Ortegas Tater Tot Nachos Food

CRISPY CHEESY NACHO TOTS

Crispy Cheesy Nacho Tots image

Provided by Valerie Bertinelli

Time 35m

Yield 4 servings

Number Of Ingredients 7

Ingredients

1 pound frozen Tater Tots®
1/4 cup half-and-half
1 1/4 cups shredded Mexican cheese blend
1 1/2 teaspoons cornstarch
3 tablespoons pico de gallo or chopped tomato
2 tablespoons fresh cilantro leaves
Sour cream, for topping

Steps:

Bake the Tater Tots® until very crispy, following the package directions.
Meanwhile, combine the half-and-half, 1 cup of the cheese, and the cornstarch in a small saucepan. Whisking constantly, cook over medium heat until melted and smooth, 3 to 4 minutes. Stir in the pico de gallo.
When the Tater Tots are done, transfer them an 8-inch cast-iron skillet. Preheat the broiler to high. Spoon the cheese sauce over the tots and sprinkle with the remaining 1/4 cup cheese. Broil until the cheese is bubbling and melted, about 1 minute. Top with the cilantro and a dollop of sour cream.

ORTEGA'S TATER TOT NACHOS

Ortega's Tater Tot Nachos image

YUM! is the word to describe this recipe!! I had something similiar at dinner one night as a appetizer and it comfort food all the way! Try and enjoy!! I found the recipe on www.ortega.com.

Provided by Bella Rachelle

Categories Kid Friendly

Time 30m

Yield 6 serving(s)

Number Of Ingredients 11

Ingredients

1 lb lean ground beef
1 (1 1/4 ounce) envelope taco seasoning
1 small onion, peeled and chopped
16 ounces frozen tater tots
1 (16 ounce) can ortega refried beans
1 cup shredded cheddar cheese
1 head lettuce, chopped
1 large tomatoes, chopped
1/4 cup chopped green onion
1 (8 ounce) container sour cream
1 (8 ounce) container ortega salsa, Homestyle Recipe (Mild)

Steps:

Follow directions on taco seasoning packet to prepare beef (add onion to beef); drain fat and hold warm while heating up remaining ingredients.
Deep fry tater tots according to package directions; drain.
Meanwhile heat refried beans until hot.
When ready to assemble, place tater tots on a large platter and top with taco meat, refried beans, cheddar cheese then top with lettuce. Sprinkle tomatoes and green onions on top. Serve immediately with sour cream and salsa.
Enjoy this great comfort food!

Nutrition Facts : Calories 591.8, Fat 33.8, SaturatedFat 15.5, Cholesterol 89.6, Sodium 1620.6, Carbohydrate 46.2, Fiber 8.9, Sugar 6, Protein 28.7

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