PRETZEL M&M COOKIES RECIPE
A fun cookie combination with hints of crunchy salty pretzels and chocolatey candies.
Provided by ©Amy Johnson | She Wears Many Hats
Time 22m
Number Of Ingredients 10
Steps:
- Preheat oven to 350-degrees F.
- Cream butter then add sugars and mix until light and fluffy. Add eggs and vanilla.
- Mix until well-combined. Add flour, sea salt, and baking soda to butter mixture. Mix well. Stir in broken pretzels and chocolate candies to incorporate.
- Scoop 1-inch balls of dough and place on parchment lined baked sheets.
- Bake for about 12 minutes or until lightly browned.
LOADED-UP PRETZEL COOKIES
Coconut, M&M's and salty, crunchy pretzels make these loaded cookies unlike any you've ever tasted-or resisted. -Jackie Ruckwardt, Cottage Grove, Oregon
Provided by Taste of Home
Categories Desserts
Time 35m
Yield 2 dozen.
Number Of Ingredients 12
Steps:
- Preheat oven to 350°. In a large bowl, cream butter and sugars until light and fluffy. Beat in eggs and vanilla. In another bowl, whisk flour, baking powder, baking soda and salt; gradually beat into creamed mixture. Stir in remaining ingredients., Shape 1/4 cupfuls of dough into balls; place 3 in. apart on ungreased baking sheets. Bake 12-14 minutes or until golden brown. Remove from pans to wire racks to cool.
Nutrition Facts : Calories 295 calories, Fat 13g fat (8g saturated fat), Cholesterol 40mg cholesterol, Sodium 311mg sodium, Carbohydrate 42g carbohydrate (28g sugars, Fiber 1g fiber), Protein 3g protein.
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