Oven Baked Butterfly Pork Chop Food
OLD-FASHIONED BUTTERFLIED PORK CHOPS
Steps:
- Preheat a deep fryer or a pot of oil to 350 degrees F.
- Butterfly the pork loin. Place the flour in a shallow dish. Place the bread crumbs in a separate shallow dish. Break the egg into a bowl and beat. Add salt and pepper to the egg to obtain the flavor. Dip the pork loin into the flour on both sides, back and front. Dip the pork loin, back and front, into the egg. Cover with bread crumbs.
- Place the breadcrumb covered pork loin into hot oil, either in a pan or a deep fryer. Cook until well done
OVEN-BARBECUED PORK CHOPS
My mother has fixed this recipe for years and now I prepare it for my family. The chops are delicious with scalloped potatoes and home-baked bread. -Teresa King, Whittier, California
Provided by Taste of Home
Categories Dinner
Time 50m
Yield 6 servings.
Number Of Ingredients 9
Steps:
- Place chops, overlapping slightly if necessary, in a large cast-iron or other ovenproof skillet. Combine remaining ingredients; pour over meat. Bake, uncovered, at 375° for 40 minutes, turning chops halfway through cooking.
Nutrition Facts : Calories 359 calories, Fat 18g fat (7g saturated fat), Cholesterol 111mg cholesterol, Sodium 491mg sodium, Carbohydrate 10g carbohydrate (10g sugars, Fiber 0 fiber), Protein 36g protein.
OVEN BAKED PORK CHOPS
Make and share this Oven Baked Pork Chops recipe from Food.com.
Provided by Tammi
Categories Pork
Time 50m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- Preheat oven tho 425 degrees.
- Place butter or margarine in a 13x9x2 pan.
- Put pan in oven for 3 minutes or until butter is melted.
- Stir together egg and milk.
- Put stuffing mix in a resealable bag and crush (or leave as is).
- Dip pork chops in egg mixture.
- Coat with stuffing mix.
- Put chops on top of melted butter in pan.
- Bake 20 minutes.
- Turn.
- Bake 10-15 minutes more.
GARLIC SEASONED BAKED PORK CHOPS
This is a delicious pork chop recipe that cuts out all the grease from frying them in a pan. Best of all, you can use any type of chop (even ones with bone still in)! My husband loves this recipe so much, I'm not allowed to make pork chops any other way! Pair it with some cheesy mashed potatoes and a vegetable for a great meal.
Provided by Michele
Categories Main Dish Recipes Pork Pork Chop Recipes Baked
Time 30m
Yield 4
Number Of Ingredients 6
Steps:
- Preheat oven to 425 degrees F (220 degrees C).
- Pour butter into a 9x13-inch baking dish, tilting to cover entire bottom of dish.
- Whisk egg and milk together in a shallow bowl; dip pork chops into egg mixture. Transfer pork chops to the baking dish. Sprinkle pork chops with garlic powder and seasoned salt.
- Bake pork chops in the preheated oven for 10 minutes. Flip chops and season the other side with garlic powder and seasoned salt. Cook until pork is no longer pink in the center, about 10 more minutes. An instant-read thermometer inserted into the center should read at least 145 degrees F (63 degrees C).
Nutrition Facts : Calories 329.8 calories, Carbohydrate 0.7 g, Cholesterol 168.9 mg, Fat 16.2 g, Protein 42.8 g, SaturatedFat 7.2 g, Sodium 185.5 mg, Sugar 0.5 g
BUTTERFLIED PORK CHOP DINNER
The sliced apple and sweet potatoes that complement these tender pork chops remind me of a crisp fall day, but I enjoy this hearty main dish any time of year, served with salad and dinner rolls. -Angela Leinenbach Mechanicsville, Virginia
Provided by Taste of Home
Categories Dinner
Time 45m
Yield 2 servings.
