Our Best Creamy Corn Bacon Zucchini Casserole Food

CHEESY ZUCCHINI CASSEROLE (ZUCCHINI GRATIN)

Cheesy Zucchini Casserole (Zucchini Gratin) image

This easy zucchini gratin recipe is a baked cheesy zucchini casserole that everyone will love! Only 10 minutes prep time & simple ingredients.

Provided by Maya | Wholesome Yum

Time 1h25m

Number Of Ingredients 9

Ingredients

3 medium Zucchini ((sliced in 1/4" thick slices))
3/4 tsp Sea salt
1 1/2 cup Swiss Gruyere shredded cheese blend ((or any shredded sharp cheese; divided))
1/4 tsp Black pepper
3 oz Brie cheese ((edges cut off))
1/3 cup Heavy cream
1 tbsp Unsalted butter
2 cloves Garlic ((minced or crushed))
1/2 tbsp Italian seasoning

Steps:

Preheat the oven to 400 degrees F (204 degrees C).

Nutrition Facts : Calories 235 kcal, Carbohydrate 4.5 g, Protein 11.9 g, Fat 19.3 g, SaturatedFat 8.7 g, TransFat 0.1 g, Cholesterol 44.3 mg, Sodium 452.9 mg, Fiber 1.2 g, Sugar 2.9 g, UnsaturatedFat 4.2 g, ServingSize 1 serving

FRESH CORN AND ZUCCHINI CASSEROLE

Fresh Corn and Zucchini Casserole image

Provided by Pierre Franey

Categories casseroles, side dish

Time 20m

Yield 4 servings

Number Of Ingredients 9

Ingredients

3 ears fresh corn on the cob
1 large zucchini, about 1/2 pound
1 large yellow pepper, about 1/2 pound
2 tablespoons butter
3/4 cup finely chopped onions
cup heavy cream
Salt to taste if desired
Freshly ground pepper to taste
1/3 cup finely shredded fresh basil

Steps:

Scrape the kernels from the corn. There should be about 2 1/2 cups.
Trim off the ends of the zucchini. Cut the zucchini into half-inch cubes. There should be about 2 cups.
Core, seed and remove the veins from the yellow pepper. Cut the pepper into half-inch pieces. There should be about 1 1/2 cups.
Heat the butter in a casserole and add the onions and pepper pieces.
Cook, stirring, about 2 minutes and add the zucchini and corn. Cook, stirring, about 1 minute. Add the cream, salt and pepper. Cover and cook 3 minutes. Add the basil and stir to blend. Serve.

Nutrition Facts : @context http, Calories 409, UnsaturatedFat 10 grams, Carbohydrate 34 grams, Fat 31 grams, Fiber 2 grams, Protein 6 grams, SaturatedFat 19 grams, Sodium 750 milligrams, Sugar 4 grams, TransFat 0 grams

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