Peanut Butter Banana Brownie Pizza Food

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PEANUT BUTTER-BANANA BROWNIE PIZZA RECIPE



Peanut Butter-Banana Brownie Pizza Recipe image

Satisfy your sweet tooth with this Peanut Butter-Banana Brownie Pizza Recipe. This Peanut Butter-Banana Brownie Pizza Recipe is a sweet take on pizza.

Provided by My Food and Family

Categories     Dairy

Time 1h15m

Yield Makes 16 servings.

Number Of Ingredients 14

1/2 cup (1 stick) butter or margarine, melted
1 pkg. (4 oz.) BAKER'S Unsweetened Chocolate
1-3/4 cups sugar, divided
2 eggs
1/4 cup milk
1 tsp. vanilla
1 cup flour
1/2 tsp. salt
1 pkg. (8 oz.) PHILADELPHIA Cream Cheese, softened
1/3 cup creamy peanut butter
3 large bananas, peeled, sliced
1/4 cup coarsely chopped PLANTERS COCKTAIL Peanuts
2 oz. BAKER'S Semi-Sweet Chocolate
2 tsp. butter or margarine

Steps:

  • Preheat oven to 350°F. Line 12-inch pizza pan with aluminum foil; spray with cooking spray. Place 1/2 cup butter and the unsweetened chocolate in heavy 3-qt. saucepan; cook on very low heat just until chocolate is melted, stirring constantly. Cool. Stir in 1-1/2 cups of the sugar. Add eggs, 1 at a time, stirring until well blended after each addition. Stir in milk and vanilla. Add flour and salt; mix well. Spread evenly into prepared pan.
  • Bake 25 to 30 min. or until toothpick inserted in center comes out clean; cool completely.
  • Beat cream cheese, peanut butter and the remaining 1/4 cup sugar with electric mixer on medium speed until well blended. Spread onto crust. Arrange banana slices over cream cheese mixture; sprinkle with peanuts. Place semi-sweet chocolate and the 2 tsp. butter in heavy saucepan; cook on very low heat just until chocolate is melted and mixture is well blended, stirring constantly. Drizzle over pizza.

Nutrition Facts : Calories 350, Fat 21 g, SaturatedFat 10 g, TransFat 0 g, Cholesterol 60 mg, Sodium 220 mg, Carbohydrate 0 g, Fiber 3 g, Sugar 0 g, Protein 6 g

PEANUT BUTTER-BANANA BROWNIE PIZZA



Peanut Butter-Banana Brownie Pizza image

This is great to take to work and easy to carry, too. Not surprisingly, it's also a big hit with kids (IF they like peanut butter, bananas, and chocolate!)

Provided by bunnee

Categories     Bar Cookie

Time 35m

Yield 1 twelve inch brownie pizza

Number Of Ingredients 8

21 1/2 ounces brownie mix
8 ounces cream cheese, softened
1/4 cup confectioners' sugar
1/4 cup creamy peanut butter
3 bananas, sliced
1/4 cup chopped peanuts
2 semi-sweet chocolate baking squares, melted
1 tablespoon butter

Steps:

  • Prepare brownie mix according to instructions on box.
  • Spread batter evenly on greased, 12-inch pizza pan.
  • Bake 20 minutes at whatever temperature your brand of brownie mix directs.
  • Cool completely on wire rack; DO NOT remove brownie from pan.
  • Mix cream cheese, confectioners sugar and peanut butter with electric blender until smooth.
  • Spread evenly over brownie in pan.
  • Arrange banana slices over cream cheese layer and sprinkle with chopped peanuts.
  • Melt butter in small pan and add chocolate to melt over LOW heat; drizzle over top of brownie.

PEANUT BUTTER-BANANA BLAMMO! BROWNIES



Peanut Butter-Banana Blammo! Brownies image

The sublime love affair of peanut butter, banana, and chocolate synthesize in this fudgy brownie recipe. Also divine w/ dried banana chips, chopped walnuts, extra sugar (up to 1 cup more), and 1/2 teaspoon baking powder (for a cake-ier texture.)

