One Heck Of A Salad Food
HECK OF A JICAMA SALAD
Provided by Rachael Ray : Food Network
Categories appetizer
Time 20m
Yield 4 servings
Number Of Ingredients 9
Steps:
- Place jicama in a bowl, sprinkle with salt and sugar, and add the juice of 1 lime. Let jicama stand 15 minutes. While jicama softens, work on the rest of your meal.
- Arrange romaine on a serving plate. Top romaine with jicama. Juice 1 lime into a small bowl, add cilantro and cumin. Whisk in extra-virgin olive oil in a slow stream. Pour dressing over salad and season with salt and pepper.
ONE HECK OF A SALAD
Make and share this One Heck of a Salad recipe from Food.com.
Provided by Country Cook in Okl
Categories Beans
Time 15m
Yield 8 cups, 6-8 serving(s)
Number Of Ingredients 9
Steps:
- Dice onion and chilis and place in a large bowl. Stir in mayonnaise and chopped green chilies. Add chili powder until well blended.
- Add macaroni, beans, carrots, and cheese. Toss to coat well.
- Cover and refrigerate at least 2 hours to blend flavors.
Nutrition Facts : Calories 463.6, Fat 22.9, SaturatedFat 6.1, Cholesterol 29.5, Sodium 472.1, Carbohydrate 51.8, Fiber 9.6, Sugar 7, Protein 15.8
CHOPPED SALAD FOR ONE
This simple -- yet delicious -- chopped salad for one is a perfect lunch to take on the go.
Provided by Martha Stewart
Categories Food & Cooking Ingredients Meat & Poultry Chicken Chicken Breast Recipes
Number Of Ingredients 8
Steps:
- Place romaine, tomato, celery, cucumber, green beans, herbs, and chicken in a large bowl; toss to combine. Drizzle with vinaigrette just before serving; toss to combine.
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