My Frappuccino Recipe Starbucks Coffee Beverage Copycat Food

MY FRAPPUCCINO RECIPE - STARBUCKS COFFEE BEVERAGE COPYCAT RECIPE.

Steps:

• Stir well.
• Adjust sweetness to taste with the chocolate syrup.
• If you want the bubbles, just give it an aggressive stir, or put the lid on the mason jar and give it a good shake.

FRAPPUCCINO, THE WAY I DO IT (STARBUCKS COPYCAT!)

Steps:

• combine the coffee granules and hot cocoa mix in a mug.
• Add the hot water and stir to dissolve.
• Stir in the Dulce De Leche or Caramel Sauce. Make sure it fully dissolves into the coffee!
• Top with skim milk, stir once again, and drink.
• You can chill it I guess, but I never do, it just goes straight down.
• For aesthetics sake I guess you can strain out any undissolved bits, but I'm way too lazy :P.

STARBUCKS FRAPPUCCINO

Steps:

• Combine all in a blender and blend well.

COPYCAT STARBUCKS WITCH'S BREW FRAPPUCCINO

Steps:

• In a small bowl, whisk together the chia drink with the green food coloring until well-combined. Divide between two tall serving glasses. Set aside.
• In a blender, combine the ice cream, orange juice concentrate, milk and ice. Blend until smooth. If too thick, add splash or two of milk until it's pouring consistency. Add the purple food coloring and blend until evenly colored.
• Carefully pour the mixture into the glasses on top of the green chia mixture. Top each with a squirt of whipped cream and a dusting of green sprinkles. Serve immediately!

STARBUCKS' MOCHA COCONUT FRAPPUCCINO (COPYCAT)

Steps:

• Preheat oven to 300°F.
• Spread shredded coconut on a baking sheet and toast coconut in the oven.
• Stir the coconut around every 10 minutes or so for even browning. After 25 to 30 minutes the shredded coconut should be light brown. Cool it off.
• Make double-strength coffee by brewing by standard method, or make a double shot of espresso.
• Chill before using.
• To make the drinks, combine cold coffee, milk, 1/3 cup of the toasted coconut, chocolate syrup, and sugar in a blender. Blend until sugar is dissolved.
• Add ice and blend until ice is crushed and the drink is smooth.
• Pour drinks into two 16-ounce glasses. Garnish each drink with whipped cream, a drizzle of chocolate, and a pinch of some of the remaining toasted coconut. Add a straw to each one.

STARBUCKS COFFEE LIGHT FRAPPUCCINO

Steps:

• Blend in a blender.
• Pour into glass, Enjoy!