Provided by Rock_lobster

Categories     Desserts     Fruit Dessert Recipes     Banana Dessert Recipes

Time 1h30m

Yield 24

Number Of Ingredients 15

¾ cup unsweetened cocoa powder
1 cup white sugar
1 cup all-purpose flour
¼ teaspoon salt
1 (3.5 ounce) package instant banana pudding mix
2 eggs
½ cup melted margarine
¼ cup milk
¼ cup unsweetened applesauce
2 teaspoons vanilla extract
½ cup creamy peanut butter
2 tablespoons melted margarine
¼ cup milk
½ teaspoon vanilla extract
¼ teaspoon salt

Steps:

  • Preheat an oven to 300 degrees F (150 degrees C). Grease a 9x13-inch baking dish. Whisk the cocoa powder, sugar, flour, 1/4 teaspoon salt, and pudding mix together in a bowl.
  • Beat the eggs in a mixing bowl, then whisk in 1/2 cup margarine, 1/4 cup milk, applesauce, and 2 teaspoons vanilla extract. Stir in the flour mixture until no dry lumps remain, then spread into prepared pan. In a separate bowl, stir together the peanut butter, 2 tablespoons margarine, 1/4 cup milk, 1/2 teaspoon vanilla extract, and 1/4 teaspoon salt. Drop tablespoon-sized pieces of the peanut mixture over the brownie batter. Use a knife to run through the peanut butter to create a marbled effect.
  • Bake in the preheated oven until the top is dry and the edges have started to pull away from the sides of the pan, about 30 minutes. Cool to room temperature before cutting into squares.

Nutrition Facts : Calories 156.1 calories, Carbohydrate 19.3 g, Cholesterol 15.9 mg, Fat 8.3 g, Fiber 1.4 g, Protein 3.2 g, SaturatedFat 1.8 g, Sodium 197.2 mg, Sugar 12.6 g

PEANUT BUTTER BANANA BROWNIES RECIPE BY TASTY



Peanut Butter Banana Brownies Recipe by Tasty image

Here's what you need: ripe bananas, sugar, unsalted butter, vanilla extract, flour, cocoa powder, salt, creamy peanut butter

Provided by Kiano Moju

Categories     Desserts

Yield 8 servings

Number Of Ingredients 8

2 ripe bananas
1 cup sugar
½ cup unsalted butter, melted, plus 1 tablespoon
1 teaspoon vanilla extract
¾ cup flour
¼ cup cocoa powder, plus 1 tablespoon
⅛ teaspoon salt
½ cup creamy peanut butter

Steps:

  • Preheat oven to 350°F (180°C).
  • In a bowl, use a fork to mash the bananas. Add the sugar, ½ cup (115 g) of butter, and vanilla, and whisk until combined.
  • Add the flour, salt, and cocoa powder, and whisk until fully incorporated.
  • Use the remaining 1 tablespoon of butter to grease a 9x9-inch (23x23 cm) baking tray.
  • Use the remaining 1 tablespoon of cocoa powder to dust every side of the baking tray.
  • Pour batter into prepared baking dish.
  • Use a spoon to add dollops of peanut butter on top of the batter. Use a butter knife to swirl the peanut butter into the brownie batter.
  • Bake for 25-30 minutes, until center no longer jiggles when pan is shaken.
  • Allow brownies to cool completely before cutting.
  • Enjoy!

Nutrition Facts : Calories 369 calories, Carbohydrate 43 grams, Fat 20 grams, Fiber 2 grams, Protein 6 grams, Sugar 23 grams

BANANA SPLIT-BROWNIE "PIZZA"



Banana Split-Brownie

What a fun dessert! A chocolate brownie crust is layered with creamy banana pudding, juicy fruit, and crunchy nuts in this banana split dessert pizza. Don't like banana splits? No problem-use your favorite toppings and make this pizza your own!

Provided by NicoleMcmom

Categories     Desserts     Specialty Dessert Recipes

Time 1h

Yield 12

Number Of Ingredients 15

cooking spray
1 (18.4 ounce) package brownie mix
⅔ cup vegetable oil
¼ cup water
2 large eggs
1 (5 ounce) package instant banana cream pudding mix
3 ounces cream cheese, softened
1 ½ cups cold milk
1 (8 ounce) container whipped topping (such as Cool Whip®)
1 medium banana, thinly sliced
4 large strawberries, thinly sliced
12 cherries maraschino cherries
½ cup chopped peanuts
½ cup drained pineapple tidbits
2 tablespoons chocolate sauce

Steps:

  • Preheat the oven to 350 degrees F (175 degrees C). Lightly coat a 12-inch round pizza pan with cooking spray.
  • Combine brownie mix, oil, water, and eggs in a large bowl. Stir 50 strokes with a spoon. Spread evenly on the prepared pan.
  • Bake in the preheated oven until a toothpick inserted into the center comes out clean, about 15 minutes. Allow to cool completely, about 30 minutes.
  • Meanwhile, beat pudding mix and cream cheese in a bowl until smooth. Gradually add cold milk and mix until smooth and creamy. Fold in 1/3 of the whipped topping, then spread pudding mixture over the cooled crust. Top evenly with remaining whipped topping.
  • Decorate with sliced bananas, strawberries, and pineapple tidbits. Drizzle chocolate sauce over top, then sprinkle with peanuts. If serving immediately, cut into 12 slices and top each with a cherry. Or, refrigerate until ready to serve.

