MOMMAS NO BAKE COOKIES
My momma used to make these pretty often. She had to make them while we were off somewhere, either working or playing. If she didn't, there wouldn't be any left for anyone else, when she got through making them. Sometimes, she would make them for church dinners. I remember, we never brought any home.
Provided by Albert Reynolds
Categories Other Desserts
Time 35m
Number Of Ingredients 8
Steps:
- 1. Melt butter. Add sugar, salt, cocoa, and, cream.
- 2. Bring to a boil and add vanilla. Remove from heat. Cream in peanut butter. Then, add oatmeal.
- 3. Drop by teaspoon onto wax paper. Let cool and enjoy.
GRANDMA'S CLASSIC NO-BAKE COOKIES
This is the first cookie I ever learned to make as a child. They're very delicious with the peanut butter and oatmeal. You can eat them fresh out of the pan in a bowl with a spoon, which is delicious with a glass of milk besides. This no-bake cookie recipe was my grandmother's, and my mother taught it to her children, and I will to mine. I hope you have as much fun making this either by yourself or with your children, as I did with my mom. Separate cookies with waxed paper if putting in a tin or baggie to prevent sticking.
Provided by Jadebloodraven
Categories Desserts Cookies No-Bake Cookie Recipes
Time 40m
Yield 48
Number Of Ingredients 7
Steps:
- Combine sugar, milk, butter, and cocoa powder in a large saucepan over medium heat; bring to a boil. Cook and stir until butter is melted and mixture is smooth, 2 to 3 minutes.
- Remove from heat and add oats, peanut butter, and vanilla extract; mix until thoroughly combined. Drop tablespoonfuls of dough onto sheets of waxed paper. Let cool until solid, 20 to 30 minutes.
Nutrition Facts : Calories 86.2 calories, Carbohydrate 12.5 g, Cholesterol 5.3 mg, Fat 3.7 g, Fiber 0.7 g, Protein 1.5 g, SaturatedFat 1.6 g, Sodium 14 mg, Sugar 8.8 g
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