Microwave 1 Minute Ham Egg Breakfast Bowl Food

MICROWAVE 1-MINUTE HAM & EGG BREAKFAST BOWL

Steps:

• 1. Line the bottom of an 8-oz. ramekin or custard cup with ham slice, folding ham in half if necessary.
• 2. Pour egg over ham.
• 3. Sprinkle cheese over egg.
• 4. Microwave on HIGH for 30 seconds; stir. Microwave until egg is almost set, 15 to 30 seconds more. Serve immediately.
• 5. NOTE: Egg may be added whole, or it may be beaten first, depending on whether you prefer it more scrambled. If egg is too runny in center after 1 minute in the microwave, stir again and cook another 10 or 15 seconds.

EASY MICROWAVE BREAKFAST SANDWICH

Steps:

• In small cup, platic bowl or ramiken melt butter in microwave for 10-15 seconds.
• Add egg to butter in the bowl and beat well.
• Mix in milk and hot sauce.
• Add diced onion, pepper and ham to taste (as you would an omelete).
• Season with salt and pepper.
• Cover dish with paper towel, or lid for bowl (do not seal completely) and microwave on high for 1 minute and 30 seconds.
• Toast english muffin.
• Remove bowl from microwave and loosen egg with spoon around the edges (which should be solid and fluffy).
• Dump egg onto english muffin, top with cheese and serve hot.