ROASTED BEET, PEAR AND FETA SALAD
I cut this salad recipe out of a weekly local newspaper the other day and haven't had the chance to test it. I would like to try golden beets for the red beets. If you cannot find mache (lamb's lettuce), substitute butter lettuce or fresh mixed greens. Serve with crusty French bread!
Provided by COOKGIRl
Categories Greens
Time 1h15m
Yield 4-6 serving(s)
Number Of Ingredients 10
Steps:
- Prepare dressing and set aside.
- Preheat oven to 400 degrees. Individually wrap the beets in aluminum foil and roast for about 1 hour, or until tender when pricked with fork. Allow cooked beets to cool then cut into 1/4" slices.
- Gently toss the beets in a large salad bowl with the mache, red leaf lettuce, pears and feta. Garnish top with the toasted almonds.
- Serve dressing on side.
- NOTE: I guessed the yield.
PEARS, BEETS AND FETA SALAD
This salad has an amazing blend of flavors, is light and refreshing and has been a SUPER hit in our family.
Provided by Gloria Pope
Categories Lettuce Salads
Time 30m
Number Of Ingredients 12
Steps:
- 1. Gently place all the salad ingredients in a large bowl.
- 2. Mix the dressing ingredients in a blender.
- 3. Pour dressing over salad immediately before serving and gently toss. (The salad quickly becomes saturated with the dressing and isn't as good an hour later...so don't put the dressing on too early.)
ROASTED BEET SALAD WITH PEARS AND MARCONA ALMONDS
Steps:
- Preheat the oven to 375 degrees F.
- Place the beets on a sheet tray and roast until fork tender, about an hour. Remove and let cool.
- Using a paring knife, peel the beets. Grate the beets and the pears on the largest holes of a box grater. Toss them with the balsamic, olive oil and salt.
- Divide the arugula between 4 salad plates, spoon some of the beet-pear mixture onto the arugula and top with the chopped almonds and chives. Serve immediately.
BEET AND PEAR SALAD WITH LEMON VINAIGRETTE RECIPE BY TASTY
Here's what you need: walnuts, pear, mixed greens, beets, red onion, lemon, water, honey, fresh thyme, salt, pepper, oil
Provided by Joey Firoben
Categories Sides
Time 30m
Yield 6 servings
Number Of Ingredients 12
Steps:
- In a non-stick skillet, toast the walnuts over medium-high heat for 5 minutes, stirring occasionally. Remove from heat and set aside.
- In a small bowl, mix the lemon juice, water, honey, thyme, salt, and pepper.
- While whisking, slowly add the oil to the bowl to create a vinaigrette.
- In a large salad bowl, add the mixed greens, pears, beets, onions, walnuts, and lemon vinaigrette. Toss to combine all ingredients and serve.
- Enjoy!
Nutrition Facts : Calories 163 calories, Carbohydrate 16 grams, Fat 11 grams, Fiber 3 grams, Protein 3 grams, Sugar 10 grams
ROASTED PEAR AND BEET SALAD
This salad is great served with warm pears. Roast the pears immediately after the beets and toss them into the salad while still warm. Also the flavors of watercress and blue cheese just set the deal!
Provided by Chef mariajane
Categories Salad Dressings
Time 2h20m
Yield 4-6 serving(s)
Number Of Ingredients 8
Steps:
- Adjust oven rack to lower-middle position; heat oven to 350°F Wrap each beet in foil and roast until fork can be inserted and removed eith little resistence, 1 to 1 1/2 hours; unwrap beets. When cool enough to handle, peel and cut beets lengthwise into quarters; cut each quarter n half into wedges.
- Peel and core pears. Wrap in foil. Roast in oven for 1/2 - 3/4 hour, or until fork tender. When cool enough to handle, cut in slices.
- Whisk togehter oil, vinegar, salt and pepper ot taste in small bowl.
- Conbine beets, blue cheese, and watercress in large serving bowl. Add pears and vinaigrette; toss gently to combine. Serve immediately.
Nutrition Facts : Calories 259, Fat 13.5, SaturatedFat 6, Cholesterol 21.3, Sodium 721.9, Carbohydrate 30.2, Fiber 6, Sugar 19.4, Protein 7.6
ROASTED BEET, PEAR & FETA SALAD
Steps:
- Directions: 1 Prepare dressing and set aside. 2 Preheat oven to 400 degrees. Individually wrap the beets in aluminum foil and roast for about 1 hour, or until tender when pricked with fork. Allow cooked beets to cool then cut into 1/4" slices. 3 Gently toss the beets in a large salad bowl with the mache, red leaf lettuce, pears and feta. Garnish top with the toasted almonds. 4 Serve dressing on side.
More about "pears beets and feta salad food"
ROASTED BEET, PEAR, AND FETA SALAD – APPEASING A …
From appeasingafoodgeek.com
Estimated Reading Time 5 mins
AMAZING PEAR AND BEET SALAD - THE RECIPE …
From therecipecritic.com
5/5 (1)Total Time 15 minsCategory Salad, Side DishCalories 173 per serving
EASY BEET SALAD WITH FETA CHEESE RECIPE
From happyfoodstube.com
BEET SALAD WITH ARUGULA AND BALSAMIC …
From natashaskitchen.com
ROASTED BEET SALAD WITH PEARS AND WALNUTS - LOVE AND LEMONS
From loveandlemons.com
5/5 (20)Category SaladServings 4Total Time 50 mins
20 BEST BEET SALADS - INSANELY GOOD
From insanelygoodrecipes.com
PEAR AND BEET SALAD - EATING BIRD FOOD
From eatingbirdfood.com
ROASTED BEET SALAD WITH FETA & WALNUTS - KYLEE COOKS
From kyleecooks.com
ROASTED BEET SALAD WITH WALNUTS GOAT CHEESE - TFRECIPES
From tfrecipes.net
BEET AND BARLEY SALAD WITH FETA & HARISSA DRESSING
From ellerepublic.de
18 PEAR SALAD RECIPES TO MAKE THE MOST OF PEAR SEASON
From allrecipes.com
10+ BEET SALAD RECIPES TO MAKE FOREVER | EATINGWELL
From eatingwell.com
BEET SALAD RECIPE WITH FETA AND PISTACHIOS | FEASTING AT HOME
From feastingathome.com
BEET SALAD WITH GOAT CHEESE AND BALSAMIC - LOVE AND …
From loveandlemons.com
FETA & BEET GRILLED CHEESE WITH PEAR & BUTTER LETTUCE SALAD
From blueapron.com
ROASTED BEETROOT AND FETA SALAD RECIPES
From findrecipes.info
BEETROOT AND FETA SALAD |JAMIE OLIVER SALAD RECIPES
From jamieoliver.com
CORBIN HILL FOOD PROJECT — CHICKEN AND BEET SALAD WITH APPLES …
From corbinhill-foodproject.org
BEET, PEAR, AND FETA SALAD | GLOBALNEWS.CA
From globalnews.ca
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love