Oatmeal Peanut Butter Bars Food

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OATMEAL PEANUT BUTTER ENERGY BARS



Oatmeal Peanut Butter Energy Bars image

Provided by Dana Angelo White, M.S., R.D., A.T.C.

Time 1h15m

Yield 14 bars

Number Of Ingredients 15

Cooking spray
1/2 cup honey
1/2 cup natural creamy peanut butter
2 tablespoons maple syrup
1 tablespoon canola oil
1/4 cup light brown sugar
1/4 teaspoon ground cinnamon
1 teaspoon vanilla extract
2 cups rolled oats
2 cups crisp brown rice cereal
1/4 cup toasted wheat germ
1/2 cup chopped roasted peanuts
1/2 cup chopped dried apricots
1/2 cup chopped dried figs
1/2 teaspoon kosher salt

Steps:

  • Spray a 9 by 13-inch baking dish with cooking spray and set aside.
  • In a small saucepan over medium heat, combine honey, peanut butter, maple syrup, canola oil, brown sugar, cinnamon. Stir and cook until mixture just begins to bubble, about 3 to 5 minutes. Remove from heat and stir in vanilla extract.
  • In a large bowl, combine oats, rice cereal, wheat germ, peanuts, apricots, figs and salt.
  • Pour peanut butter mixture over oatmeal mixture and stir gently with a spatula until well combined. Transfer to baking dish, cover with parchment paper and press firmly into dish. Allow to cool completely (will cool faster in the refrigerator). Cut into squares or bars.

NO-BAKE PEANUT BUTTER OATMEAL BARS



No-Bake Peanut Butter Oatmeal Bars image

I have to be super careful when cooking for my daughter because of food sensitivities, so I make these no-bake peanut butter oatmeal bars with certified gluten-free oats. Everyone loves these bars when we go to picnics or potlucks, and I know there will be a dessert for my daughter! -Angela Lively, Conroe, Texas

Provided by Taste of Home

Categories     Desserts

Time 10m

Yield 9 servings.

Number Of Ingredients 3

1 cup creamy peanut butter
3/4 cup honey
3 cups old-fashioned oats

Steps:

  • In a small saucepan, combine peanut butter and honey. Cook and stir over medium-low heat until melted and blended. Remove from heat; stir in oats. Spread into a greased 9-in. square pan; press lightly. Cool to room temperature; cover and chill for 1 hour.

Nutrition Facts : Calories 355 calories, Fat 17g fat (3g saturated fat), Cholesterol 0 cholesterol, Sodium 122mg sodium, Carbohydrate 47g carbohydrate (27g sugars, Fiber 4g fiber), Protein 10g protein.

OATMEAL PEANUT BUTTER BARS



Oatmeal Peanut Butter Bars image

The best granola bars in the world, it makes a great snack in the afternoon.

Provided by Karen Heise

Categories     Desserts     Cookies     Peanut Butter Cookie Recipes

Yield 32

Number Of Ingredients 10

1 cup peanut butter
½ cup packed brown sugar
½ cup corn syrup
⅓ cup butter
2 teaspoons vanilla extract
3 ⅓ cups rolled oats
½ cup flaked coconut
½ cup sunflower seeds
½ cup raisins
½ cup semisweet chocolate chips

Steps:

  • Preheat oven to 350 degrees F (175 degrees C).
  • In a large bowl stir together the peanut butter, the butter or margarine, the brown sugar, the syrup and the vanilla until smooth.
  • Add all the other ingredients. Stir well.
  • Press the mixture into 13 x 9 inch greased pan. Bake for 20-25 minutes. Let cool on wire rack before cutting into bars.

Nutrition Facts : Calories 148.4 calories, Carbohydrate 18.4 g, Cholesterol 5.1 mg, Fat 7.7 g, Fiber 1.7 g, Protein 3.4 g, SaturatedFat 2.9 g, Sodium 56.1 mg, Sugar 7.4 g

PEANUT BUTTER OATMEAL BARS



Peanut Butter Oatmeal Bars image

A simple recipe that I got from a friend. Very Yummy. I changed the baking time after several reviews suggested that the baking time needed to be extended.

