Middle Eastern Limonana Food

MIDDLE EASTERN LIMONANA

Middle Eastern Limonana image

This Middle Wastern limonana recipe is a bright-green combination of lemon and mint inspired by the drinks found on tables throughout the Middle East.

Provided by April White

Categories Lemon Lemon Juice Summer Drinks Drink Non-Alcoholic Mint

Yield 4-6 servings

Number Of Ingredients 5

Ingredients

1 1/2 cups freshly squeezed lemon juice (from about 9 lemons)
3 cups loosely packed mint leaves (from about 20 stems)
1 cup granulated sugar
4 cups still water
Ice cubes

Steps:

In a blender, combine the lemon juice, mint, sugar, and 1/2 cup of the water and blend until fully liquid. Strain through a fine-mesh sieve, reserving the liquid and discarding the solids. In a pitcher, stir together the mint mixture and the remaining 3 1/2 cups water. Serve over ice cubes.

MIDDLE EASTERN LEMONADE

Middle Eastern Lemonade image

Make and share this Middle Eastern Lemonade recipe from Food.com.

Provided by Mirj2338

Categories Punch Beverage

Time 5m

Yield 6 serving(s)

Number Of Ingredients 6

Ingredients

8 lemons
3/4 cup sugar, or to taste
1 teaspoon orange blossom water, or to taste
1/4 cup freshly chopped mint
water or seltzer water
ice cube

Steps:

Squeeze the juice from the lemons and sweeten to taste with the sugar.
Add the orange blossom water and the mint, and stir or shake well together.
Pour a little into a tall glass and fill with water or soda and ice.

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Put the sugar and 1/2 cup water in a small pan and warm over gentle heat until the sugar dissolves. Set aside to cool.
Put the sugar syrup, lemon juice, remaining water, mint leaves and ice cubes in a blender and blend until the mint leaves are well chopped up and everything is well combined. It will be slightly frothy.

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