Number Of Ingredients 10
Steps:
- In a large skillet, brown pork chops in butter; drain. Remove from skillet and keep warm. In same skillet, combine 3/4 cup apple juice, sage, salt and pepper. Add sweet potatoes and green onion. Bring to a boil. Reduce heat., Cover and simmer for 10 minutes; add apple rings and pork chops. Cover and simmer for 13-15 minutes or until apple rings and sweet potatoes are tender and meat is no longer pink., With a slotted spoon, remove the pork chops, sweet potatoes and apple to serving plates; keep warm. , Combine cornstarch and remaining apple juice until smooth. Gradually stir into pan juices. Bring to a boil; cook and stir for 1-2 minutes or until thickened. Serve with pork chops, sweet potatoes and apple.
Nutrition Facts : Calories 421 calories, Fat 13g fat (6g saturated fat), Cholesterol 69mg cholesterol, Sodium 991mg sodium, Carbohydrate 54g carbohydrate (32g sugars, Fiber 5g fiber), Protein 24g protein.
OVEN-BAKED SWEET BBQ CHOPS
These have a really good sweet onion BBQ sauce on them. At first I thought that 1/4 c. would be way too much onion, but it cooks in really well, and the sauce isn't overpowered by them at all. The original recipe called for this amount of sauce on 5 chops, but I usually only put in 3 chops (I'm not a fan of left-over meat and I'm only cooking for 2). If you were to make 5 chops, I would suggest doubling the sauce. Also, depending on the type of chop, you may not need to cook as long (I've used small boneless loin chops and they only took about 1 hr 15 min)
Provided by KaDo2609
Categories Pork
Time 2h
Yield 3 pork chops, 3 serving(s)
Number Of Ingredients 8
Steps:
- Combine everything in a small saucepan and bring to a boil (doesn't take very long). Simmer 5 minutes.
- Place 3 pork chops in a pan (try to find one that they fit snugly in, so the sauce stays around them). Spoon sauce on top and cover.
- Bake at 375 for 45 minutes to 1 hour.
BREADED BAKED PORK CHOPS
This is a great, basic recipe for breaded baked pork chops. Feel free to experiment with different seasonings and breading. We just did a batch using honey-wheat bread crumbs which gave a slightly sweet taste that balanced our chosen Cajun seasoning.
Provided by Weez
Categories Main Dish Recipes Pork Pork Chop Recipes Baked
Time 1h20m
Yield 6
Number Of Ingredients 8
Steps:
- Preheat the oven to 350 degrees F (175 degrees C).
- Season pork chops with garlic powder and seasoning salt. Dredge chops in flour; shake off excess. Dip into beaten egg. Lift up so excess egg drips back in the bowl. Press into bread crumbs to coat both sides. Place the breaded chops, unstacked, onto a plate.
- Heat oil in a skillet over medium-heat. Cook pork chops in hot oil until breading appears well browned, about 5 minutes per side. Transfer pork chops to a 9x13-inch baking dish and cover with aluminum foil.
- Bake in the preheated oven until pork chops are cooked through, 60 to 90 minutes. An instant-read thermometer inserted into the center should read 145 degrees F (63 degrees C).
Nutrition Facts : Calories 450.7 calories, Carbohydrate 30.5 g, Cholesterol 127.2 mg, Fat 20.9 g, Fiber 1.8 g, Protein 33 g, SaturatedFat 5 g, Sodium 496.5 mg, Sugar 2.5 g
More about "oven baked butterfly pork chop food"
MAKING BUTTERFLY PORK CHOPS IN THE OVEN IS NOW EASIER THAN EVER!
Seasoning salt – 2 tsp. How to Prepare. Rinse and clean the butterfly pork chops. Once done, pat them dry and apply garlic powder and salt. Beat the eggs in a bowl and keep aside. Coat the chops with flour and dip them in eggs, before covering them with a generous amount of bread crumbs. Now, heat olive oil in a pan and fry the pork chops for ...
From tastessence.com
Estimated Reading Time 3 mins
From tastessence.com
Estimated Reading Time 3 mins
OVEN BAKED PORK CHOPS - THE SOUTHERN LADY COOKS
Instructions. Whisk all ingredients together except bread crumbs until you have a smooth sauce. Dip each chop in liquid and then in bread crumbs. Bake in preheated 350 degree oven for 30 minutes or until chops are done in the middle or register 145 on a meat thermometer.
