Napoli Italian Hash 5fix Food
HOME MADE BEEF HASH #5FIX
5-Ingredient Fix Contest Entry. This easy amazing side dish will complement and breakfast. And it is a wonderful, delicious way to use up left-overs!
Provided by superlemonbalm
Categories Breakfast
Time 32m
Yield 4 serving(s)
Number Of Ingredients 4
Steps:
- 1. Chop cooked meat into half inch pieces.
- 2. On medium-high heat in a lg. cast iron frying pan or skillet. Add olive oil.
- 3. When oil is hot add potatoes and sauté stirring gently about 14 minutes.
- 4. Add beef and seasoning continue cooking about 10 more minutes stirring gently as not to break up potatoes.
Nutrition Facts : Calories 89.5, Fat 10.1, SaturatedFat 1.4, Sodium 0.2
ASIAGO HASH BROWNS #5FIX
5-Ingredient Fix Contest Entry. Deliciously creamy accompaniment to Sunday brunch. These potatoes will be the star!
Provided by ssns01_11510723
Categories Breakfast
Time 55m
Yield 6-8 serving(s)
Number Of Ingredients 5
Steps:
- Preheat oven to 350 degrees F.
- In a medium casserole dish, mix the hash browns, Asiago cheese, sour cream, heavy cream, and butter.
- Bake 45 or until hash browns are fully cooked and the top is lightly browned.
Nutrition Facts : Calories 349.7, Fat 37.9, SaturatedFat 23.5, Cholesterol 115.8, Sodium 182.1, Carbohydrate 2.3, Sugar 1.4, Protein 1.8
HAWAIIAN HASH #SP5
Official Contest Entry: Simply Potatoes 5Fix This dish is like having your favorite Hawaiian pizza for breakfast!
Provided by Anna Pry
Categories Breakfast
Time 16m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- Mix the Simply Potatoes® O'Brien Hash Browns with the ham in bowl.
- Heat olive oil over medium heat in a large non-stick skillet.
- Add the hash brown/ham mixture to the pan and cook for about 8 minutes or until it starts getting browned on the bottom.
- Stir the hash browns around and cook for another 5 minutes.
- Stir in the drained pineapple tidbits and allow to cook for 1 minute until heated through.
- Take pan off heat and sprinkle with the cheese. Let it sit until melted then serve immediately.
Nutrition Facts : Calories 180.2, Fat 12.8, SaturatedFat 3.1, Cholesterol 31.7, Sodium 20.9, Carbohydrate 7.4, Fiber 0.8, Sugar 5.6, Protein 9.4
SIMPLY FAB PIZZA #5FIX
5-Ingredient Fix Contest Entry. A tasty gluten free version of pizza using hashed browned potatoes as a tasty crust. Can be made dairy free by using shredded soy cheese.
Provided by gervitsd_8562192
Categories Potato
Time 35m
Yield 1 pizza pie, 8 serving(s)
Number Of Ingredients 5
Steps:
- Preheat oven to 450. Thaw potatoes and mix with beaten egg and italian seasoning. Spread out on large lined pizza pan. Place in oven and bake to 15 minutes. Then broil for 5 minutes. Take out of oven and let cool for 5-10 minutes.
- Reduce oven temp to 400. Top potatoes with pizza sauce and cheese. Put pan in oven and bake until cheese is melted and bubbly. Let cool a little and cut into slices while still in the pan.
Nutrition Facts : Calories 36.6, Fat 2.4, SaturatedFat 1.3, Cholesterol 28, Sodium 91.7, Carbohydrate 1.3, Fiber 0.2, Sugar 0.2, Protein 2.4
SAUSAGE HASH SLIDERS #5FIX
5-Ingredient Fix Contest Entry. This recipe kind of just popped into my head, when I thought about one of my family's favorites, sausage balls. Seems like I make these especially around the hoildays, but sausage balls are good anytime. At our house we have tapas night usually once a week and sliders often find their way into my home on this night. So hence we have Sausage Hash Sliders. This is a great dish to bring the kids into the kitchen and let them help, it's so easy and just their size. I love this so much with the potatoes, I think it will become my new go-to recipe for sausage patties.
Provided by tonistime
Categories Breakfast
Time 25m
Yield 12 sliders, 4 serving(s)
Number Of Ingredients 5
Steps:
- Preheat oven to 375.
- In a bowl mix sausage, potatoes, and cheese with hands,once fully blended roll into balls and form into patties depending on size of bread.
- Place on baking sheet and cook for 15 minutes, flipping mid-way through cook time, for extra crisp turn broiler on last minute.
- Cook bisciuts per directions.
- Once out of oven slice biscuits in half, place patties on biscuit and top with mustard.
Nutrition Facts : Calories 380.4, Fat 28.8, SaturatedFat 12.9, Cholesterol 77.9, Sodium 651.1, Carbohydrate 11.3, Fiber 0.2, Sugar 2.2, Protein 18.4
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