GRILLED RADICCHIO
Grilling radicchio not only gives it a smoky flavor but it also tames the bitterness it has when raw. This recipe is simple to prepare and would pair nicely with any grilled meat.
Provided by Soup Loving Nicole
Categories 100+ Everyday Cooking Recipes Vegan
Time 15m
Yield 4
Number Of Ingredients 5
Steps:
- Preheat an outdoor grill for medium heat and lightly oil the grate.
- Place radicchio in a large bowl. Add 1 tablespoon olive oil and salt; toss to coat.
- Whisk together remaining 2 tablespoons olive oil, mustard, and vinegar in a separate bowl. Set aside.
- Grill radicchio on the preheated grill for 3 minutes on each side. Transfer to a serving dish and drizzle reserved dressing over the top. Serve immediately.
Nutrition Facts : Calories 104.7 calories, Carbohydrate 2.7 g, Fat 10.3 g, Fiber 0.4 g, Protein 0.7 g, SaturatedFat 1.4 g, Sodium 623.9 mg, Sugar 0.5 g
PERFECTLY GRILLED RADICCHIO
Provided by Michael Chiarello : Food Network
Categories appetizer
Time 1h30m
Yield 8 servings
Number Of Ingredients 8
Steps:
- Cut the radicchio in quarters lengthwise, being sure to keep some of the stem attached to each quarter. Trim off any dark bits of stem. Submerge the radicchio quarters in ice water for 1 hour to remove some bitterness. Put a plate on top of the radicchio to keep them under water.
- In a medium bowl, combine all ingredients except the mozzarella. Mix well.
- Prepare a hot fire in your grill, or heat a cast iron grill pan over medium-high heat.
- Drain the radicchio and place them on paper towels to absorb remaining water. Open up the leaves and spoon the olive oil mixture inside. Place the radicchio quarters on a baking sheet and pour the remaining marinade mixture. Season generously with salt and pepper.
- Grill the radicchio until browned on the outside but still raw in the center, 3 to 5 minutes, turning occasionally. Be careful, as the oil mixture may flame up.
- When the radicchio begins to brown, pull from the grill, open up a section of each portion and place a slice of mozzarella inside. Place quarters back onto the sheet pan and place the pan directly on the grill for 5 minutes to melt the cheese. Drizzle any leftover dressing over the top of the grilled radicchio and serve warm.
- If making radicchio in advance: Before the party, have the radicchio drained and marinated in the vinaigrette in the refrigerator.
GRILLED RADICCHIO
Provided by Food Network
Number Of Ingredients 5
Steps:
- Brush radicchio with olive oil and set on grill until softened, about 5 minutes, turning once. In a small saucepan, heat remaining olive oil with garlic. Drizzle oil and balsamic vinegar over radicchio, grind some pepper over the top. Serve immediately.
PERFECTLY GRILLED RADICCHIO
How to make Perfectly Grilled Radicchio
Provided by @MakeItYours
Number Of Ingredients 8
Steps:
- Cut the radicchio in quarters lengthwise, being sure to keep some of the stem attached to each quarter. Trim off any dark bits of stem. Submerge the radicchio quarters in ice water for 1 hour to remove some bitterness. Put a plate on top of the radicchio to keep them under water.
- In a medium bowl, combine all ingredients except the mozzarella. Mix well.
- Prepare a hot fire in your grill, or heat a cast iron grill pan over medium-high heat.
- Drain the radicchio and place them on paper towels to absorb remaining water. Open up the leaves and spoon the olive oil mixture inside. Place the radicchio quarters on a baking sheet and pour the remaining marinade mixture. Season generously with salt and pepper.
- Grill the radicchio until browned on the outside but still raw in the center, 3 to 5 minutes, turning occasionally. Be careful, as the oil mixture may flame up.
- When the radicchio begins to brown, pull from the grill, open up a section of each portion and place a slice of mozzarella inside. Place quarters back onto the sheet pan and place the pan directly on the grill for 5 minutes to melt the cheese. Drizzle any leftover dressing over the top of the grilled radicchio and serve warm.