Nutrition Facts : Calories 512.8 calories, Carbohydrate 58.8 g, Cholesterol 41.2 mg, Fat 30.1 g, Fiber 2.5 g, Protein 6 g, SaturatedFat 9.7 g, Sodium 365.5 mg, Sugar 18.4 g

PEANUT BUTTER BROWNIE PIZZA



Peanut Butter Brownie Pizza image

"I constantly had cravings for peanut butter while I was pregnant with our second child," says Columbia City, Indiana's Karen Jagger. "This unusual dessert pizza satisfied me, and using a brownie mix meant I could throw it together in no time."

Provided by Taste of Home

Categories     Desserts

Time 30m

Yield 12 servings.

Number Of Ingredients 9

1 package fudge brownie mix (8-inch square pan size)
1 package (8 ounces) cream cheese, softened
1/3 cup peanut butter
1/4 cup sugar
3 large ripe bananas, cut into 1/4-inch slices
1/2 cup orange or lemon juice
1/4 cup chopped peanuts
2 ounces semisweet chocolate
2 teaspoons butter

Steps:

  • Prepare brownie batter according to package directions. Spread onto a greased 12-in. pizza pan. , Bake at 375° for 15-20 minutes or until a toothpick inserted in the center comes out clean. Cool completely on a wire rack., In a large bowl, beat the cream cheese, peanut butter and sugar until smooth. Spread over brownie crust. Toss bananas with juice; drain well. Arrange bananas over cream cheese layer. Sprinkle with peanuts., In a microwave-safe bowl, melt chocolate and butter; stir until smooth. Drizzle over bananas. Refrigerate until chocolate is set.

Nutrition Facts :

PEANUT BUTTER BROWNIE PIZZA RECIPE - (4.3/5)



Peanut Butter Brownie Pizza Recipe - (4.3/5) image

Provided by cecelia26_

Number Of Ingredients 6

PEANUT BUTTER TOPPING:
1 package Krusteaz Fudge Brownie Mix
1 cup peanut butter
1 (14-ounce) can sweetened condensed milk
1/2 cup milk chocolate chips
1/2 cup candy coated chocolate pieces.

Steps:

  • Preheat oven to 350°F. Prepare brownie mix as directed. Spoon batter into lightly greased, 12-inch pizza pan. Bake 23 to 27 minutes. PEANUT BUTTER TOPPING: Place peanut butter and sweetened condensed milk in medium saucepan. Stir over low heat until mixture is smooth. Spread over prepared brownie pizza. Melt chocolate chips and drizzle over peanut butter topping layer. Top with candy coated chocolate pieces.

PEANUT BUTTER, BANANA, CHOCOLATE CHIP BROWNIES (VEGAN OR NOT)



Peanut Butter, Banana, Chocolate Chip Brownies (Vegan or Not) image

These brownie bars are so easy and fast to make. You can make them vegan or not. I give both options. The peanut butter, banana, and chocolate are a wonderful combo! Great energy bars without loading you up on sugar. Your vegan and non-vegan friends will be impressed!

Provided by Lisa Clarice

Categories     Bar Cookie

Time 40m

Yield 12 squares

Number Of Ingredients 8

1 cup natural-style peanut butter (chunky or creamy)
1 1/2 bananas (or 3 eggs)
3/4 cup brown sugar
1/4 cup soymilk (or regular low-fat milk)
2 teaspoons vanilla extract
1 teaspoon baking powder
1 1/2 cups flour (white or whole wheat pastry)
3/4 cup chocolate chips

Steps:

  • Preheat oven to 350 degrees.
  • Coat an 8X8 inch square glass baking dish with oil.
  • Combine peanut butter, bananas (or eggs) brown sugar, soy milk (or regular milk) and vanilla until smooth.
  • Add baking powder and blend.
  • Mix in flours until blended and last add the chocolate chips.
  • Place into prepared baking dish and bake for 25-30 minutes.
  • Let cool on a rack and then serve.

Nutrition Facts : Calories 304, Fat 14.3, SaturatedFat 4.1, Sodium 42, Carbohydrate 40.2, Fiber 2.8, Sugar 23.2, Protein 7.8

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