One Minute Chocolate Mousse Food

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EASY CHOCOLATE MOUSSE RECIPE



Easy Chocolate Mousse Recipe image

This easy chocolate mousse recipe whips up in just 15 minutes! So airy & light, with a rich, deep chocolate flavor. Fancy, yet so quick & simple!

Provided by Allie {Baking A Moment}

Categories     Dessert

Time 1h15m

Number Of Ingredients 9

8 ounces semi-sweet chocolate chips ((about 1 1/3 cups))
1/3 cup water
2 tablespoons unsweetened cocoa powder
1 tablespoon granulated sugar
1/8 teaspoon kosher salt
1 1/2 cups heavy whipping cream, (whipped to stiff peaks)
2 teaspoons vanilla extract
1/3 cup heavy whipping cream, (whipped to soft peaks and sweetened with 1 1/2 tablespoons of powdered sugar)
cocoa powder, (for garnish)

Steps:

  • Place the chocolate chips, water, cocoa, sugar, and salt in a large mixing bowl, and microwave in short, 30-second bursts, stirring after each interval, until the mixture is melted and smooth (this can also be done over a double boiler).
  • Fold in the whipped cream and vanilla extract.
  • Divide the mixture evenly between 6 dessert glasses, cover, and chill in the refrigerator until set (about 1 hour).
  • Top with sweetened whipped cream and sprinkle with cocoa powder (optional).

Nutrition Facts : Calories 485 kcal, Carbohydrate 25 g, Protein 4 g, Fat 42 g, SaturatedFat 25 g, Cholesterol 102 mg, Sodium 81 mg, Fiber 4 g, Sugar 16 g, ServingSize 1 serving

EASY CHOCOLATE MOUSSE



Easy Chocolate Mousse image

A rich creamy chocolate dessert that takes just a couple of minutes to prepare!

Provided by Holly Nilsson

Categories     Dessert

Time 2m

Number Of Ingredients 4

1 box instant chocolate pudding mix (4 serving size)
2 tablespoons unsweetened cocoa powder
2 ½ cups heavy cream (30-35% mf)
1 cup whipped topping (optional)

Steps:

  • Combine cocoa powder and instant pudding powder in a bowl.
  • Add whipping cream and mix with an electric mixer on medium high for 1 minute.
  • Pour into serving dishes immediately and serve or refrigerate.
  • Garnish your mousse with whipped topping, fresh berries, mint or whipped cream!

Nutrition Facts : Calories 668 kcal, Carbohydrate 34 g, Protein 4 g, Fat 58 g, SaturatedFat 36 g, Cholesterol 204 mg, Sodium 475 mg, Fiber 1 g, Sugar 23 g, ServingSize 1 serving

LOW SUGAR CHOCOLATE MOUSSE



Low Sugar Chocolate Mousse image

This Low Sugar Chocolate Mousse for one can be doubled, tripled, or quadrupled for two or more. Can be made with regular sugar or a sweetener to make it low sugar.

Provided by The SouthernPlate Staff

Categories     Dessert

Time 2h20m

Number Of Ingredients 5

3 oz cream cheese (softened)
1 cup heavy cream
3 tablespoons cocoa powder
2 tablespoons Swerve*
1/2 tsp vanilla

Steps:

  • Place all ingredients in a large mixing bowl.
  • Beat with electric mixer until stiff peaks form, scraping down sides as needed to make sure all ingredients are fully incorporated.
  • Serve immediately or cover and refrigerate. Best if consumed the same day it is made. Top with whipped cream, if desired.

Nutrition Facts : ServingSize 1 g, Calories 730 kcal, Carbohydrate 19 g, Protein 9 g, Fat 75 g, SaturatedFat 45 g, Fiber 3 g, Sugar 3 g

SIMPLE CHOCOLATE MOUSSE



Simple Chocolate Mousse image

This amazing dessert is made with just 3 ingredients and comes together in minutes. A word of warning - once you've tasted this simple chocolate mousse, you will never eat regular chocolate mousse again. I know you've been told not to mix water and chocolate, but trust me, this works.

Provided by Chris D. Williams

Categories     Desserts     Mousse Recipes     Chocolate Mousse Recipes

Time 1h40m

Yield 6

Number Of Ingredients 3

9 ounces good-quality chocolate
5 tablespoons water
1 ½ cups cold heavy whipping cream

Steps:

  • Break up chocolate in a microwave-safe bowl. Pour water over chocolate and microwave at 50% power for 2 minutes. Remove and stir until smooth. Let cool to room temperature.
  • Place heavy cream into a mixing bowl and mix with an electric stand mixer's whisk attachment until stiff peaks form. Fold chocolate mixture into cream using a rubber spatula until mixture is uniform. Place immediately into a serving dish.
  • Chill for at least 1 hour before serving. Mousse can be spooned or sliced.

Nutrition Facts : Calories 406.5 calories, Carbohydrate 28.2 g, Cholesterol 81.5 mg, Fat 34.6 g, Fiber 2.5 g, Protein 3 g, SaturatedFat 21.2 g, Sodium 27.6 mg, Sugar 23 g

EASY CHOCOLATE MOUSSE



Easy Chocolate Mousse image

Chocolate mousse that tastes like something from a restaurant, with the ease of instant pudding!

Provided by Luna

Categories     Desserts     Mousse Recipes     Chocolate Mousse Recipes

Yield 4

Number Of Ingredients 3

1 (3.9 ounce) package instant chocolate pudding mix
1 ½ cups milk
1 (16 ounce) container frozen whipped topping, thawed

Steps:

  • Prepare the pudding in a large bowl using 1 1/2 cups milk instead of the suggested 2 cups.
  • Fold in the whipped topping until blended. Refrigerate until chilled and serve.

Nutrition Facts : Calories 505.1 calories, Carbohydrate 54.1 g, Cholesterol 7.3 mg, Fat 30.7 g, Fiber 1 g, Protein 5 g, SaturatedFat 25.8 g, Sodium 455.6 mg, Sugar 48.6 g

FIVE MINUTE CHOCOLATE MOUSSE



Five Minute Chocolate Mousse image

This is a very easy, and very light dessert. Just great after a big meal, or when you need a dessert that can be made quickly.

Provided by ILuvRecipes

Categories     Dessert

Time 5m

Yield 4 serving(s)

Number Of Ingredients 3

3 ounces dessert topping
1/2 cup ice water
1 tablespoon cocoa

Steps:

  • Beat until stiff peaks form.
  • Spoon into dessert dishes.
  • May be garnished with sliced strawberries, mandarin orange slices, shaved chocolate, or whatever else you desire.

Nutrition Facts : Calories 3.1, Fat 0.2, SaturatedFat 0.1, Sodium 0.9, Carbohydrate 0.7, Fiber 0.5, Protein 0.3

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