Marcy Goldmans Matzoh Crunch Food
MY TRADEMARK, MOST REQUESTED, ABSOLUTELY MAGNIFICENT CARAMEL MATZOH CRUNCH
Provided by Marcy Goldman
Categories Candy Chocolate Dessert Bake Passover Spring Family Reunion Kosher Edible Gift
Number Of Ingredients 4
Steps:
- Preheat the oven to 375°F. Line a large (or two smaller) cookie sheet completely with foil. Cover the bottom of the sheet with baking parchment - on top of the foil. This is very important since the mixture becomes sticky during baking.
- Line the bottom of the cookie sheet evenly with the matzohs, cutting extra pieces, as required, to fit any spaces.
- In a 3-quart, heavy-bottomed saucepan, combine the butter or margarine and the brown sugar. Cook over medium heat, stirring constantly, until the mixture comes to a boil (about 2 to 4 minutes). Boil for 3 minutes, stirring constantly. Remove from the heat and pour over the matzoh, covering completely.
- Place the baking sheet in the oven and immediately reduce the heat to 350°. Bake for 15 minutes, checking every few minutes to make sure the mixture is not burning (if it seems to be browning too quickly, remove the pan from the oven, lower the heat to 325°, and replace the pan).
- Remove from the oven and sprinkle immediately with the chopped chocolate or chips. Let stand for 5 minutes, then spread the melted chocolate over the matzoh. While still warm, break into squares or odd shapes. Chill, still in the pan, in the freezer until set.
- This makes a good gift.
- Variation:
- You can also use coarsely chopped white chocolate (or a combination of white and dark), and chopped or slivered toasted almonds (sprinkled on top as the chocolate sets). You can also omit the chocolate for a caramel-alone buttercrunch.
More about "marcy goldmans matzoh crunch food"
MADE IN MATZAH HEAVEN: MARCY GOLDMAN’S ADDICTIVE …
From caplans.ca
MARCY GOLDMAN | SALT AND SERENITY
From saltandserenity.com
PASSOVER MATZOH CRACK CAKE – MARCY GOLDMAN'S BETTER …
From betterbaking.com
MY FAMOUS MATZOH CARAMEL BUTTERCRUNCH – MARCY …
From betterbaking.com
SWEET, CHEWY AND DELICIOUS — JWI
From jwi.org
THE SURPRISING STORY OF HOW 'MATZOH CRACK' CAME TO BE
From csmonitor.com
BONNIE STERN: THREE MATZO RECIPES FOR PASSOVER | NATIONAL POST
From nationalpost.com
CARAMELIZED MATZOH CRUNCH WITH CHOCOLATE - DAVID LEBOVITZ
From davidlebovitz.com
DULCEY | SALT AND SERENITY
From saltandserenity.com
ARTICLES BY MARCY GOLDMAN - JAMIE GELLER
From jamiegeller.com
CHOCOLATE TOFFEE MATZO CRUNCH - PASSOVER DESSERT RECIPE - TORI …
From toriavey.com
SWEET & SALTY MATZOH CRUNCH | SALT AND SERENITY
From saltandserenity.com
MARCY GOLDMAN’S ORIGINAL MATZOH BUTTERCRUNCH, AKA MATZOH CRACK
From betterbaking.com
HOW MARCY GOLDMAN TURNED MATZO INTO CANDY WITH ONE …
From tabletmag.com
CHOCOLATE CARAMEL MATZO CRUNCH RECIPE - TABLET MAGAZINE
From tabletmag.com
I CAN'T STOP SNACKING ON THIS MATZO TOFFEE - FOOD52
From food52.com
2023 – MARCY GOLDMAN'S BETTER BAKING
From betterbaking.com
WHEN BAKERS COOK, GOOD THINGS HAPPEN - JEWISH FOOD EXPERIENCE
From jewishfoodexperience.com
A MATZO-BASED BRITTLE FOR THE MODERN AGE - THE NEW YORK TIMES
From nytimes.com
MARCY GOLDMAN COOKBOOKS, RECIPES AND BIOGRAPHY | EAT YOUR BOOKS
From eatyourbooks.com
CARAMELIZED MATZAH CRUNCH - CTV
From more.ctv.ca
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love