From thesouthernladycooks.com
From thesouthernladycooks.com
OVEN BAKED BUTTERFLY PORK CHOPS - ALL INFORMATION ABOUT HEALTHY …
How to cook butterfly pork chops in oven? - Vintage Kitchen top vintage-kitchen.com. Preheat an oven to 400 degrees F. Rub each pork chop with olive oil. Combine salt, pepper, paprika, and onion powder in a small bowl. Bake in the preheated oven for 15 to 20 minutes or until the chops have reached an internal temperature of 145 degrees F (depending on the thickness of the …
From therecipes.info
From therecipes.info
BUTTERFLY PORK CHOPS OVEN RECIPES ALL YOU NEED IS FOOD
Once you take out the pork chops, remove the foil and pour the mushroom soup mixture over the baked chops. Cover the baking dish with aluminum foil, and bake for another 30 minutes, at a temperature of 350° F. Your butterfly pork chops can be served hot, as you take them out of the oven. Method II. Ingredients. Butterfly pork chops – 4; Pork …
From stevehacks.com
From stevehacks.com
GARLIC BUTTER BAKED PORK CHOPS (SUPER EASY TO MAKE!!!)
Instructions. Preheat oven to 425°F. Season the pork chops with salt and pepper, and set aside. In a small bowl, mix together the butter, thyme, and garlic. Set aside. In a cast iron skillet, heat the olive oil over medium heat. When the skillet is really hot, add the pork chops.
From primaverakitchen.com
From primaverakitchen.com
QUESTION: HOW TO COOK BUTTERFLY PORK CHOPS IN THE OVEN
Directions Preheat oven to 350 degrees F (180 degrees C). Place pork chops in a baking pan. Spread 1 teaspoon of butter over each chop, then spread 1 teaspoon of mayonnaise over butter. Bake 35 minutes in preheated oven, or until the internal temperature of the chops has reached 145 degrees F (63 degrees C).
From montalvospirit.com
From montalvospirit.com
BAKED BUTTERFLY PORK CHOPS RECIPE - CREATE THE MOST AMAZING …
Preheat oven to 350 degrees. In a large cast iron skillet, preferably with tall sides, heat a small amount of vegetable oil over medium high heat. Add the pork chops that you have seasoned with salt and pepper. Brown on both sides for 7 minutes per side. Add water to about 3/4 the way up the sides of the pork.
From recipeshappy.com
From recipeshappy.com
LEANER BAKED STUFFED PORK CHOPS - MY TURN FOR US
Heat a skillet on medium-high heat and spray with a cooking spray. Quickly sear both sides of the chops, remove and place in an 8 X 8 baking dish. Spoon remaining stuffing around the pork chops. Cover with aluminum foil and bake at 350 degrees for 20 minutes. Then remove the foil and bake for an additional 20 minutes.
From myturnforus.com
From myturnforus.com
BUTTERFLY PORK CHOP RECIPES BAKED IN OVEN
All cool recipes and cooking guide for Butterfly Pork Chop Recipes Baked In Oven are provided here for you to discover and enjoy Butterfly Pork Chop Recipes Baked In Oven - Create the Most Amazing Dishes
From recipeshappy.com
From recipeshappy.com
THE MOST SHARED BUTTERFLY PORK CHOPS OF ALL TIME – EASY RECIPES …
7. Marion s Butterfly Pork Chops and Gravy; 8. 52 Ways to Cook Thick Cut Butterfly Grilled Pork Chops a; 9. Marsala Butterfly Pork Chop; 10. Pork Butterfly Cut Loin Chops Boneless 1 0 2 5 lb; 11. BONELESS BUTTERFLY PORK CHOPS 1 lb; 12. Butterfly Pork Chop Price is per lbs – Lemayzzz Meats; 13. Pork Loin Boneless Butterfly Chop; 14. The top 21 ...
From eatwhatweeat.com
From eatwhatweeat.com
OVEN ROASTED BUTTERFLIED PORK CHOPS : OPTIMAL RESOLUTION LIST
Explore RAMDOM_KEYWORD for thousands of unique, creative recipes. Oven Roasted Butterflied Pork Chops : Optimal Resolution List - BestDogWiki Vegetarian Recipe
From recipeschoice.com
From recipeschoice.com
HOW TO COOK BUTTERFLY PORK TENDERLOIN IN AN OVEN
Step 5. Place your tenderloin in an oven preheated to 425 degrees Fahrenheit, or 350 F if you've included vegetables. Roast the meat until an instant-read thermometer inserted into the thickest part of the meat reads 145 F. A whole tenderloin weighing 1 1/2 pounds will take approximately 30 minutes to reach this temperature.
