Oatmeal In A Bowl Food

SUPERFOOD OATMEAL BOWL

Steps:

• Place all ingredients in a medium-size pot. Turn heat to medium/high and cook for 10-15 minutes, or until oatmeal has thickened into a porridge.
• Top with your favorite oatmeal toppings.
• Enjoy!

OATMEAL IN A BOWL

Steps:

• Combine oats, milks and salt in LARGE microwavable bowl.
• Microwave on high for 4 minutes.
• Let rest for two to four minutes.
• Stir in cinnamon and brown sugar.
• Dish into serving bowls.
• Serve with almonds sprinkled on top.

THE BEST BOWL OF OATMEAL EVER

Steps:

• In a medium saucepan, bring the water and milk to a boil. Stir in the steel-cut oats and salt and cook a few minutes to thicken. Reduce the heat and simmer uncovered for 30 minutes stirring occasionally.
• Meanwhile, in a small saucepan bring the apple juice to a boil, add the raisins, and cook a few minutes to help them plump. In a mixing bowl, with a whip attachment combine the heavy cream, brown sugar, and cinnamon and whip until stiff. Keep chilled.
• Remove the cooked oatmeal from the heat and serve piping hot in bowls. Sprinkle the plumped raisins on top of the oatmeal and spoon a dollop of the brown sugar cinnamon whipped cream in the center and serve.
• Notes about the recipe: To cut some of the cooking time, soak the oats in water overnight by bringing the water to a boil, turn off the heat, and add the oats. Cover the pot and let sit over night. The next morning cook on low heat 9 to 12 minutes stirring occasionally.