKEY BREAST RECIPE • RECIPE FOR PERFECTION
From recipeforperfection.com
HOW TO COOK TURKEY TENDERLOIN IN SLOW COOKER? - DE KOOKTIPS
From simb.motoretta.ca
HOW LONG TO COOK A 3 POUND BONELESS TURKEY BREAST?
From simb.motoretta.ca
HOW TO COOK BONELESS TURKEY BREAST IN NUWAVE OVEN?
From simb.motoretta.ca
HOW TO COOK A BONELESS TURKEY BREAST ON THE GRILL?
From simb.motoretta.ca
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love