My Canadian Bacon Pizza Food

CANADIAN BACON PIZZA

Steps:

• Cut bread in half lengthwise, then in half widthwise. Place cut side up in a foil-lined 15x10x1-in. baking pan. Brush with butter. Bake at 450° for 5 minutes or until lightly browned. , Spread marinara sauce over bread. Top with Canadian bacon, pineapple, green pepper, onions and cheese. Bake for 8-10 minutes or until cheese is melted. Cut each piece in half.

CANADIAN BACON PIZZA

Steps:

• Preheat oven to 450°F Place the unbaked pizza crust on an ungreased nonstick pizza pan.
• Spread the pizza sauce over the crust, leaving a 1-inch border around the rim.
• Sprinkle with half of the cheese.
• Arrange the Canadian bacon on top of the cheese, covering evenly.
• Top with mushroom slices and bell pepper rings.
• Sprinkle evenly with oregano, basil, and red pepper flakes.
• Top with remaining cheese.
• Bake for 13 to 15 minutes, until the crust is crisp and the cheese is melted and browned.

CANADIAN BACON, SWEET ONION, AND APPLE PIZZA

Steps:

• Preheat oven to 450 degrees F. Lightly spray 1 baking sheet with olive oil cooking spray; set aside.
• Press dough into a rectangle on a floured surface. Cut into quarters and place on prepared baking sheet with floured fingers. Top with apple butter, cheese, onion, apple, and Canadian bacon. Bake in oven 12 to 17 minutes or until crust is golden brown.
• Slice and serve.

CANADIAN BACON WHOLE WHEAT PIZZA

Steps:

• In medium bowl, dissolve yeast in warm water.
• Stir in flour, 2 tbsp of the oil and the salt.
• Beat vigorously with spoon 20 strokes.
• Let dough rest 20 minutes.
• Move oven rack to lowest position. Heat oven to 425.
• Grease cookie sheet with remaining 1 tbsp oil; sprinkle with cornmeal.
• Pat dough into 12x10" rectangle on cookie sheet, using floured fingers; pinch edges to form 1/2" rim.
• Spread pizza sauce over crust.
• Top with cheese, bacon and bell pepper.
• Bake 15-20 minutes or until edge of crust is golden brown.

CANADIAN BACON HAWAIIAN PIZZA RECIPE

Steps:

• Heat oven to 450°F. Place crust on baking sheet; spread with sauce.
• Top with remaining ingredients.
• Bake 8 to 10 min. or until cheese is melted.

ALOHA CANADIAN BACON PIZZA

Steps:

• Heat oven to 375°F. Unroll dough onto greased baking sheet; press into 12x9-inch rectangle, firmly pressing perforations together to seal. Bake 10 min.
• Spread with cream cheese; top with remaining ingredients.
• Bake 10 min. or until crust is golden brown.

CANADIAN BACON BOBOLI PIZZA

Steps:

• Preheat oven to 375.
• Place Boboli on an ungreased cookie sheet, and spread tomato paste evenly.
• Arrange Canadian bacon, pineapple, pepper, and onion.
• Sprinkle with Cheese.
• Baker 10 - 12 minutes.

GRILLED CANADIAN BACON PIZZA

Steps:

• Drain the artichoke hearts and set aside.
• Sprinkle half of the fontina cheese over the pizza crusts.
• In a bowl, add the quartered artichoke hearts, Canadian bacon, tomatoes, feta cheese, green onions, and oregano; stir to combine.
• Add salt and pepper if necessary.
• Divide the mixture and place it evenly over the cheese.
• Sprinkle with the remaining cheese.
• Transfer pizzas to a pizza grill pan.
• Place pan on grill rack over medium heat.
• Cover and grill for 5-10 minutes or until the cheese is melted and pizza is heated.

CANADIAN BACON PIZZA LOAF

Steps:

• Cut loaf in half lengthwise; place on an ungreased baking sheet. Spread cut sides of bread with the pizza sauce. Top with the Canadian bacon, pineapple, green pepper and cheese. , Broil 4-6 in. from the heat for 5-8 minutes or until cheese is melted.

MY CANADIAN BACON PIZZA

Steps:

• Preheat oven to 400 degrees.
• Spread dough on large greased cookie sheet.
• Drain artichoke hearts reserving some of the marinade. Set hearts aside.
• Brush crust with some of the reserved marinade.
• Brush on garlic.
• Sprinkle mozzarella cheese over crust.
• Bake 5 minutes.
• Remove crust and spoon on sauce to your desire of thickness.
• Add artichokes, bacon, tomatoes, and onion.
• Sprinkle as much feta cheese over pizza as desired.
• Sprinkle basil over crust.
• Bake 10 to 12 minutes longer or until crust is baked to your choosing.
• Cut into squares.