Peanut Butter And Jam On Crackers Food

CRACKERS WITH PEANUT BUTTER

Crackers with Peanut Butter image

Salty and sweet, crunchy and creamy, this snack combines the best of all worlds.

Provided by EatingWell Test Kitchen

Time 5m

Number Of Ingredients 2

Ingredients

8 low-sodium crackers
2 tablespoons peanut butter

Steps:

Spread 2 tablespoons of peanut butter between 8 crackers and combine to make 4 peanut butter cracker sandwiches.

Nutrition Facts : Calories 333.1 calories, Carbohydrate 29.1 g, Fat 21.9 g, Fiber 5 g, Protein 9.9 g, SaturatedFat 4.4 g, Sodium 195.8 mg, Sugar 3.5 g

PEANUT BUTTER AND JELLY BARS

Peanut Butter and Jelly Bars image

Provided by Ina Garten

Categories dessert

Time 1h55m

Yield 24 bars

Number Of Ingredients 10

Ingredients

1/2 pound (2 sticks) unsalted butter, at room temperature
1 1/2 cups sugar
1 teaspoon pure vanilla extract
2 extra-large eggs, at room temperature
2 cups (18 ounces) creamy peanut butter (recommended: Skippy)
3 cups all-purpose flour
1 teaspoon baking powder
1 1/2 teaspoons kosher salt
1 1/2 cups (18 ounces) raspberry jam or other jam
2/3 cups salted peanuts, coarsely chopped

Steps:

Preheat the oven to 350 degrees F.
Grease a 9 by 13 by 2-inch cake pan. Line it with parchment paper, then grease and flour the pan.
In the bowl of an electric mixer fitted with the paddle attachment, cream the butter and sugar on medium speed until light yellow, about 2 minutes. With the mixer on low speed, add the vanilla, eggs, and peanut butter and mix until all ingredients are combined.
In a small bowl, sift together the flour, baking powder, and salt. With the mixer on low speed, slowly add the flour mixture to the peanut butter mixture. Mix just until combined.
Spread 2/3 of the dough into the prepared cake pan and spread over the bottom with a knife or offset spatula. Spread the jam evenly over the dough. Drop small globs of the remaining dough evenly over the jam. Don't worry if all the jam isn't covered; it will spread in the oven. Sprinkle with chopped peanuts and bake for 45 minutes, until golden brown. Cool and cut into squares.

PB&J APPETIZERS

Pb&j Appetizers image

It's just not fair for kids who hate some of those "adult" appetizers that have fancy stuff on them like olives and Brie and other stuff they've never tasted or even heard of. This will suit their taste buds and even be "fancy" enough to make them feel all grown up. It's cheap and easy enough for Mom to throw together for play dates or when a friend drops by with their kids in tow. Also easy enough to substitute diabetic jam for a sweet treat for those who have to go sugarless.

Provided by Redneck Epicurean

Categories Lunch/Snacks

Time 5m

Yield 32 appetizers

Number Of Ingredients 3

Ingredients

32 Ritz crackers or 32 townhouse crackers, whatever
16 teaspoons creamy peanut butter (1/2 tsp. for each cracker)
8 teaspoons jelly or 8 teaspoons preserves, 1/4 t for each cracker

Steps:

Smear on the peanut butter.
Smear on the jam.
Place on a pretty tray and serve to everyone.
NOTE: If you're having a party and want to let your guests choose their toppings, set out crunchy and smooth P.B. and several jars of various jams, jelly, and preserves, all-natural fruit, etc. and let your guests make their own.

Nutrition Facts : Calories 32.8, Fat 1.6, SaturatedFat 0.3, Sodium 46.2, Carbohydrate 3.9, Fiber 0.3, Sugar 1.1, Protein 1