Moms Pecan Pie Bars Food

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EASY PECAN PIE BARS



Easy Pecan Pie Bars image

These Easy Pecan Pie Bars are a perfect make ahead holiday dessert to serve a crowd!

Provided by Blair Lonergan

Categories     Dessert

Time 3h8m

Number Of Ingredients 11

4 sticks butter, softened
1 c. confectioners' sugar
½ t. salt
2 ½ c. all-purpose flour
1 stick butter, melted and cooled
2/3 c. light corn syrup
1 c. packed light brown sugar
4 t. vanilla
1 t. salt
2 eggs
2 c. chopped pecans

Steps:

  • Preheat oven to 350 degrees F. Spray a 9 x 13-inch baking dish with cooking spray and set aside.

Nutrition Facts : ServingSize 1 bar, Calories 366.8 kcal, Carbohydrate 35 g, Protein 2.9 g, Fat 26.7 g, SaturatedFat 12.9 g, Cholesterol 67.1 mg, Sodium 301.9 mg, Fiber 1.4 g, Sugar 21.1 g, UnsaturatedFat 12.1 g

FAVORITE PECAN PIE BARS



Favorite Pecan Pie Bars image

This pecan bar recipe is the perfect little gift this winter. Send your favorite holiday travelers on their way with a package of these nutty little bars to eat when they get home. -Sylvia Ford, Kennett, Missouri

Provided by Taste of Home

Categories     Desserts

Time 55m

Yield 4 dozen.

Number Of Ingredients 11

2 cups all-purpose flour
1/3 cup sugar
1/4 teaspoon salt
3/4 cup cold butter, cubed
FILLING:
4 large eggs
1-1/2 cups corn syrup
1-1/2 cups sugar
3 tablespoons butter, melted
1-1/2 teaspoons vanilla extract
2-1/2 cups chopped pecans

Steps:

  • Preheat oven to 350°. In a large bowl, mix flour, sugar and salt; cut in cold butter until mixture resembles coarse crumbs. Press into a greased 15x10x1-in. baking pan. Bake 20 minutes., For filling, in a large bowl, whisk eggs, corn syrup, sugar, melted butter and vanilla. Stir in pecans. Spread over hot crust., Bake 25-30 minutes longer or until filling is set. Cool completely in pan on a wire rack. Cut into bars.

Nutrition Facts : Calories 157 calories, Fat 8g fat (3g saturated fat), Cholesterol 25mg cholesterol, Sodium 54mg sodium, Carbohydrate 21g carbohydrate (16g sugars, Fiber 1g fiber), Protein 2g protein.

MOM'S PECAN PIE BARS



Mom's Pecan Pie Bars image

Provided by My Food and Family

Categories     Recipes

Number Of Ingredients 8

2 cups flour
0.5 cups confectioners ' sugar
1 cups margarine
14 ounces sweetened condensed milk
1 units eggs
1 teaspoons vanilla extract
6 ounces almond brickle chips
1 cups pecans

Steps:

  • Preheat oven to 350. In medium bowl, combine flour and sugar; cut in margarine until crumbly. Press firmly on bottom of 13x9 inch baking pan. Bake 15 minutes.
  • Meanwhile, in medium bowl, beat sweetened condensed milk, egg and vanilla. Stir in chips and pecans. Spread evenly over crust.
  • Bake 25 minutes or until golden brown. Cool. Cut into bars. Store covered in refrigerator.

Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g

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