From oureverydaylife.com
From oureverydaylife.com
JUICY BAKED PORK CHOPS (SUPER EASY RECIPE!) - THE ENDLESS …
Turn your oven to 400 degrees Fahrenheit. In a small bowl, mix together the paprika, onion powder, garlic powder, salt, pepper, and oregano. 1 tablespoon paprika, 2 teaspoons EACH: onion powder and garlic powder, 1 teaspoon EACH: salt, pepper, and oregano. Drizzle the 1 tablespoon of olive oil over both sides of the pork chops.
From theendlessmeal.com
From theendlessmeal.com
MARION'S BUTTERFLY PORK CHOPS AND GRAVY - BIGOVEN.COM
Preheat oven to 350 degrees. In a large cast iron skillet, preferably with tall sides, heat a small amount of vegetable oil over medium high heat. Add the pork chops that you have seasoned with salt and pepper. Brown on both sides for 7 minutes per side. Add water to about 3/4 the way up the sides of the pork.
From bigoven.com
From bigoven.com
BAKED PORK LOIN BUTTERFLY CHOPS RECIPE - FOOD NEWS
Preheat oven to 325 degrees F (165 degrees C). In a small bowl, combine the brown sugar and mustard. Mix together well. Butterfly the pork chops and arrange them in a 9x13 inch baking dish. Spread the mustard mixture over the chops, then sprinkle with the lemon juice. Remove the chops to a plate and set aside.
From foodnewsnews.com
From foodnewsnews.com
BUTTERFLY PORK CHOP RECIPES OVEN - RECIPETOPICS.BLOGSPOT.COM
Gold dust pork chops pork. As soon as the oil is hot and looks shimmery, pat the pork dry, and then add the pork. The chop is then opened like a book so the two halves look much like the wings of a butterfly. Place the flour in a shallow dish. Beat the eggs in a bowl and keep aside. Then, season the pork chops well with salt and pepper. Rinse ...
From recipetopics.blogspot.com
From recipetopics.blogspot.com
10 BEST BUTTERFLY PORK CHOPS RECIPES - YUMMLY
butterfly pork chops, kosher salt, light brown sugar, water, crushed red pepper and 9 more Gold Dust Pork Chops Pork sugar, orange liqueur, orange zest, ground allspice, apricot halves and 6 more
From yummly.com
From yummly.com
BUTTERFLY PORK CHOP RECIPES OVEN - FOOD NEWS
Preheat an oven to 400 degrees F. Rub each pork chop with olive oil. Combine salt, pepper, paprika, and onion powder in a small bowl. Bake in the preheated oven for 15 to 20 minutes or until the chops have reached an internal temperature of 145 degrees F (depending on the thickness of the chops).
From foodnewsnews.com
From foodnewsnews.com
EASY OVEN BAKED PORK CHOPS - LEMON BLOSSOMS
Instructions. Preheat the oven to 375 degrees Fahrenheit. Line a baking sheet with aluminum foil or parchment paper for easy clean up. In a small bowl, mix the dry rub ingredients. Rub the pork chops with the olive oil and season them with the dry rub.
From lemonblossoms.com
From lemonblossoms.com
10 BEST BUTTERFLY PORK RECIPES | YUMMLY
boneless pork loin chops, sesame oil, sesame seed, dry white wine and 5 more Chicken Bangers with Onion Gravy KitchenAid bacon, bread, white pepper, chicken broth, ground ginger, onion and 18 more
From yummly.com
From yummly.com
HOW TO COOK BUTTERFLY PORK CHOPS ON THE STOVE | LIVESTRONG
Step 1. Place a small amount of flour in a shallow plate or pie pan. Season the flour with salt and pepper to taste, then coat both sides of the chops in the seasoned flour. If you prefer, you can coat the chops with a rub consisting of brown sugar and seasonings such as salt, black pepper, ground mustard seeds, cumin, rosemary or dried thyme.