- If making radicchio in advance: Before the party, have the radicchio drained and marinated in the vinaigrette in the refrigerator.
GRILLED RADICCHIO, SUMMER SQUASHES, AND SCALLIONS
Naturally bitter radicchio mellows when grilled -- and pairs perfectly with colorful yellow and pattypan squashes in this healthy dish.
Provided by Martha Stewart
Categories Salad Recipes
Time 20m
Number Of Ingredients 8
Steps:
- Preheat grill to medium-high. Arrange vegetables in asingle layer on a rimmed baking sheet. Brush generouslywith oil, and season with salt and pepper.
- Grill vegetables until just tender and slightly charred: about 3 minutes for the scallions, 4 to 5 minutes per side for the squashes, and 10 minutes total for the radicchio, flippingevery 2 minutes. Squeeze lemon halves over vegetables.
GRILLED RADICCHIO & (VEGGIES OF CHOICE)
This is just FAB!!!!!! Also great to add asparagus, zucchini, peppers, eggplant, mushrooms, onions to the marinade. Then grill! Serve this hot or chilled.
Provided by Rita1652
Categories Onions
Time 20m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- Place the garlic, olive oil, rosemary, sage, thyme, vinegar, salt, and pepper in a large bowl and mix well.
- Add the radicchio and gently toss so that it is well coated.
- Cover and let marinate at room temperature for at least 1 hour.
- Preheat grill.
- Place the radicchio on hot grill and baste the marinade on top.
- Grill turning with tongs till edges of the radicchio are crisp and almost beginning to look burnt, about 15 minutes.
- Serve immediately, with grated Parmesan cheese.
GRILLED RADICCHIO
Taken on Chef at Home from Food Network Canada. ETA : I made it on July 23, 2011. It was my first time trying radicchio. I'm sure I wouldn't like raddichio without the dressing because of the bitter taste. The dressing is great with it. And I like that it's grilled. It reminds me of when we cook romaine lettuce on the bbq.
Provided by Boomette
Categories Vegetable
Time 9m
Yield 2 serving(s)
Number Of Ingredients 5
Steps:
- Preheat a gas barbeque or indoor grill.
- Brush radicchio with oil and season with salt and pepper. Grill until it wilts and begins to brown.
- Stir together the honey and balsamic and toss with the radicchio. Adjust seasoning.
Nutrition Facts : Calories 269.3, Fat 13.5, SaturatedFat 1.9, Sodium 7.5, Carbohydrate 39, Fiber 0.1, Sugar 38.4, Protein 0.2
GRILLED RADICCHIO WITH FONTINA
Serve this grilled radicchio with fontina as a side dish or starter. If you can't find fontina cheese, parmesan or pecorino will be just as delicious
Provided by Elena Silcock
Categories Side dish, Starter
Time 13m
Number Of Ingredients 5
Steps:
- Heat grill to medium, around 160C. Lie the radicchio on a baking sheet and season. Whisk the oil and vinegar together, then drizzle over the radicchio. Grill for 5-8 mins, turning regularly - you want the veg to be softened and cooked through, but not too charred.
- Serve on a large platter, topped with a scattering of thyme leaves and the fontina. Drizzle with a little more olive oil and balsamic vinegar, season, then serve.
Nutrition Facts : Calories 145 calories, Fat 10 grams fat, SaturatedFat 3 grams saturated fat, Carbohydrate 7 grams carbohydrates, Sugar 2 grams sugar, Fiber 2 grams fiber, Protein 6 grams protein, Sodium 0.4 milligram of sodium
More about "perfectly grilled radicchio food"
PERFECTLY GRILLED RADICCHIO RECIPE | MICHAEL CHIARELLO ...
From cookingchanneltv.com
Servings 8Total Time 1 hr 30 mins
PERFECTLY GRILLED RADICCHIO : RECIPES : COOKING CHANNEL ...
