PERFECT MANHATTAN
Provided by Food Network Kitchen
Time 5m
Yield 1 serving
Number Of Ingredients 5
Steps:
- Fill a cocktail shaker or small pitcher with ice. Add the bourbon, both vermouths, and the dash of bitters. Cover and shake vigorously, or stir, until combined and chilled, about 30 seconds. (In general, by the time the shaker mists up the drink is ready.) Strain into a chilled cocktail glass. Garnish with the cherry or orange twist and serve.
- Copyright 2004 Television Food Network, G.P. All rights reserved
BOURBON MANHATTAN - A CLASSIC COCKTAIL
This is the cocktail for all of you who aren't martini drinkers. The addition of just a little cherry juice makes for a very smooth drink.
Provided by Alan in SW Florida
Categories Beverages
Time 2m
Yield 1 serving(s)
Number Of Ingredients 5
Steps:
- In a mixing glass, half-filled with ice cubes, combine all the ingredients, except the cherry. Stir a couple of times.
- Strain into a cocktail (martini) glass. Let the cherry drop to the bottom.
Nutrition Facts : Calories 172.3, Sodium 0.8, Carbohydrate 2.1, Fiber 0.2, Sugar 1.9
BOURBON: MANHATTAN
A Manhattan is generally made with rye whiskey. Here we're using its sweeter cousin, bourbon, with a splash of sweet vermouth. You'll see precise measurements. But use this recipe as a guideline, and customize according to your preference.
Provided by Mark Bittman
Categories cocktails
Time 2m
Number Of Ingredients 4
Steps:
- Add 2 tablespoons sweet vermouth to the ice and whiskey and gently stir; strain into a glass. Garnish: Maraschino cherry.
PERFECT MANHATTAN
Here, the word "perfect" refers not to the quality of the classic cocktail (though we do love this version), but to the equal amounts of sweet and dry vermouth used to make it.
Categories Bitters Bourbon Alcoholic Christmas Cocktail Party Cocktail Drink Anniversary Whiskey
Yield Makes 1 drink
Number Of Ingredients 5
Steps:
- In mixing glass or cocktail shaker filled with ice, combine whiskey, vermouth, and bitters. Stir well, about 20 seconds, then strain into cocktail glass. Add cherry or twist lemon peel directly over drink to release essential oils, and serve.
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