Nepalese Paratha Food

NEPALESE PARATHA

Nepalese Paratha image

Make and share this Nepalese Paratha recipe from Food.com.

Provided by Elaniemay

Categories Breads

Time 8m

Yield 6 pieces, 3-6 serving(s)

Number Of Ingredients 4

Ingredients

2 potatoes, peeled and cooked
1 cup flour
2 teaspoons sugar
1 teaspoon anise seed

Steps:

Mash the potatoes with half a cup of hot water.
Add the flour, sugar, anise seed an salt to taste and knead to a dough.
Roll the dough out to 6 thin circles and fry them in hot oil or ghee, 1 1/2 minute per side.

Nutrition Facts : Calories 274.2, Fat 0.7, SaturatedFat 0.1, Sodium 9.5, Carbohydrate 59.8, Fiber 4.3, Sugar 4, Protein 7.3

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