From cookingchanneltv.com
Servings 8Total Time 1 hr 30 minsCategory Appetizer
GRILLED RADICCHIO SALAD WITH FENNEL AND SOFT BOILED EGG ...
From calmeats.com
GRILLED TURKEY, BACON, RADICCHIO, AND BLUE CHEESE ...
From fooddiez.com
PERFECTLY GRILLED RADICCHIO | RECIPE | RADICCHIO RECIPES ...
From pinterest.com
GRILLED CALAMARI AND RADICCHIO STARTER SALAD - PERFECTLY ...
From perfectlyprovence.co
GRILLED RADICCHIO WITH PARMESAN DRESSING | KETODIET BLOG
From ketodietapp.com
PERFECTLY GRILLED RADICCHIO | RECIPE | RADICCHIO RECIPES ...
From pinterest.com.au
PERFECTLY GRILLED RADICCHIO : RECIPES : COOKING CHANNEL ...
From pinterest.ca
GRILLED RADICCHIO WITH TOMATO-WHITE BALSAMIC VINAIGRETTE ...
From mutti-parma.com
PERFECTLY GRILLED RADICCHIO RECIPE MICHAEL CHIARELLO FOOD ...
From delipair.com
GRILLED RADICCHIO FATTOUSH - CARDAMOM AND TEA
From cardamomandtea.com
PERFECTLY GRILLED RADICCHIO RECIPE | MICHAEL CHIARELLO ...
From crecipe.com
PERFECTLY GRILLED RADICCHIO RECIPE | EAT YOUR BOOKS
From eatyourbooks.com
PERFECTLY GRILLED RADICCHIO | GARLIC | BOSTON ORGANICS
From bostonorganics.grubmarket.com
ROASTED RADICCHIO SALAD WITH ARUGULA - KEEPING IT SIMPLE BLOG
From keepingitsimpleblog.com
GRILLED RADICCHIO | JAMIE OLIVER
From jamieoliver.com
PERFECTLY GRILLED RADICCHIO RECIPES
From tfrecipes.com
13 RADICCHIO RECIPES TO TRY ASAP | ALLRECIPES
From allrecipes.com
GRILLED RADICCHIO SALAD RECIPES - DOWNLOAD +24 RECIPE ...
From huntingchristmasgifts.galeborg.com
RECIPES FOR RADICCHIO RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
PERFECTLY GRILLED RADICCHIO – RECIPES NETWORK
From recipenet.org
GRILLED RADICCHIO |AGRODOLCE ITALIAN VEGETABLE SIDE DISH
From thehappyfoodie.co.uk
10 COLOURFUL RADICCHIO RECIPES TO BRIGHTEN UP YOUR SUMMER MENU
From more.ctv.ca
GRILLED RADICCHIO SALAD WITH CREAMY MISO DRESSING ...
From dishingouthealth.com
PERFECTLY GRILLED RADICCHIO | RECIPE | RADICCHIO RECIPES ...
From pinterest.com
GRILLED: PICKLED RADICCHIO, GRAPES AND TALEGGIO — SLICE ...
From slice.cooking
RISOTTO WITH GRILLED RADICCHIO - COOK FOR YOUR LIFE
From cookforyourlife.org
RADICCHIO RECIPES
From tfrecipes.com
GRILLED RADICCHIO: NO MORE BITTERNESS - SHE LOVES BISCOTTI
From shelovesbiscotti.com
PERFECTLY GRILLED RADICCHIO RECIPE
From crecipe.com
RADICCHIO RECIPES - ELIZABETH MINCHILLI
From elizabethminchilli.com
ITALIAN STEAK SANDWICH WITH GRILLED RADICCHIO - FINE FOODS ...
From finefoodsblog.com
RECIPE: GRILLED ENDIVE AND RADICCHIO SALAD - FOOD NEWS
From foodnewsnews.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love