PASTA WITH MEATBALLS AND HERB SAUCE
Before you use herbs as a main ingredient - it helps to know which ones work on a grand scale. Parsley, obviously, works in abundance: it's clean-tasting, pleasantly grassy and almost never overwhelming. You can add literally a bunch (bunches!) of it to salad, soup, eggs, pasta, grains or beans. The same is largely true of basil, and you can use other mild herbs - chervil, chives, cilantro, dill, shiso - by at least the handful. (Mint is also useful but will easily take over a dish if you add too much of it. But all of these are great for making herb pastes, or pestos, alone or in combination. Use the same technique you use for basil pesto.)
Provided by Mark Bittman
Categories dinner, easy, pastas, main course
Time 40m
Yield 4 servings
Number Of Ingredients 12
Steps:
- Mix together the basil, parsley and chives. Soak the bread in the milk for 5 minutes, then gently squeeze any excess milk from the bread; discard the milk. Combine the bread with the meat, 1 cup of the herbs and some salt and pepper; shape the mixture into 1-inch meatballs.
- Bring a large pot of water to a boil and salt it. Put 2 tablespoons of the oil in a large skillet over medium heat. When the oil is hot, add the meatballs in a single layer (work in batches if necessary). Cook, turning occasionally, until brown on all sides, 5 to 10 minutes.
- Cook the pasta in the boiling water until tender but not mushy. While the pasta is cooking, purée 11/2 cups of the herbs with 4 tablespoons oil, the garlic and some salt and pepper in a mini food processor or blender; leave the sauce rough or add a little water if you want it smoother. Drain the pasta, reserving about a cup of its cooking liquid. Toss the pasta with the herb sauce and most of the remaining herbs, adding the reserved liquid if the mixture seems dry. Top with the meatballs, garnish with Parmesan and the last of the herbs and serve.
Nutrition Facts : @context http, Calories 750, UnsaturatedFat 22 grams, Carbohydrate 89 grams, Fat 31 grams, Fiber 5 grams, Protein 28 grams, SaturatedFat 7 grams, Sodium 549 milligrams, Sugar 4 grams, TransFat 0 grams
PASTA WITH GREEN MEATBALLS AND HERB SAUCE
Steps:
- 1. Mix together the basil, parsley and chives. Soak the bread in the milk for 5 minutes, then gently squeeze any excess milk from the bread; discard the milk. Combine the bread with the meat, 1 cup of the herbs and some salt and pepper; shape the mixture into 1-inch meatballs. 2. Bring a large pot of water to a boil and salt it. Put 2 tablespoons of the oil in a large skillet over medium heat. When the oil is hot, add the meatballs in a single layer (work in batches if necessary). Cook, turning occasionally, until brown on all sides, 5 to 10 minutes. 3. Cook the pasta in the boiling water until tender but not mushy. While the pasta is cooking, purée 11/2 cups of the herbs with 4 tablespoons oil, the garlic and some salt and pepper in a mini food processor or blender; leave the sauce rough or add a little water if you want it smoother. Drain the pasta, reserving about a cup of its cooking liquid. Toss the pasta with the herb sauce and most of the remaining herbs, adding the reserved liquid if the mixture seems dry. Top with the meatballs, garnish with Parmesan and the last of the herbs and serve.
More about "pasta with green meatballs and herb sauce food"
PASTA WITH MEATBALLS AND HERB SAUCE – GREATMEALS
2020-09-06 Pasta Method. Mix together the basil, parsley and chives. Soak the bread in the milk for 5 minutes, then gently squeeze any excess milk from the bread; discard the milk. Combine the bread with the meat, 1 cup of the herbs …
From greatmeals.ca
From greatmeals.ca
PASTA WITH GREEN MEATBALLS AND HERB SAUCE - THE NEW …
2011-08-11 Time: 30 to 40 minutes. 2 cups finely chopped fresh basil 1/2 cup finely chopped fresh parsley 1/2 cup finely chopped fresh chives 1 thin slice white bread 1/4 cup milk 1/2 …
From nytimes.com
Estimated Reading Time 1 min
From nytimes.com
Estimated Reading Time 1 min
PASTA WITH GREEN MEATBALLS AND HERB SAUCE - TODAY.COM
2011-09-22 Bring a large pot of water to a boil and salt it. Put 2 tablespoons of the oil in a large skillet over medium heat. When the oil is hot, add the meatballs in a single layer (work in …
From today.com
Cuisine American
From today.com
Cuisine American
PASTA WITH MEATBALLS AND SAUCE RECIPE - FOOD NEWS
Directions Preheat oven to 425 degrees. Bring a large pot of salted water to boil for pasta. Add the onion, carrot, celery, parsley, and garlic to the bowl of a food processor and process to …
From foodnewsnews.com
From foodnewsnews.com
MEATBALLS AND PASTA SAUCE RECIPES ALL YOU NEED IS FOOD
Put 2 tablespoons of the oil in a large skillet over medium heat. When the oil is hot, add the meatballs in a single layer (work in batches if necessary). Cook, turning occasionally, until …
From stevehacks.com
From stevehacks.com
GREEK LAMB MEATBALLS WITH CREAMY GREEN HERB SAUCE
2020-12-05 Creamy Green Herb Sauce. Place yogurt, mayonnaise, parsley, basil, avocado and green onions in a high-powered blender or bowl of a food processor. Blend or process until …
From giveitsomethyme.com
From giveitsomethyme.com
PASTA WITH GREEN MEATBALLS AND HERB SAUCE (PUBLISHED 2011)
Jun 20, 2020 - Time to treat herbs like any other vegetable — and let them take center stage.
