PASTITSADA (BEEF IN TOMATO SAUCE FROM CORFU)
Make and share this Pastitsada (Beef in Tomato Sauce from Corfu) recipe from Food.com.
Provided by evelynathens
Categories One Dish Meal
Time 3h40m
Yield 6 serving(s)
Number Of Ingredients 16
Steps:
- Heat oven to 300 degrees F.
- Rub veal with 1 tsp salt and ½ tsp pepper.
- Make shallow incisions all over meat and insert thin slices of garlic, using about half.
- Heat 3 tblsps olive oil over medium-high heat until rippling; add meat and sear on all sides.
- Add remaining garlic, cinnamon, cloves, bay leaf.
- Reduce heat to very low.
- Cook, covered, 10 minutes, shaking casserole 2 or 3 times to prevent sticking.
- Add wine and vinegar, increase heat to high.
- Heat to boiling, then remove from heat.
- Cover casserole tightly with foil; place lid securely over foil.
- Bake 30 minutes.
- Carefully remove lid and foil; turn meat with wooden spoons so as not to pierce; replace foil and lid; bake 30 minutes longer.
- Heat remaining 3 tblsps oil in large skillet over medium-high heat until rippling.
- Stir in onion; reduce heat to medium.
- Saute until onion is softened but not browned, about 5 minutes.
- Stir in tomatoes, ½ tsp salt, sugar, 1/8 tsp pepper and cayenne.
- Reduce heat to low.
- Cook, uncovered, stirring frequently, 20 minutes.
- Remove casserole from oven and increase oven temperature to 375F.
- Pour sauce over meat; replace foil and lid.
- Bake 3-4 hours, or until beef is fork-tender.
- Remove casserole from oven.
- Transfer meat to heatproof platter, cover with foil to keep warm.
- Remove and discard bay leaf, cinnamon, allspice and cloves from sauce.
- Let sauce stand a few minutes; degrease.
- Use a small amount of the fat removed from the sauce to grease a wide, shallow, 4-quart baking dish.
- Cook pasta until al dente.
- While pasta cooks, put butter into a small saucepan and melt over medium-low heat.
- Let butter brown.
- This is knows as beurre noisette.
- It should be very fragrant.
- Add browned butter to pasta along with half of grated cheese.
- Toss to coat.
- Add 2 cups of tomato sauce and toss again; turn into baking dish.
- Until veal roll and cut into ½ inch slices.
- Arrange in overlapping row over pasta.
- Pour remaining sauce over all.
- Bake, covered with foil, 10 minutes.
- Uncover, bake 10 minutes longer.
- Sprinkle with remaining cheese and serve.
Nutrition Facts : Calories 894.7, Fat 34.6, SaturatedFat 18.4, Cholesterol 244.8, Sodium 573.7, Carbohydrate 73.7, Fiber 5.9, Sugar 10.4, Protein 63.2
PASTITSADA FROM CORFU: BEEF STEW WITH PASTA
This is a very easy recipe hailing from the Greek island of Corfu. A hearty beef stew served over bucatini pasta. Make a double batch of the stew either for the week or for the freezer. Delish!
Provided by Dimitra Khan
Categories Greek Classics
Number Of Ingredients 14
Steps:
- Heat the olive oil in a pot. Brown the beef in a few batches for 3-4 minutes. Set aside in a plate/bowl. Add the onions to the pot and cook over medium heat for 5-6 minutes. Add the garlic and warm through for a few seconds. Add the beef cubes back to the pot with the remaining ingredients except for the parsley and cheese. Bring to a boil and reduce the heat to medium. Cover the pot and cook until the beef is tender and the sauce has thickened. About 1 and 1/2-2 hours. Stir the stew often and add more water if it thickens too much before the beef is ready. Taste and adjust the seasoning if needed. Cook the pasta according to the package instructions and drain. Toss with butter. Garnish with parsley and serve over pasta. Top with plenty of grated cheese. Enjoy!
More about "pastitsada corfu style pasta with veal sauce food"
GREEK PASTITSADA - MYGREEKITCHEN
Web Aug 7, 2017 1 can chopped tomatoes 2 tablespoons tomato paste 1 tablespoon granulated sugar 500 ml red wine 4 tablespoons all-purpose …
From mygreekitchen.gr
Estimated Reading Time 3 mins
From mygreekitchen.gr
Estimated Reading Time 3 mins
PASTITSADA RECIPE: CORFU'S TOP TRADITIONAL DISH - ATCORFU
Web Feb 16, 2022 Ingredients 3 big onions, Pastitsada needs a lot of onions A roasted about one and a half kilograms 200-250 grams of thick tomato …
From atcorfu.com
4.5/5 (10)Total Time 2 hrs 15 minsEstimated Reading Time 2 minsCalories 600 per serving
From atcorfu.com
4.5/5 (10)Total Time 2 hrs 15 minsEstimated Reading Time 2 minsCalories 600 per serving
PASTITSADA | TRADITIONAL MEAT DISH FROM CORFU, GREECE - TASTEATLAS
Web Pastitsada (Παστιτσάδα, Pastisada) This traditional Greek dish hails from Corfu and typically employs rooster cuts or beef. The meat is primarily seared and then sautéed in …
From tasteatlas.com
From tasteatlas.com
PASTITSADA- A TRADITIONAL CORFU DISH - KOUZOUNAS KITCHEN
