Morning Glory Breakfast Bars 2 Food

MORNING GLORY BREAKFAST BARS

Steps:

• Preheat oven to 375°F Line a 13x9-inch metal baking pan with foil, leaving a 2-inch overhang at each end. Lightly butter foil.
• In a bowl, combine bran cereal, carrots, milk, pineapple and yogurt; let stand for 5 minutes. In a large bowl, combine flour, baking powder, cinnamon, baking soda and salt. Whisk egg and honey into milk mixture. Pour over dry ingredients and stir just until mostened.
• Spread into prepared pan, smoothing top. Bake for about 30 minutes or until a tester inserted in center comes out clean. Let cool completely in pan on rack. Using foil overhang as handles, remove from pan and cut into bars.

MORNING GLORY BREAKFAST BARS #2

Steps:

• Preheat oven to 375 degrees F. Line a 13X9-inch metal baking pan with foil, leaving a 2-inch overhang at each end. Lightly butter foil.
• In a bowl, combine bran cereal, carrots, soy milk, pineapple, cranberries and sour cream; let stand 5 minutes. In a large bowl, combine flour, baking powder, cinnamon, baking soda and salt. Wisk egg and agave into soy milk mixture. Pour over dry ingredients and stir just until moistened.
• Spread into a prepared pan, smoothing top. Bake for about 25 minutes or until a tester inserted in center comes out clean. Let cool completely in pan on rack. Using foil overhang as handles, remove from pan and cut into bars.

QUICK BREAKFAST BARS

Steps:

• Combine all ingredients.
• Pour in large greased casserole pan.
• Bake at 350 for 30 minutes.
• Let cool and cut into squares.
• Store in an air-tight container or individually wrap and freeze.

BREAKFAST BARS

Steps:

• In large bowl, mix eggs, sugar, oil, milk, and vanilla.
• Seperately, combine flour, oats, and salt, then add to egg/sugar mixture.
• Stir in raisins and walnuts.
• Drop by tablespoonfuls onto parchment lined baking sheet, and bake at 350 degrees for 12-14 minutes, or until set.
• Optional: press mixture into greased or parchment lined baking dish, and bake at 350 degrees for 15-20 minutes or until set, cutting into bars for serving.

MORNING GLORY BREAD

Steps:

• Preheat oven to 350.
• Spray bundt pan with cooking spray.
• In medium size bowl combine flour, sugar, powder, soda and cinnamon.
• In a large mixing bowl combine oil, milk and eggs.
• Add flour mixture, stir until just moistened Mixture will be thick.
• Fold in carrots, pineapple, raisins and coconut.
• Spoon into bundt pan.
• Bake 50-55 minutes or until pick comes out clean.
• Cool 10 minutes in pan on rack.
• Remove from pan to cool completely.