From pinterest.com
From pinterest.com
PASTA WITH MEATBALLS AND HERB SAUCE RECIPE - FOOD NEWS
Drain the pasta and tip into an ovenproof dish. Pour over the sauce and meatballs and mix well. Stir in most of the mozzarella, then scatter the remaining over the top. Steps to make Pasta …
From foodnewsnews.com
From foodnewsnews.com
SCOOP UP AN EXTRA HELPING OF SAVINGS FOR SUNDAY DINNERS WITH …
Add pasta sauce to a large pot over medium heat and bring to a gentle simmer. Add in the meatballs and cook for 5-6 minutes, until warmed through. Add in the cooked pasta and coat …
From tiktok.com
From tiktok.com
ITALIAN HERB MEATBALLS WITH POMODORO SAUCE - GOURMET GARDEN
Shape mixture into 1-inch meatballs (about 30). Place on foil-lined 15x10x1-inch baking pan. 2 Bake 15 to 20 minutes or until cooked through. 3 Meanwhile, for the Pomodoro Sauce, heat oil …
From gourmetgarden.com
From gourmetgarden.com
PASTA WITH GREEN MEATBALLS AND HERB SAUCE RECIPE
Combine the herbs into a bowl to mix well. Soak the bread with the milk for 5 minutes, then remove and lightly squeeze out the milk. Break the bread up into ...
From youtube.com
From youtube.com
PASTA WITH GREEN MEATBALLS AND HERB SAUCE - DINING AND COOKING
2015-07-31 Before you use herbs as a main ingredient — it helps to know which ones work on a grand scale. Parsley, obviously, works in abundance: it’s clean-tasting, pleasantly grassy and …
From diningandcooking.com
From diningandcooking.com
PASTA WITH MEATBALLS AND HERB SAUCE RECIPE | RECIPE | HERB SAUCE …
Jan 22, 2015 - Before you use herbs as a main ingredient — it helps to know which ones work on a grand scale Parsley, obviously, works in abundance: it’s clean-tasting, pleasantly grassy and …
From pinterest.com
From pinterest.com
PASTA RECIPES | RECIPE | PASTA WITH HERBS, HERB SAUCE, HERB SAUCE …
Our pasta recipes perfect these shapes, their best sauces, and more. Feb 10, 2013 - Gnocchi, spaghetti, fusilli, ravioli—these are just a few of our favorite things. Pinterest
From pinterest.com
From pinterest.com
PASTA WITH MEATBALLS AND HERB SAUCE RECIPES
Now add in the meatballs and let it get simmered for 30 minutes. 9 Step • Meanwhile, boil the pasta in salted water. Drain the pasta without rinsing it. 10 Step • Then put the boiled pasta in …
From recipegoulash.cc
From recipegoulash.cc
TUCCIS CUCINA ITALIANA - FOOD MENU
Fonduta. $11.99. A crock of parmesan and mozzarella cheeses seasoned with basil, scallions, sun-dried tomatoes, and roasted garlic. Served with toasted focaccia bread for dipping.
From tuccisslc.com
From tuccisslc.com
HOW DO YOU COOK MEATBALLS AND PASTA WITH HERB SAUCE?
In a large saucepan, combine garlic, onion, tomatoes, salt, sugar, and a bay leaf. Simmer those ingredients for 90 minutes. Add tomato paste, basil, pepper, and the meatballs to the sauce. …
From food05.com
From food05.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love