Web Sep 6, 2021 Prepare the beef cubes. In a large pot brown the beef cubes in olive oil over medium heat. Once the beef is browned on both sides, set aside on a plate. Add the …
From kouzounaskitchen.com
From kouzounaskitchen.com
THE ORIGINAL CORFIOT PASTITSADA- A MUST-TRY RECIPE - CORFU DIARY
Web 5 Bay leaves 250 ml Red Wine 70 ml Red Vinegar 250 g Olive oil 250 g Tomato Paste 500 g Tomato juice Salt Sugar Ingredients for Pasta 1 Box of Pasta for Pasticcio Grated Kefalotyri
From corfudiary.com
From corfudiary.com
PASTITSADA (CORFU-STYLE PASTA WITH VEAL SAUCE) – RECIPES NETWORK
Web Step 1 In a medium-sized enamel cast-iron casserole, heat the olive oil over medium-high heat, then brown the veal on all sides, about 6 minutes. Add the onions, stir, reduce the …
From recipenet.org
From recipenet.org
AUTHENTIC GREEK RECIPES: GREEK PASTITSADA FROM CORFU
Web 1kg veal cut in cubes portion size or a rooster cut in individual portions. ½ cup olive oil 4 medium size onions cut in small pieces 5-6 cloves 2 cinnamon sticks ¼ of teaspoon red …
From realgreekrecipes.blogspot.com
From realgreekrecipes.blogspot.com
PASTITSADA, CORFU'S TRADITIONAL VERSION OF PASTA
Web 3 whole cloves 3 bay leaves 3 heaping Tbsp. of tomato paste 1 cup of dry red wine 2-3 cups hot chicken stock sea salt and fresh ground pepper (optional) pinch of ground cinnamon …
From hirecorfu.com
From hirecorfu.com
PASTITSADA - (CORFU-STYLE PASTA WITH VEAL SAUCE)
Web Print Recipe Pastitsada - (Corfu-Style Pasta With Veal Sauce) Type: Meat, Pasta Courses: Main Course Serves: 6 people Recipe Ingredients Recipe Instructions In a …
From cookingindex.com
From cookingindex.com
PASTITSADA - A BEEF STEW FROM CORFU | GREEDY GOURMET
Web May 23, 2022 Braise for 3 hours. Remove the bay leaf and serve immediately on your favourite pasta. Common substitutions You can replace the 1/2 teaspoon of ground cinnamon with 1 cinnamon stick …
From greedygourmet.com
From greedygourmet.com
PASTITSADA (CORFU-STYLE PASTA WITH VEAL SAUCE) - FOOD NETWORK
Web Spring Vegetable Fettuccine Alfredo. Trending Recipes. Carrot Cake Recipe
From foodnetwork.cel30.sni.foodnetwork.com
From foodnetwork.cel30.sni.foodnetwork.com
PASTITSADA | SWEETNSPICY
Web Dec 2, 2016 Add the pasta to the sauce. Serve it with some meat on top of the pasta on each plate. Garnish it with grated cheese. Ingredients. 1kg veal or beef cut in cubes …
From sweetnspicy.gr
From sweetnspicy.gr
PASTITSADA RECIPE FROM CORFU | GREECE | THE GREEK FOOD
Web Nov 14, 2017 PASTITSADA RECIPE. 1 kilo of beef or 1 whole rooster cut; 1 package of pasta; 1½ of a big onion sliced; 2 – 3 cloves of garlic; 1½ glass of red wine; ½ glass of good quality vinegar; cinamon, clove, …
From thegreekfood.com
From thegreekfood.com
TRADITIONAL PASTITSADA RECIPE - MY NOMADDICTION
Web In this post we will share with you the legendary Corfiot pastitsada recipe. A delicious pasta dish, traditional pastitsada can only be found on the Island of Corfu. Jump to the …
From mynomaddiction.com
From mynomaddiction.com
PASTITSADA (CORFU STYLE PASTA WITH VEAL SAUCE) RECIPE
Web In a medium-sized enamel cast-iron casserole, heat the extra virgin olive oil over medium-high heat, then brown the veal on all sides, about 6 min. Add in the onions, stir, reduce…
From cookeatshare.com
From cookeatshare.com
BEEF PASTITSADA | KALOFAGAS.CA
Web Feb 19, 2019 Set the oven to heat to 350F. Rub the veal with coarse salt and fresh black pepper. Make shallow cuts all over the meat and insert the think slices of garlic (use about half). Heat the olive oil over medium-high …
From kalofagas.ca
From kalofagas.ca
CORFU TRADITIONAL RECIPES: PASTITSADA - CORFU
Web ½ cup/120 ml extra-virgin Greek olive oil One 3- to 3 ½-pound/1.35-1.6-kilo chicken, cut into stewing pieces (fat trimmed and skin removed, if desired)
From corfu-greece.com
From corfu-greece.com
BRAISED BEEF RECIPE - GREEK PASTITSADA - 30 DAYS OF GREEK FOOD
Web Nov 4, 2022 Deglaze your pot with a splash of wine and scrape up with a wooden spoon. Stir the beef back into the pot and pour in the wine and vinegar. Give everything a stir …
From 30daysofgreekfood.com
From 30daysofgreekfood.com
HOW A GREEK ISLAND BECAME KNOWN FOR ITS ITALIAN MEAT SAUCE
Web Jun 19, 2019 The white-walled, blue-roofed houses of other parts of Greece give way to the oranges and yellows, the scrubby greens and brick reds of the Italian coast. A mix of …
From saveur.com
From saveur.com
CORFU-STYLE PASTA WITH VEAL SAUCE (PASTITSADA) RECIPE - EAT YOUR BOOKS
Web Save this Corfu-style pasta with veal sauce (Pastitsada) recipe and more from A Mediterranean Feast: The Story of the Birth of the Celebrated Cuisines of the …
From eatyourbooks.com
From eatyourbooks.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love