Provided by Sidd9260

Categories     Bar Cookie

Time 30m

Yield 20 bars

Number Of Ingredients 11

1 cup sugar
1 cup brown sugar
1 cup butter
2/3 cup peanut butter
1 teaspoon vanilla
2 eggs
1 teaspoon baking soda
1/2 teaspoon salt
1 1/2 cups flour
2 cups oatmeal
12 ounces chocolate chips

Steps:

  • Preheat oven to 350 degrees F.
  • Combine sugars and butter.
  • Add peanut butter and vanilla.
  • Mix in eggs.
  • Add flour, baking soda, salt and oatmeal.
  • Bake in a 9 X 13 inch pan for 35 to 40 minutes.
  • Cool.
  • Melt chocolate chips and spread on bars.
  • Enjoy.

OATMEAL PEANUT BUTTER BARS



Oatmeal Peanut Butter Bars image

Make and share this Oatmeal Peanut Butter Bars recipe from Food.com.

Provided by Chellerific

Categories     Bar Cookie

Time 1h15m

Yield 24 bars

Number Of Ingredients 7

1 cup butter, softened
1 1/3 cups light brown sugar
3/4 cup light corn syrup
5 1/3 cups quick oatmeal
2 teaspoons vanilla
1 (12 ounce) bag semi-sweet chocolate chips
1 cup peanut butter

Steps:

  • Preheat oven to 375.
  • Cream butter and sugar until fluffy.
  • Stir in corn syrup and vanilla.
  • Add oatmeal a cup at a time.
  • Spread mixture into a 9x13 pan.
  • Bake 15 minutes. (Mixture will appear puffy when finished and will fall when removed from oven.) Do not underbake.
  • Combine peanut butter and chocolate chips in microwave safe bowl and melt at half power, 30 seconds at a time.
  • Top cookie bar with chocolate mixture and cool before cutting.

OATMEAL PEANUT BUTTER BARS



Oatmeal Peanut Butter Bars image

Provided by Sandra Lee

Categories     dessert

Time 1h30m

Yield 10 bars

Number Of Ingredients 8

3/4 cup baking mix (recommended: Bisquick)
2 cups quick oats (recommended: Quaker)
1/2 cup creamy peanut butter
1/2 cup cinnamon applesauce
1/2 cup raisins
1/2 cup chocolate chips
1 egg
1/3 cup honey

Steps:

  • Preheat oven to 350 degrees F. Lightly spray an 11 by 7-inch or 9 by 9-inch baking pan with cooking spray; set aside.
  • In a mixing bowl, stir together baking mix and oats until well blended. Add remaining ingredients and stir until well combined.
  • Press dough into prepared baking pan. Use oven mitts to place pan in oven. Bake for 20 to 25 minutes.
  • Cool completely before cutting into bars.

OATMEAL CHOCOLATE CHIP PEANUT BUTTER BARS



Oatmeal Chocolate Chip Peanut Butter Bars image

My family loves this peanut butter cookie bars recipe-oatmeal, brownie bars, peanuts-it's made from all our favorite things! Oatmeal, peanut butter and chocolate chips make these bars a big hit with kids of all ages. Since I always have these basic ingredients on hand, I can whip up a batch anytime. -Patricia Staudt, Marble Rock, Iowa

Provided by Taste of Home

Categories     Desserts

Time 35m

Yield 4 dozen.

Number Of Ingredients 15

1/2 cup butter, softened
1/2 cup sugar
1/2 cup packed brown sugar
1/2 cup creamy peanut butter
1 large egg, room temperature
1 teaspoon vanilla extract
1 cup all-purpose flour
1/2 cup quick-cooking oats
1 teaspoon baking soda
1/4 teaspoon salt
1 cup semisweet chocolate chips
ICING:
1/2 cup confectioners' sugar
2 tablespoons creamy peanut butter
2 tablespoons milk

Steps:

  • In a large bowl, cream the butter, sugars and peanut butter until light and fluffy. Beat in egg and vanilla. Combine the flour, oats, baking soda and salt; gradually beat into creamed mixture and mix well. Spread into a greased 13x9-in. baking pan. Sprinkle with chocolate chips. , Bake at 350° for 20-25 minutes or until lightly browned. Cool on a wire rack for 10 minutes. , Combine icing ingredients; drizzle over the top. Cool completely. Cut into bars.

Nutrition Facts : Calories 90 calories, Fat 5g fat (2g saturated fat), Cholesterol 9mg cholesterol, Sodium 71mg sodium, Carbohydrate 11g carbohydrate (8g sugars, Fiber 1g fiber), Protein 1g protein.

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