CHOCOLATE FROSTING (WITHOUT BUTTER)
This Chocolate Frosting (without butter) uses shortening instead of butter. It is easy, light, tasty and perfect for decorating. It does not need to be refrigerated and is shelf-safe for days. It can also sit in the heat for hours so it's great for parties, weddings and outdoor events!
Provided by Adapted from Indydebi's buttercream
Categories Dessert
Time 15m
Number Of Ingredients 6
Steps:
- Add the shortening to the mixer and mix for a couple of minutes, then gradually add the powdered sugar, Dream whip, cocoa and blend together until smooth.
- Add the vanilla, then add the milk until you get the right consistency. *I find that 1/3 cup is just right, but you may need a little more or less.
Nutrition Facts : Calories 149 kcal, Carbohydrate 31 g, Protein 1 g, Fat 4 g, SaturatedFat 1 g, Cholesterol 1 mg, Sodium 3 mg, Fiber 2 g, Sugar 27 g, ServingSize 1 serving
PALEO CHOCOLATE FROSTING WITHOUT BUTTER
Make this chocolate frosting without butter today! This frosting is smooth and creamy, and you can pipe with it, too!
Provided by Megan
Categories Dairy Free
Time 5m
Number Of Ingredients 4
Steps:
- Using your food processor, stand mixer, or immersion blender, blend the avocados, cocoa powder, and sweetener until smooth.
- Use the frosting to frost the cake (between each layer and on top).
- Eat right away or store in fridge for 2-3 days.
Nutrition Facts : Calories 83 calories, Carbohydrate 12 grams carbohydrates, Cholesterol 0 milligrams cholesterol, Fat 4 grams fat, Fiber 2 grams fiber, Protein 1 grams protein, SaturatedFat 1 grams saturated fat, ServingSize 2 Tbsp, Sodium 10 grams sodium, Sugar 9 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 3 grams unsaturated fat
PALEO CHOCOLATE FROSTING
A great way to add a healthy fat and frosting to a dessert. For a thicker frosting, cool in the refrigerator.
Provided by dustingill247
Categories Desserts Frostings and Icings Chocolate
Time 10m
Yield 10
Number Of Ingredients 6
Steps:
- Blend avocados, cocoa powder, honey, coconut oil, vanilla extract, and salt together in a food processor until smooth.
Nutrition Facts : Calories 150.9 calories, Carbohydrate 19.8 g, Fat 9.3 g, Fiber 4.2 g, Protein 1.7 g, SaturatedFat 3.7 g, Sodium 120.7 mg, Sugar 14.3 g
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