From livestrong.com
From livestrong.com
OVEN BAKED BUTTERFLY PORK CHOP - THERESCIPES.INFO
Place the skillet in the oven, and cook until the pork chops reach an internal temperature of 145ºF, about 10-12 minutes. The time depends on the thickness of your pork chops.*. Remove from the oven. Using a spoon, pour some of the butter sauce left in the skillet onto the pork chops before serving. See more result ››.
From therecipes.info
From therecipes.info
JUICY OVEN BAKED PORK CHOPS - INSPIRED TASTE
Heat the oven to 375 degrees Fahrenheit (190° C). Heat the oil in a large oven-safe skillet — such as a cast iron pan — over medium-high heat. As soon as the oil is hot and looks shimmery, pat the pork dry, and then add the pork. Cook until golden, 2 to 3 minutes.
From inspiredtaste.net
From inspiredtaste.net
BAKED BUTTERFLY PORK CHOPS - RECIPES | COOKS.COM
Place pork chops over beef in baking dish. ... spread to cover. Bake at 300 degrees, uncovered, until ... topping will be brown. Ingredients: 4 (cream .. soup ...) 5. AMISH PORK CHOPS. Lay butterflied pork chops in a baking dish. Mix remaining ingredients together and pour over top. Bake 2 hours at 375 degrees.
From cooks.com
From cooks.com
BUTTERFLY STUFFED PORK CHOPS - BAKE IT WITH LOVE
Preheat oven to 350 degrees F (175 degrees C) and grease a baking dish (large enough to hold your pork chops). Use a sharp knife to butterfly cut the pork chops. With the fat side of your pork chop facing upward, slice down the center of the pork chop almost but not completely all the way through.
From bakeitwithlove.com
From bakeitwithlove.com
HOW TO BUTTERFLY A PORK CHOP | ONTARIO PORK
To start the butterfly, hold your knife horizontally beside the pork chop. Press down firmly on the pork chop with your other hand. Step 2: Begin Butterflying. Begin to cut your pork chop slowly, but do not cut all the way through. Leave about an inch from the end to ensure your pork chop can still fold over. Step 3: Open Pork Chop. After your ...
From ontariopork.on.ca
From ontariopork.on.ca
HOW LONG TO COOK BUTTERFLY PORK CHOPS IN OVEN - MONTALVOSPIRIT
Preheat an oven to 400 degrees F. Rub each pork chop with olive oil. In a small bowl mix together salt, pepper, paprika, and onion powder. Bake in the preheated oven for 15 to 20 minutes, or until pork chops reach an internal temperature of 145 degrees F (which will depend on how thick the pork chops are).
From montalvospirit.com
From montalvospirit.com
BUTTERFLY PORK CHOPS RECIPES EASY : OPTIMAL RESOLUTION LIST
Explore RAMDOM_KEYWORD for thousands of unique, creative recipes. Vegetarian Recipe. Vegetarian Burger Recipes Using Beans Air Fryer Indian Vegetarian Recipes Recipes With Beans Vegetarian ...
From recipeschoice.com
From recipeschoice.com
BRAISED BUTTERFLIED PORK CHOPS RECIPE - THE SPRUCE EATS
Remove the chops to a plate and set aside. Add the remaining tablespoon of butter to the pan; add onion and sauté for 3 minutes, or until the onion is translucent. Add the flour and mustard. Cook, stirring, for 1 minute. While stirring constantly, gradually add the heated beef broth, chopped pickle, and lemon juice.
From thespruceeats.com
From thespruceeats.com
BUTTERFLIED PORK CHOPS IN OVEN – GHO RER KHOJ
Oven Baked Butterfly Pork Chop Recipes trend www.tfrecipes.com. Butterfly the pork chops and arrange them in a 9×13 inch baking dish. Spread the mustard mixture over the chops, then sprinkle with the lemon juice. Place about 1/8 of an inch of water in the bottom of the baking dish. Bake at 325 degrees F (165 degrees C) for 20 minutes, or to …
From ghorerkhoj.com
From ghorerkhoj.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
