Paw Paw S Texas Pecan Brittle Food
PAW PAW'S TEXAS PECAN BRITTLE
This is a classic holiday treat that we all look forward to. I have been known, since childhood, to sneak into the pantry for this sweet treat.
Provided by LindseyKay
Categories Candy
Time 25m
Yield 12 serving(s)
Number Of Ingredients 8
Steps:
- Bring the first 3 ingredients to 260°F.
- When temperature reaches 280°F add remaining ingredients.
- Add the baking soda last.
- Pour onto greased cookie sheet to cool.
Nutrition Facts : Calories 556.7, Fat 29.1, SaturatedFat 4.1, Cholesterol 7.6, Sodium 156.5, Carbohydrate 77.1, Fiber 3.5, Sugar 59.3, Protein 3.4
PECAN BRITTLE
A fall favorite with a healthier twist ;) Just like Peanut Brittle but w/ Pecans. Also good w/ Almonds
Provided by B.B.Grimm
Categories Lunch/Snacks
Time 18m
Yield 1 pound
Number Of Ingredients 7
Steps:
- Cook first 3 ingredients in a medium size heavy saucepan over medium heat, stirring constantly, until mixture starts to boil.
- Boil without stirring 5 minutes or until a candy thermometer reaches 310 degrees.
- Add pecans, and cook 2 - 3 more minutes or to 280°F (mixture should be golden brown).
- Remove from heat, and stir in butter and remaining ingredients.
- Pour mixture onto a metal surface or onto a shallow pan.
- Allow to stand 5 minutes or until hardened.
- Break into pieces.
- * If you'd like you can also add popcorn.
- Prepare brittle as directed.
- Stir in 1 cup popped popcorn before pouring into pan.
Nutrition Facts : Calories 2237.5, Fat 101.8, SaturatedFat 21.3, Cholesterol 61.1, Sodium 1819.3, Carbohydrate 347.1, Fiber 10.5, Sugar 250.9, Protein 10.2
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