MARY ALICE'S HOAGIE DIP IN A BREAD BOWL (FOOD NETWORK)
This recipe for Hoagie dip is the best one out there. The combination of these meats and cheeses with the spices makes it hands down a winner. I served it to guests and family and it was gone. Perfect for tailgates, Football parties, gatherings or anyday on a sandwich. You will think you are on the east coast of the US in a deli. I got it out of Food Network magazine October 2009 edition. Enjoy, I know we did! ChefDLH
Provided by ChefDLH
Categories Lunch/Snacks
Time 25m
Yield 8-10 serving(s)
Number Of Ingredients 16
Steps:
- Chop the onion, pepperoncini, lettuce and tomato into bite-size pieces. Dice the meats and cheese.
- Combine the chopped vegetables, meats and cheese in a large bowl. Add the mayonnaise, olive oil, oregano, basil and red pepper flakes and stir until everything is all mixed up and tasty.
- Refrigerate until ready to serve.
- Carve out the center of the bread loaf to make a bowl (don't cut through the bottom) and cut the scraps into bite-size pieces.
- Serve the hoagie dip in the bread bowl, with the extra bread and hoagie rolls to scoop it up. Yummers!
BURRITO BOWL BREAD BOATS
The colorful, tasty fillings that make up a burrito find a new home in a hollowed out hoagie bread roll.
Provided by Food.com
Categories Breads
Time 45m
Yield 6 serving(s)
Number Of Ingredients 12
Steps:
- Slice the top off the roll, hollow out using a paring knife and fingers.
- Brush the inside of the roll with olive oil.
- Lightly bake at 375F for 5 minutes.
- In a bowl, combine diced tomatoes, chicken chunks, black beans, corn, onions, cilantro, a squeeze of lime, garlic powder, salt, black pepper--mix.
- Fill the rolls with the burrito mixture.
- Top with shredded Mexican cheese.
- Bake at 375F for 8-10mins.
Nutrition Facts : Calories 329, Fat 22.4, SaturatedFat 8.4, Cholesterol 69.7, Sodium 412.1, Carbohydrate 11.7, Fiber 2.6, Sugar 4.1, Protein 21.1
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Step 1. Chop the onion, pepperoncini, lettuce and tomato into bite-size pieces. Dice the meats and cheese. Step 2. Combine the chopped vegetables, meats and cheese in a large bowl. Add the mayonnaise, olive oil, oregano, basil and red pepper flakes and stir until everything is all mixed up and tasty. Refrigerate until ready to serve.
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Mary Alice's Hoagie Dip might be just the hor d'oeuvre you are searching for. One serving contains 496 calories, 22g of protein, and 28g of fat. This recipe serves 8. This recipe covers 15% of your daily requirements of vitamins and minerals. It can be enjoyed any time, but it is especially good for The Super Bowl.
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