Pear And Banana Dog Biscuits Food

PEAR AND BANANA DOG BISCUITS

Steps:

• Using a mixer with a dough hook, put all ingredients into bowl EXCEPT the flour.
• Beat until well mixed.
• Add flour 1/2 cup at a time until near the end, then add by the spoonful until dough is in a"big ball" and stiff enough to handle.
• Use more than the 3 c.
• called for if necessary.
• Preheat oven to 300f.
• Roll into little balls and place on cookie sheets.
• Flatten slightly with a finger.
• Take bottom oven rack and place ABOVE middle oven rack.
• Place cookie sheets on oven racks and cook for 1 hour.
• Remove from oven, turn biscuits over, and return to oven with cookie sheets on opposite racks.
• Cook another 30 min.
• Reduce heat to 225f for approx 1- 1 1/2 hours more, keep checking.
• take one out, let cool, break apart, and it should be hard like a milk bone.
• When done, remove and let cool on cookie sheets.
• Store in air tight container.

PEANUT BUTTER AND BANANA DOG BISCUITS

Steps:

• Preheat oven to 300 degrees F (150 degrees C). Lightly grease a baking sheet.
• Stir together the egg, peanut butter, banana, and honey in a medium bowl; blend thoroughly. Stir in the flour and wheat germ; mix well. Turn dough out onto a floured board and roll to 1/4 inch thick. Cut into desired shapes with a cookie cutter, place on prepared baking sheet, and brush tops with egg white.
• Bake biscuits in preheated oven until dried and golden brown, about 30 minutes, depending on size. Remove from oven and cool on a wire rack.

PEANUT BUTTER DOG BISCUITS

Steps:

• Blend wet ingredients together. Whisk dry ingredients together and mix into wet mixture to form a ball of dough. Roll out and shape. Put onto a non-stick cookie tray or lightly greased one. Cook 20 minutes at 400°F Turn off oven and allow the biscuits to cool in over until crisp and harden. Store in airtight container.

CHEESE DOG BISCUITS

Steps:

• Put in bread machine on dough cycle, when done knead 3 minutes and roll out on a floured curface 1/2 inch thick.
• Cut as desired in strips or shapes.
• Place on ungreased baking sheets and bake at 350 for 30-40 minutes or until crisp.
• Best left in the oven afterwards for the night to cool, crispen and eliminate and moisture.