Air Fryer White Bread Food

AIR FRYER BREAD

Steps:

• Butter a 6-by-3-inch round pan and set aside.
• Combine the butter, yeast, sugar, salt and 1 cup warm water in a stand mixer fitted with the dough hook attachment. With the mixer on low speed, add 1/2 cup of the flour at a time, waiting for each addition to be fully incorporated before adding more. Once all of the flour is added, knead on medium speed for 8 minutes.
• Transfer the dough to the prepared pan, cover and let rise until doubled in size, about 1 hour.
• Add the pan with the dough to a 3.5-quart air fryer and set to 380 degrees F. Cook until the bread is dark brown and the internal temperature registers 200 degrees F, about 20 minutes. Let cool in the pan 5 minutes, then turn out onto a rack to cool completely.

AIR FRYER WHITE BREAD RECIPE

Steps:

• if(typeof ez_ad_units!='undefined'){ez_ad_units.push([[580,400],'myediblefood_com-leader-1','ezslot_10',126,'0','0'])};if(typeof __ez_fad_position!='undefined'){__ez_fad_position('div-gpt-ad-myediblefood_com-leader-1-0')};InstructionsIn a medium mixing bowl, combine warm water, sugar, and yeast. Mix well and allow the mixture to sit for 10-15 minutes, or until it appears bubbly.Pour in the warm milk and whisk again. Stir in salt and vegetable oil. Mix well.Stir in all-purpose flour, 1/2 cup at a time, mixing well until it forms a ball.Continue kneading the dough on a floured surface for a further 5 minutes, then place it in an oiled bowl and roll to cover all sides in oil.Cover the dough with a thick kitchen towel, set it aside, allowing it to rise for about 1 hour. Once it doubles in size, punch it down and knead for a further 1 minute.Divide the dough into 2 pieces and form each piece into a loaf shape. Place loaf in oiled mini-loaf pans. Cover again with paper towels and allow it to rise, for about 30 minutes.Preheat your air fryer to 400º F (200º C) for 5 minutes.Brush each loaf with melted butter. Fry at 330º F (165º C) for 12 minutes.

AIR-FRYER GARLIC BREAD

Steps:

• Preheat air fryer to 350°. In a small bowl, combine first 4 ingredients; spread over bread. , In batches, arrange bread in a single layer on tray in air-fryer basket. Cook until golden brown, 2-3 minutes. Serve warm.